Broccoli vs. Duck meat — In-Depth Nutrition Comparison
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Significant differences between broccoli and duck meat
- Broccoli is richer in vitamin C, vitamin K, and folate, while duck meat is higher in selenium, vitamin B3, iron, copper, and zinc.
- Broccoli covers your daily vitamin C needs 99% more than duck meat.
- Broccoli has 20 times more vitamin K than duck meat. Broccoli has 101.6µg of vitamin K, while duck meat has 5.1µg.
- Broccoli is lower in saturated fat.
- Broccoli has a higher glycemic index (32) than duck meat (0).
Specific food types used in this comparison are Broccoli, raw and Duck, domesticated, meat, and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +31.3% |
Contains more CalciumCalcium | +327.3% |
Contains more PotassiumPotassium | +54.9% |
Contains less SodiumSodium | -44.1% |
Contains more ManganeseManganese | +1005.3% |
Contains more IronIron | +269.9% |
Contains more CopperCopper | +363.3% |
Contains more ZincZinc | +353.7% |
Contains more PhosphorusPhosphorus | +136.4% |
Contains more SeleniumSelenium | +700% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +11.4% |
Contains more Vitamin KVitamin K | +1892.2% |
Contains more FolateFolate | +950% |
Contains more Vitamin AVitamin A | +103.2% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +145.1% |
Contains more Vitamin B2Vitamin B2 | +129.9% |
Contains more Vitamin B3Vitamin B3 | +655.1% |
Contains more Vitamin B5Vitamin B5 | +91.6% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more CholineCholine | +169.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 89.2mg | 0mg | 99% |
Vitamin K | 101.6µg | 5.1µg | 80% |
Saturated fat | 0.039g | 9.67g | 44% |
Fats | 0.37g | 28.35g | 43% |
Selenium | 2.5µg | 20µg | 32% |
Monounsaturated fat | 0.011g | 12.9g | 32% |
Protein | 2.82g | 18.99g | 32% |
Cholesterol | 0mg | 84mg | 28% |
Vitamin B3 | 0.639mg | 4.825mg | 26% |
Iron | 0.73mg | 2.7mg | 25% |
Polyunsaturated fat | 0.038g | 3.65g | 24% |
Copper | 0.049mg | 0.227mg | 20% |
Calories | 34kcal | 337kcal | 15% |
Folate | 63µg | 6µg | 14% |
Vitamin B12 | 0µg | 0.3µg | 13% |
Zinc | 0.41mg | 1.86mg | 13% |
Phosphorus | 66mg | 156mg | 13% |
Vitamin B2 | 0.117mg | 0.269mg | 12% |
Vitamin B5 | 0.573mg | 1.098mg | 11% |
Fiber | 2.6g | 0g | 10% |
Vitamin B1 | 0.071mg | 0.174mg | 9% |
Manganese | 0.21mg | 0.019mg | 8% |
Choline | 18.7mg | 50.4mg | 6% |
Vitamin A | 31µg | 63µg | 4% |
Calcium | 47mg | 11mg | 4% |
Potassium | 316mg | 204mg | 3% |
Carbs | 6.64g | 0g | 2% |
Magnesium | 21mg | 16mg | 1% |
Fructose | 0.68g | 1% | |
Vitamin D | 0µg | 0.1µg | 1% |
Vitamin E | 0.78mg | 0.7mg | 1% |
Sodium | 33mg | 59mg | 1% |
Net carbs | 4.04g | 0g | N/A |
Vitamin D | 0IU | 3IU | 0% |
Sugar | 1.7g | 0g | N/A |
Vitamin B6 | 0.175mg | 0.18mg | 0% |
Tryptophan | 0.033mg | 0.232mg | 0% |
Threonine | 0.088mg | 0.773mg | 0% |
Isoleucine | 0.079mg | 0.872mg | 0% |
Leucine | 0.129mg | 1.465mg | 0% |
Lysine | 0.135mg | 1.486mg | 0% |
Methionine | 0.038mg | 0.475mg | 0% |
Phenylalanine | 0.117mg | 0.752mg | 0% |
Valine | 0.125mg | 0.938mg | 0% |
Histidine | 0.059mg | 0.462mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +72.3% |
Contains more ProteinProtein | +573.4% |
Contains more FatsFats | +7562.2% |
~equal in
Other
~0.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -99.6% |
Contains more Mono. FatMonounsaturated fat | +117172.7% |
Contains more Poly. FatPolyunsaturated fat | +9505.3% |