Broccoli vs. Guava — In-Depth Nutrition Comparison
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How are Broccoli and Guava different?
- Broccoli is higher in Vitamin K, Vitamin B2, and Iron, however, Guava is richer in Vitamin C, Copper, and Fiber.
- Daily need coverage for Vitamin C from Guava is 155% higher.
- Broccoli contains 39 times more Vitamin K than Guava. While Broccoli contains 101.6µg of Vitamin K, Guava contains only 2.6µg.
Broccoli, raw and Guavas, common, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +161.1% |
Contains more IronIron | +180.8% |
Contains more ZincZinc | +78.3% |
Contains more PhosphorusPhosphorus | +65% |
Contains more ManganeseManganese | +40% |
Contains more SeleniumSelenium | +316.7% |
Contains more PotassiumPotassium | +32% |
Contains more CopperCopper | +369.4% |
Contains less SodiumSodium | -93.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +192.5% |
Contains more Vitamin B5Vitamin B5 | +27.1% |
Contains more Vitamin B6Vitamin B6 | +59.1% |
Contains more Vitamin KVitamin K | +3807.7% |
Contains more FolateFolate | +28.6% |
Contains more CholineCholine | +146.1% |
Contains more Vitamin CVitamin C | +155.9% |
Contains more Vitamin B3Vitamin B3 | +69.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +156.8% |
Contains more CarbsCarbs | +115.7% |
Contains more OtherOther | +58.6% |
~equal in
Protein
~2.55g
~equal in
Water
~80.8g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated Fat | -85.7% |
Contains more Mono. FatMonounsaturated Fat | +690.9% |
Contains more Poly. FatPolyunsaturated fat | +955.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Lower in Glycemic Index | |||
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in price | |||
Rich in minerals | |||
Rich in vitamins | |||
Lower in Cholesterol | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 34kcal | 68kcal | |
Protein | 2.82g | 2.55g | |
Fats | 0.37g | 0.95g | |
Vitamin C | 89.2mg | 228.3mg | |
Net carbs | 4.04g | 8.92g | |
Carbs | 6.64g | 14.32g | |
Magnesium | 21mg | 22mg | |
Calcium | 47mg | 18mg | |
Potassium | 316mg | 417mg | |
Iron | 0.73mg | 0.26mg | |
Sugar | 1.7g | 8.92g | |
Fiber | 2.6g | 5.4g | |
Copper | 0.049mg | 0.23mg | |
Zinc | 0.41mg | 0.23mg | |
Phosphorus | 66mg | 40mg | |
Sodium | 33mg | 2mg | |
Vitamin A | 623IU | 624IU | |
Vitamin A | 31µg | 31µg | |
Vitamin E | 0.78mg | 0.73mg | |
Manganese | 0.21mg | 0.15mg | |
Selenium | 2.5µg | 0.6µg | |
Vitamin B1 | 0.071mg | 0.067mg | |
Vitamin B2 | 0.117mg | 0.04mg | |
Vitamin B3 | 0.639mg | 1.084mg | |
Vitamin B5 | 0.573mg | 0.451mg | |
Vitamin B6 | 0.175mg | 0.11mg | |
Vitamin K | 101.6µg | 2.6µg | |
Folate | 63µg | 49µg | |
Choline | 18.7mg | 7.6mg | |
Saturated Fat | 0.039g | 0.272g | |
Monounsaturated Fat | 0.011g | 0.087g | |
Polyunsaturated fat | 0.038g | 0.401g | |
Tryptophan | 0.033mg | 0.022mg | |
Threonine | 0.088mg | 0.096mg | |
Isoleucine | 0.079mg | 0.093mg | |
Leucine | 0.129mg | 0.171mg | |
Lysine | 0.135mg | 0.072mg | |
Methionine | 0.038mg | 0.016mg | |
Phenylalanine | 0.117mg | 0.006mg | |
Valine | 0.125mg | 0.087mg | |
Histidine | 0.059mg | 0.022mg | |
Fructose | 0.68g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
61%
74%
Minerals Daily Need Coverage Score
19%
19%
Comparison summary
Which food contains less Sodium?
Guava contains less Sodium (difference - 31mg)
Which food is lower in glycemic index?
Guava is lower in glycemic index (difference - 1)
Which food is lower in Sugar?
Broccoli is lower in Sugar (difference - 7.22g)
Which food is lower in Saturated Fat?
Broccoli is lower in Saturated Fat (difference - 0.233g)
Which food is cheaper?
Broccoli is cheaper (difference - $0.1)
Which food is richer in minerals?
Broccoli is relatively richer in minerals
Which food is richer in vitamins?
Broccoli is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)