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Broth vs. Submarine sandwich — In-Depth Nutrition Comparison

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The main differences between broth and submarine sandwich

  • Broth has more choline, selenium, and vitamin B2; however, submarine sandwich has more vitamin B1, vitamin B3, iron, copper, manganese, and zinc.
  • Daily need coverage for sodium for broth is 1013% higher.
  • Submarine sandwich has 4 times less choline than broth. Broth has 114.6mg of choline, while submarine sandwich has 29.1mg.
  • Submarine sandwich is lower in sodium.

Food types used in this article are Soup, chicken broth or bouillon, dry and Fast foods, submarine sandwich, cold cut on white bread with lettuce and tomato.

Infographic

Broth vs Submarine sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 56% 27% 39% 0% 2.5% 71% 3114% 20% 153%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 51% 25% 68% 28% 29% 48% 75% 46% 109%
Contains more MagnesiumMagnesium +180%
Contains more PhosphorusPhosphorus +48.2%
Contains more SeleniumSelenium +40.7%
Contains more IronIron +75.7%
Contains more CopperCopper +∞%
Contains more ZincZinc +1066.7%
Contains less SodiumSodium -97.6%
Contains more ManganeseManganese +136%
~equal in Calcium ~171mg
~equal in Potassium ~282mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Broth
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 0% 9.2% 0% 25% 99% 46% 36% 23% 38% 0% 24% 63%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 7.3% 8.2% 3% 86% 62% 81% 33% 47% 28% 11% 50% 16%
Contains more Vitamin EVitamin E +12.2%
Contains more Vitamin B2Vitamin B2 +61%
Contains more Vitamin B12Vitamin B12 +36.4%
Contains more CholineCholine +293.8%
Contains more Vitamin CVitamin C +581.8%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +243%
Contains more Vitamin B3Vitamin B3 +75.7%
Contains more Vitamin B6Vitamin B6 +103%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +106.3%
~equal in Vitamin B5 ~0.555mg

All nutrients comparison - raw data values

Nutrient Broth Submarine sandwich DV% diff.
Sodium 23875mg 575mg 1013%
Vitamin B1 0.1mg 0.343mg 20%
Polyunsaturated fat 4.48g 1.927g 17%
Choline 114.6mg 29.1mg 16%
Selenium 28µg 19.9µg 15%
Vitamin B2 0.43mg 0.267mg 13%
Vitamin B3 2.46mg 4.323mg 12%
Protein 16.66g 10.52g 12%
Iron 1.03mg 1.81mg 10%
Zinc 0.09mg 1.05mg 9%
Manganese 0.15mg 0.354mg 9%
Magnesium 56mg 20mg 9%
Folate 32µg 66µg 9%
Copper 0mg 0.084mg 9%
Phosphorus 166mg 112mg 8%
Vitamin B6 0.1mg 0.203mg 8%
Vitamin C 1.1mg 7.5mg 7%
Starch 15.67g 6%
Fats 13.88g 10.04g 6%
Fiber 0g 1.2g 5%
Cholesterol 13mg 27mg 5%
Vitamin K 0µg 4.5µg 4%
Monounsaturated fat 5.36g 3.716g 4%
Vitamin B12 0.3µg 0.22µg 3%
Calories 267kcal 213kcal 3%
Fructose 1.4g 2%
Vitamin A 0µg 22µg 2%
Calcium 187mg 171mg 2%
Vitamin D 0µg 0.2µg 1%
Vitamin B5 0.6mg 0.555mg 1%
Potassium 309mg 282mg 1%
Vitamin D 0IU 7IU 1%
Saturated fat 3.43g 3.554g 1%
Carbs 18.01g 20.43g 1%
Net carbs 18.01g 19.23g N/A
Sugar 17.36g 3.18g N/A
Vitamin E 0.46mg 0.41mg 0%
Trans fat 0.119g N/A
Tryptophan 0.1mg 0%
Threonine 0.331mg 0%
Isoleucine 0.431mg 0%
Leucine 0.752mg 0%
Lysine 0.491mg 0%
Methionine 0.21mg 0%
Phenylalanine 0.431mg 0%
Valine 0.501mg 0%
Histidine 0.301mg 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - DHA 0g 0.002g N/A
Omega-3 - ALA 0.104g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-3 - Eicosatrienoic acid 0.004g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.013g N/A
Omega-6 - Eicosadienoic acid 0.048g N/A
Omega-6 - Linoleic acid 1.665g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Broth
3
17% 14% 18% 2% 49%
Protein: 16.66 g
Fats: 13.88 g
Carbs: 18.01 g
Water: 2.27 g
Other: 49.18 g
11% 10% 20% 57% 3%
Protein: 10.52 g
Fats: 10.04 g
Carbs: 20.43 g
Water: 56.51 g
Other: 2.5 g
Contains more ProteinProtein +58.4%
Contains more FatsFats +38.2%
Contains more OtherOther +1867.2%
Contains more CarbsCarbs +13.4%
Contains more WaterWater +2389.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Broth
3
26% 40% 34%
Saturated fat: Sat. Fat 3.43 g
Monounsaturated fat: Mono. Fat 5.36 g
Polyunsaturated fat: Poly. Fat 4.48 g
39% 40% 21%
Saturated fat: Sat. Fat 3.554 g
Monounsaturated fat: Mono. Fat 3.716 g
Polyunsaturated fat: Poly. Fat 1.927 g
Contains more Mono. FatMonounsaturated fat +44.2%
Contains more Poly. FatPolyunsaturated fat +132.5%
~equal in Saturated fat ~3.554g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Broth - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171562/nutrients
  2. Submarine sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170696/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.