Brotwurst vs. Italian sausage raw — In-Depth Nutrition Comparison
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Differences between brotwurst and italian sausage raw
- Brotwurst has more vitamin B12, while italian sausage raw has more vitamin B1, selenium, vitamin B6, vitamin B5, polyunsaturated fat, and monounsaturated fat.
- Brotwurst's daily need coverage for vitamin B12 is 48% higher.
- Italian sausage raw contains 3 times less calcium than brotwurst. Brotwurst contains 48mg of calcium, while italian sausage raw contains 18mg.
- The amount of sodium in italian sausage raw is lower.
The food types used in this comparison are Brotwurst, pork, beef, link and Sausage, Italian, pork, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +14.3% |
Contains more CalciumCalcium | +166.7% |
Contains more ZincZinc | +17.3% |
Contains more IronIron | +14.6% |
Contains less SodiumSodium | -34.3% |
Contains more ManganeseManganese | +45% |
Contains more SeleniumSelenium | +45.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B2Vitamin B2 | +36.9% |
Contains more Vitamin B12Vitamin B12 | +125.3% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B1Vitamin B1 | +127.2% |
Contains more Vitamin B5Vitamin B5 | +750% |
Contains more Vitamin B6Vitamin B6 | +130.8% |
Contains more FolateFolate | +60% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 2.05µg | 0.91µg | 48% |
Vitamin B1 | 0.25mg | 0.568mg | 27% |
Sodium | 1112mg | 731mg | 17% |
Selenium | 17µg | 24.8µg | 14% |
Vitamin B6 | 0.13mg | 0.3mg | 13% |
Vitamin B5 | 0.06mg | 0.51mg | 9% |
Polyunsaturated fat | 2.83g | 4.03g | 8% |
Saturated fat | 9.93g | 11.27g | 6% |
Fats | 27.8g | 31.33g | 5% |
Vitamin B2 | 0.23mg | 0.168mg | 5% |
Cholesterol | 63mg | 76mg | 4% |
Zinc | 2.1mg | 1.79mg | 3% |
Calcium | 48mg | 18mg | 3% |
Monounsaturated fat | 13.34g | 14.34g | 3% |
Iron | 1.03mg | 1.18mg | 2% |
Vitamin C | 0mg | 2mg | 2% |
Vitamin E | 0.27mg | 2% | |
Vitamin D | 0.3µg | 2% | |
Folate | 5µg | 8µg | 1% |
Calories | 323kcal | 346kcal | 1% |
Potassium | 281mg | 253mg | 1% |
Phosphorus | 134mg | 142mg | 1% |
Manganese | 0.04mg | 0.058mg | 1% |
Carbs | 2.98g | 0.65g | 1% |
Vitamin D | 11IU | 1% | |
Protein | 14.3g | 14.25g | 0% |
Net carbs | 2.98g | 0.65g | N/A |
Magnesium | 16mg | 14mg | 0% |
Sugar | 2.98g | N/A | |
Copper | 0.08mg | 0.08mg | 0% |
Vitamin B3 | 3.3mg | 3.25mg | 0% |
Tryptophan | 0.13mg | 0.114mg | 0% |
Threonine | 0.6mg | 0.563mg | 0% |
Isoleucine | 0.61mg | 0.52mg | 0% |
Leucine | 1.08mg | 0.956mg | 0% |
Lysine | 1.14mg | 1.083mg | 0% |
Methionine | 0.37mg | 0.346mg | 0% |
Phenylalanine | 0.54mg | 0.477mg | 0% |
Valine | 0.68mg | 0.572mg | 0% |
Histidine | 0.44mg | 0.411mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.3 g
Fats:
27.8 g
Carbs:
2.98 g
Water:
51.3 g
Other:
3.62 g
Protein:
14.25 g
Fats:
31.33 g
Carbs:
0.65 g
Water:
51.08 g
Other:
2.69 g
Contains more CarbsCarbs | +358.5% |
Contains more OtherOther | +34.6% |
Contains more FatsFats | +12.7% |
~equal in
Protein
~14.25g
~equal in
Water
~51.08g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.93 g
Monounsaturated fat:
Mono. Fat
13.34 g
Polyunsaturated fat:
Poly. Fat
2.83 g
Saturated fat:
Sat. Fat
11.27 g
Monounsaturated fat:
Mono. Fat
14.34 g
Polyunsaturated fat:
Poly. Fat
4.03 g
Contains less Sat. FatSaturated fat | -11.9% |
Contains more Poly. FatPolyunsaturated fat | +42.4% |
~equal in
Monounsaturated fat
~14.34g