Buckwheat vs. Noodles — In-Depth Nutrition Comparison
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Significant differences between Buckwheat and Noodles
- Buckwheat is richer in Magnesium, Fiber, and Copper, while Noodles is higher in Selenium, Vitamin B1, Folate, Iron, Vitamin B2, and Vitamin B3.
- Noodles covers your daily Selenium needs 39% more than Buckwheat.
- Buckwheat has 2 times more Magnesium than Noodles. Buckwheat has 51mg of Magnesium, while Noodles has 21mg.
Specific food types used in this comparison are Buckwheat groats, roasted, cooked and Noodles, egg, enriched, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +142.9% |
| Contains more PotassiumPotassium | +131.6% |
| Contains more CopperCopper | +49% |
| Contains less SodiumSodium | -20% |
| Contains more ManganeseManganese | +27.9% |
| Contains more CalciumCalcium | +71.4% |
| Contains more IronIron | +83.8% |
| Contains more SeleniumSelenium | +986.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B5Vitamin B5 | +36.5% |
| Contains more Vitamin B6Vitamin B6 | +67.4% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +88.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +622.5% |
| Contains more Vitamin B2Vitamin B2 | +248.7% |
| Contains more Vitamin B3Vitamin B3 | +121% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +500% |
| Contains more CholineCholine | +27.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +11.7% |
| Contains more ProteinProtein | +34.3% |
| Contains more FatsFats | +233.9% |
| Contains more CarbsCarbs | +26.2% |
| Contains more OtherOther | +16.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated Fat | -68% |
| Contains more Mono. FatMonounsaturated Fat | +209% |
| Contains more Poly. FatPolyunsaturated fat | +193.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more SucroseSucrose | +900% |
| Contains more GlucoseGlucose | +185.7% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
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Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 92kcal | 138kcal |
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| Protein | 3.38g | 4.54g |
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| Fats | 0.62g | 2.07g |
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| Net carbs | 17.24g | 23.96g |
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| Carbs | 19.94g | 25.16g |
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| Cholesterol | 0mg | 29mg |
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| Vitamin D | 0IU | 4IU |
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| Magnesium | 51mg | 21mg |
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| Calcium | 7mg | 12mg |
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| Potassium | 88mg | 38mg |
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| Iron | 0.8mg | 1.47mg |
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| Sugar | 0.9g | 0.4g |
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| Fiber | 2.7g | 1.2g |
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| Copper | 0.146mg | 0.098mg |
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| Zinc | 0.61mg | 0.65mg |
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| Phosphorus | 70mg | 76mg |
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| Sodium | 4mg | 5mg |
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| Vitamin A | 0IU | 21IU |
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| Vitamin A | 0µg | 6µg |
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| Vitamin E | 0.09mg | 0.17mg |
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| Vitamin D | 0µg | 0.1µg |
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| Manganese | 0.403mg | 0.315mg |
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| Selenium | 2.2µg | 23.9µg |
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| Vitamin B1 | 0.04mg | 0.289mg |
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| Vitamin B2 | 0.039mg | 0.136mg |
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| Vitamin B3 | 0.94mg | 2.077mg |
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| Vitamin B5 | 0.359mg | 0.263mg |
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| Vitamin B6 | 0.077mg | 0.046mg |
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| Vitamin B12 | 0µg | 0.09µg |
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| Vitamin K | 1.9µg | 0µg |
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| Folate | 14µg | 84µg |
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| Trans Fat | 0.029g |
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| Choline | 20.1mg | 25.7mg |
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| Saturated Fat | 0.134g | 0.419g |
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| Monounsaturated Fat | 0.188g | 0.581g |
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| Polyunsaturated fat | 0.188g | 0.552g |
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| Tryptophan | 0.049mg | 0.043mg |
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| Threonine | 0.129mg | 0.138mg |
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| Isoleucine | 0.127mg | 0.19mg |
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| Leucine | 0.212mg | 0.365mg |
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| Lysine | 0.172mg | 0.137mg |
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| Methionine | 0.044mg | 0.086mg |
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| Phenylalanine | 0.133mg | 0.24mg |
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| Valine | 0.173mg | 0.22mg |
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| Histidine | 0.079mg | 0.121mg |
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| Fructose | 0.1g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
20%
Minerals Daily Need Coverage Score
24%
33%
Comparison summary
Which food is lower in Sugar?
Noodles is lower in Sugar (difference - 0.5g)
Which food is lower in glycemic index?
Noodles is lower in glycemic index (difference - 1)
Which food is cheaper?
Noodles is cheaper (difference - $0.4)
Which food is richer in vitamins?
Noodles is relatively richer in vitamins
Which food is lower in Cholesterol?
Buckwheat is lower in Cholesterol (difference - 29mg)
Which food contains less Sodium?
Buckwheat contains less Sodium (difference - 1mg)
Which food is lower in Saturated Fat?
Buckwheat is lower in Saturated Fat (difference - 0.285g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.