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Buckwheat vs. Pear — In-Depth Nutrition Comparison

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Important differences between buckwheat and pear

  • Buckwheat has more manganese, magnesium, phosphorus, iron, copper, and vitamin B5 than pear.
  • Buckwheat's daily need coverage for manganese is 15% more.
  • Buckwheat contains 7 times more vitamin B5 than pear. Buckwheat contains 0.359mg of vitamin B5, while pear contains 0.049mg.
  • Buckwheat contains less sugar.
  • Buckwheat has a higher glycemic index. The glycemic index of buckwheat is 51, while the glycemic index of pear is 38.

The food varieties used in the comparison are Buckwheat groats, roasted, cooked and Pears, raw.

Infographic

Buckwheat vs Pear infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Pear
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.7% 10% 6.8% 27% 2.7% 5.1% 0.13% 6.3% 0.55%
Contains more MagnesiumMagnesium +628.6%
Contains more IronIron +344.4%
Contains more CopperCopper +78%
Contains more ZincZinc +510%
Contains more PhosphorusPhosphorus +483.3%
Contains more ManganeseManganese +739.6%
Contains more SeleniumSelenium +2100%
Contains more CalciumCalcium +28.6%
Contains more PotassiumPotassium +31.8%
Contains less SodiumSodium -75%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Pear
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 0.33% 2.4% 0% 3% 6% 3% 2.9% 6.7% 0% 11% 5.3% 2.8%
Contains more Vitamin B1Vitamin B1 +233.3%
Contains more Vitamin B2Vitamin B2 +50%
Contains more Vitamin B3Vitamin B3 +483.9%
Contains more Vitamin B5Vitamin B5 +632.7%
Contains more Vitamin B6Vitamin B6 +165.5%
Contains more FolateFolate +100%
Contains more CholineCholine +294.1%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +33.3%
Contains more Vitamin KVitamin K +131.6%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Buckwheat Pear DV% diff.
Manganese 0.403mg 0.048mg 15%
Magnesium 51mg 7mg 10%
Fructose 0.1g 6.42g 8%
Iron 0.8mg 0.18mg 8%
Phosphorus 70mg 12mg 8%
Copper 0.146mg 0.082mg 7%
Vitamin B5 0.359mg 0.049mg 6%
Protein 3.38g 0.36g 6%
Vitamin C 0mg 4.3mg 5%
Vitamin B3 0.94mg 0.161mg 5%
Zinc 0.61mg 0.1mg 5%
Vitamin B6 0.077mg 0.029mg 4%
Selenium 2.2µg 0.1µg 4%
Choline 20.1mg 5.1mg 3%
Folate 14µg 7µg 2%
Vitamin K 1.9µg 4.4µg 2%
Calories 92kcal 57kcal 2%
Vitamin B1 0.04mg 0.012mg 2%
Fiber 2.7g 3.1g 2%
Carbs 19.94g 15.23g 2%
Polyunsaturated fat 0.188g 0.094g 1%
Vitamin B2 0.039mg 0.026mg 1%
Potassium 88mg 116mg 1%
Fats 0.62g 0.14g 1%
Saturated fat 0.134g 0.022g 1%
Net carbs 17.24g 12.13g N/A
Calcium 7mg 9mg 0%
Sugar 0.9g 9.75g N/A
Sodium 4mg 1mg 0%
Vitamin E 0.09mg 0.12mg 0%
Vitamin A 0µg 1µg 0%
Monounsaturated fat 0.188g 0.084g 0%
Tryptophan 0.049mg 0.002mg 0%
Threonine 0.129mg 0.011mg 0%
Isoleucine 0.127mg 0.011mg 0%
Leucine 0.212mg 0.019mg 0%
Lysine 0.172mg 0.017mg 0%
Methionine 0.044mg 0.002mg 0%
Phenylalanine 0.133mg 0.011mg 0%
Valine 0.173mg 0.017mg 0%
Histidine 0.079mg 0.002mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
Pear
1
15% 84%
Protein: 0.36 g
Fats: 0.14 g
Carbs: 15.23 g
Water: 83.96 g
Other: 0.31 g
Contains more ProteinProtein +838.9%
Contains more FatsFats +342.9%
Contains more CarbsCarbs +30.9%
Contains more OtherOther +38.7%
Contains more WaterWater +11%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 37% 37%
Saturated fat: Sat. Fat 0.134 g
Monounsaturated fat: Mono. Fat 0.188 g
Polyunsaturated fat: Poly. Fat 0.188 g
Pear
1
11% 42% 47%
Saturated fat: Sat. Fat 0.022 g
Monounsaturated fat: Mono. Fat 0.084 g
Polyunsaturated fat: Poly. Fat 0.094 g
Contains more Mono. FatMonounsaturated fat +123.8%
Contains more Poly. FatPolyunsaturated fat +100%
Contains less Sat. FatSaturated fat -83.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
57% 29% 14%
Starch: 0 g
Sucrose: 0.4 g
Glucose: 0.2 g
Fructose: 0.1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Pear
3
7% 27% 66%
Starch: 0 g
Sucrose: 0.71 g
Glucose: 2.6 g
Fructose: 6.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +77.5%
Contains more GlucoseGlucose +1200%
Contains more FructoseFructose +6320%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Pear - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169118/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.