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Buckwheat vs. Peruvian groundcherry — In-Depth Nutrition Comparison

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How are buckwheat and Peruvian groundcherry different?

  • Peruvian groundcherry is higher than buckwheat in vitamin A, vitamin C, vitamin B3, and vitamin B1.
  • Peruvian groundcherry covers your daily need for vitamin A, 14% more than buckwheat.
  • Buckwheat contains 2 times more phosphorus than Peruvian groundcherry. Buckwheat contains 70mg of phosphorus, while Peruvian groundcherry contains 40mg.
  • Buckwheat has a higher glycemic index (51) than Peruvian groundcherry (35).

Buckwheat groats, roasted, cooked and Groundcherries, (cape-gooseberries or poha), raw types were used in this article.

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Buckwheat vs Peruvian groundcherry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 36% 2.1% 7.8% 30% 49% 17% 30% 0.52% 53% 12%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 2.7% 0% 38% 0% 0% 17% 0% 0% 0%
Contains more MagnesiumMagnesium +∞%
Contains more PotassiumPotassium +∞%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +75%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +28.6%
Contains more IronIron +25%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.8% 0% 10% 9% 18% 22% 18% 0% 4.8% 11% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 12% 0% 0% 28% 9.2% 53% 0% 0% 0% 0% 0% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +175%
Contains more Vitamin B3Vitamin B3 +197.9%
~equal in Vitamin D ~µg
~equal in Vitamin B2 ~0.04mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Buckwheat Peruvian groundcherry DV% diff.
Manganese 0.403mg 18%
Copper 0.146mg 16%
Vitamin C 0mg 11mg 12%
Vitamin B3 0.94mg 2.8mg 12%
Magnesium 51mg 12%
Fiber 2.7g 11%
Vitamin B5 0.359mg 7%
Vitamin B1 0.04mg 0.11mg 6%
Zinc 0.61mg 6%
Vitamin B6 0.077mg 6%
Vitamin A 0µg 36µg 4%
Phosphorus 70mg 40mg 4%
Folate 14µg 4%
Choline 20.1mg 4%
Selenium 2.2µg 4%
Protein 3.38g 1.9g 3%
Iron 0.8mg 1mg 3%
Potassium 88mg 3%
Carbs 19.94g 11.2g 3%
Vitamin K 1.9µg 2%
Calories 92kcal 53kcal 2%
Vitamin E 0.09mg 1%
Saturated fat 0.134g 1%
Polyunsaturated fat 0.188g 1%
Fats 0.62g 0.7g 0%
Net carbs 17.24g 11.2g N/A
Calcium 7mg 9mg 0%
Sugar 0.9g N/A
Sodium 4mg 0%
Vitamin B2 0.039mg 0.04mg 0%
Monounsaturated fat 0.188g 0%
Tryptophan 0.049mg 0%
Threonine 0.129mg 0%
Isoleucine 0.127mg 0%
Leucine 0.212mg 0%
Lysine 0.172mg 0%
Methionine 0.044mg 0%
Phenylalanine 0.133mg 0%
Valine 0.173mg 0%
Histidine 0.079mg 0%
Fructose 0.1g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 20% 76%
Protein: 3.38 g
Fats: 0.62 g
Carbs: 19.94 g
Water: 75.63 g
Other: 0.43 g
2% 11% 85%
Protein: 1.9 g
Fats: 0.7 g
Carbs: 11.2 g
Water: 85.4 g
Other: 0.8 g
Contains more ProteinProtein +77.9%
Contains more CarbsCarbs +78%
Contains more FatsFats +12.9%
Contains more WaterWater +12.9%
Contains more OtherOther +86%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Buckwheat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170686/nutrients
  2. Peruvian groundcherry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173043/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.