Chinese cabbage vs. Sauerkraut — In-Depth Nutrition Comparison
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A recap on the differences between Chinese cabbage and sauerkraut
- Chinese cabbage is higher in vitamin A, vitamin C, vitamin K, folate, and calcium, yet sauerkraut is higher in iron, copper, and fiber.
- Chinese cabbage covers your daily vitamin A needs 89% more than sauerkraut.
- Chinese cabbage contains 4 times more vitamin K than sauerkraut. While Chinese cabbage contains 45.5µg of vitamin K, sauerkraut contains only 13µg.
- The amount of sodium in Chinese cabbage is lower.
Food varieties used in this article are Cabbage, chinese (pak-choi), raw and Sauerkraut, canned, solids, and liquids.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +46.2% |
Contains more CalciumCalcium | +250% |
Contains more PotassiumPotassium | +48.2% |
Contains more PhosphorusPhosphorus | +85% |
Contains less SodiumSodium | -90.2% |
Contains more IronIron | +83.8% |
Contains more CopperCopper | +357.1% |
Contains more SeleniumSelenium | +20% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +206.1% |
Contains more Vitamin AVitamin A | +22200% |
Contains more Vitamin B1Vitamin B1 | +90.5% |
Contains more Vitamin B2Vitamin B2 | +218.2% |
Contains more Vitamin B3Vitamin B3 | +249.7% |
Contains more Vitamin B6Vitamin B6 | +49.2% |
Contains more Vitamin KVitamin K | +250% |
Contains more FolateFolate | +175% |
Contains more Vitamin EVitamin E | +55.6% |
Contains more CholineCholine | +62.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 45mg | 14.7mg | 34% |
Vitamin K | 45.5µg | 13µg | 27% |
Sodium | 65mg | 661mg | 26% |
Vitamin A | 223µg | 1µg | 25% |
Folate | 66µg | 24µg | 11% |
Iron | 0.8mg | 1.47mg | 8% |
Calcium | 105mg | 30mg | 8% |
Copper | 0.021mg | 0.096mg | 8% |
Fiber | 1g | 2.9g | 8% |
Vitamin B6 | 0.194mg | 0.13mg | 5% |
Vitamin B2 | 0.07mg | 0.022mg | 4% |
Potassium | 252mg | 170mg | 2% |
Phosphorus | 37mg | 20mg | 2% |
Vitamin B3 | 0.5mg | 0.143mg | 2% |
Vitamin B1 | 0.04mg | 0.021mg | 2% |
Protein | 1.5g | 0.91g | 1% |
Magnesium | 19mg | 13mg | 1% |
Carbs | 2.18g | 4.28g | 1% |
Choline | 6.4mg | 10.4mg | 1% |
Calories | 13kcal | 19kcal | 0% |
Fats | 0.2g | 0.14g | 0% |
Net carbs | 1.18g | 1.38g | N/A |
Sugar | 1.18g | 1.78g | N/A |
Zinc | 0.19mg | 0.19mg | 0% |
Vitamin E | 0.09mg | 0.14mg | 0% |
Selenium | 0.5µg | 0.6µg | 0% |
Manganese | 0.159mg | 0.151mg | 0% |
Vitamin B5 | 0.088mg | 0.093mg | 0% |
Saturated fat | 0.027g | 0.034g | 0% |
Monounsaturated fat | 0.015g | 0.013g | 0% |
Polyunsaturated fat | 0.096g | 0.067g | 0% |
Tryptophan | 0.015mg | 0.008mg | 0% |
Threonine | 0.049mg | 0.025mg | 0% |
Isoleucine | 0.085mg | 0.021mg | 0% |
Leucine | 0.088mg | 0.029mg | 0% |
Lysine | 0.089mg | 0.031mg | 0% |
Methionine | 0.009mg | 0.009mg | 0% |
Phenylalanine | 0.044mg | 0.023mg | 0% |
Valine | 0.066mg | 0.03mg | 0% |
Histidine | 0.026mg | 0.016mg | 0% |
Fructose | 0.04g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
Protein:
0.91 g
Fats:
0.14 g
Carbs:
4.28 g
Water:
92.52 g
Other:
2.15 g
Contains more ProteinProtein | +64.8% |
Contains more FatsFats | +42.9% |
Contains more CarbsCarbs | +96.3% |
Contains more OtherOther | +168.8% |
~equal in
Water
~92.52g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
Saturated fat:
Sat. Fat
0.034 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.067 g
Contains less Sat. FatSaturated fat | -20.6% |
Contains more Mono. FatMonounsaturated fat | +15.4% |
Contains more Poly. FatPolyunsaturated fat | +43.3% |