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Caper vs. Green bean raw — In-Depth Nutrition Comparison

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What are the main differences between caper and green bean raw?

  • Caper is richer in copper and iron, yet green bean raw is richer in vitamin K, vitamin A, vitamin B6, vitamin C, manganese, vitamin B1, and potassium.
  • Caper's daily need coverage for sodium is 102% higher.
  • Caper has 5 times more copper than green bean raw. Caper has 0.374mg of copper, while green bean raw has 0.069mg.
  • Green bean raw contains less sodium.

We used Capers, canned and Beans, snap, green, raw types in this comparison.

Infographic

Caper vs Green bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 12% 3.5% 63% 125% 8.7% 4.3% 306% 10% 6.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Contains more MagnesiumMagnesium +32%
Contains more IronIron +62.1%
Contains more CopperCopper +442%
Contains more ZincZinc +33.3%
Contains more SeleniumSelenium +100%
Contains more PotassiumPotassium +427.5%
Contains more PhosphorusPhosphorus +280%
Contains less SodiumSodium -99.7%
Contains more ManganeseManganese +176.9%
~equal in Calcium ~37mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Caper
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 14% 2.3% 18% 0% 4.5% 32% 12% 1.6% 5.3% 0% 62% 17% 3.5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Contains more Vitamin EVitamin E +114.6%
Contains more Vitamin B2Vitamin B2 +33.7%
Contains more Vitamin CVitamin C +183.7%
Contains more Vitamin AVitamin A +400%
Contains more Vitamin B1Vitamin B1 +355.6%
Contains more Vitamin B3Vitamin B3 +12.6%
Contains more Vitamin B5Vitamin B5 +733.3%
Contains more Vitamin B6Vitamin B6 +513%
Contains more Vitamin KVitamin K +74.8%
Contains more FolateFolate +43.5%
Contains more CholineCholine +135.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Caper Green bean raw DV% diff.
Sodium 2348mg 6mg 102%
Copper 0.374mg 0.069mg 34%
Vitamin K 24.6µg 43µg 15%
Vitamin B6 0.023mg 0.141mg 9%
Vitamin C 4.3mg 12.2mg 9%
Iron 1.67mg 1.03mg 8%
Manganese 0.078mg 0.216mg 6%
Vitamin B1 0.018mg 0.082mg 5%
Potassium 40mg 211mg 5%
Phosphorus 10mg 38mg 4%
Vitamin B5 0.027mg 0.225mg 4%
Vitamin B2 0.139mg 0.104mg 3%
Vitamin E 0.88mg 0.41mg 3%
Vitamin A 7µg 35µg 3%
Folate 23µg 33µg 3%
Choline 6.5mg 15.3mg 2%
Magnesium 33mg 25mg 2%
Fructose 1.39g 2%
Fiber 3.2g 2.7g 2%
Carbs 4.89g 6.97g 1%
Polyunsaturated fat 0.304g 0.113g 1%
Selenium 1.2µg 0.6µg 1%
Protein 2.36g 1.83g 1%
Vitamin B3 0.652mg 0.734mg 1%
Saturated fat 0.233g 0.05g 1%
Fats 0.86g 0.22g 1%
Zinc 0.32mg 0.24mg 1%
Calories 23kcal 31kcal 0%
Net carbs 1.69g 4.27g N/A
Calcium 40mg 37mg 0%
Sugar 0.41g 3.26g N/A
Starch 0.88g 0%
Monounsaturated fat 0.063g 0.01g 0%
Tryptophan 0.019mg 0%
Threonine 0.079mg 0%
Isoleucine 0.066mg 0%
Leucine 0.112mg 0%
Lysine 0.088mg 0%
Methionine 0.022mg 0%
Phenylalanine 0.067mg 0%
Valine 0.09mg 0%
Histidine 0.034mg 0%
Omega-3 - DPA 0.001g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Caper
3
2% 5% 84% 8%
Protein: 2.36 g
Fats: 0.86 g
Carbs: 4.89 g
Water: 83.85 g
Other: 8.04 g
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Contains more ProteinProtein +29%
Contains more FatsFats +290.9%
Contains more OtherOther +1118.2%
Contains more CarbsCarbs +42.5%
~equal in Water ~90.32g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Caper
2
39% 11% 51%
Saturated fat: Sat. Fat 0.233 g
Monounsaturated fat: Mono. Fat 0.063 g
Polyunsaturated fat: Poly. Fat 0.304 g
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +530%
Contains more Poly. FatPolyunsaturated fat +169%
Contains less Sat. FatSaturated fat -78.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Caper - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172238/nutrients
  2. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.