Important differences between carrots and chard Carrots have more vitamin A; however, chard has more vitamin K, iron, magnesium, vitamin C, copper, manganese, vitamin E, and potassium. Chard's daily need coverage for vitamin K is 262% more. Carrots have 3 times more vitamin A than chard. Carrots have 16706 IU of vitamin A, while chard has 6124 IU. Carrots are lower in sodium. The food varieties used in the comparison are Carrots, raw and Chard, swiss, cooked, boiled, drained, without salt .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 slice - 3g 1 strip medium - 4g 1 strip large (3" long) - 7g 1 small (5-1/2" long) - 50g 1 medium - 61g 1 large (7-1/4" to 8-/1/2" long) - 72g 1 cup grated - 110g 1 cup strips or slices - 122g 1 cup chopped - 128g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
9.9%
28%
11%
15%
6.5%
15%
9%
19%
0.55%
8
100 g
300 g
1 cup, chopped - 175g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
61%
17%
48%
85%
54%
9%
14%
23%
44%
4.9%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 slice - 3g 1 strip medium - 4g 1 strip large (3" long) - 7g 1 small (5-1/2" long) - 50g 1 medium - 61g 1 large (7-1/4" to 8-/1/2" long) - 72g 1 cup grated - 110g 1 cup strips or slices - 122g 1 cup chopped - 128g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
20%
0%
278%
13%
17%
13%
18%
16%
32%
0%
33%
14%
4
100 g
300 g
1 cup, chopped - 175g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
60%
0%
102%
38%
8.5%
20%
6.8%
9.8%
20%
0%
818%
6.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
13.2µg
327.3µg
262%
Vitamin A
835µg
306µg
59%
Iron
0.3mg
2.26mg
25%
Magnesium
12mg
86mg
18%
Vitamin C
5.9mg
18mg
13%
Copper
0.045mg
0.163mg
13%
Vitamin E
0.66mg
1.89mg
8%
Manganese
0.143mg
0.334mg
8%
Potassium
320mg
549mg
7%
Sodium
69mg
179mg
5%
Vitamin B3
0.983mg
0.36mg
4%
Vitamin B6
0.138mg
0.085mg
4%
Choline
8.8mg
28.7mg
4%
Calcium
33mg
58mg
3%
Fiber
2.8g
2.1g
3%
Vitamin B1
0.066mg
0.034mg
3%
Folate
19µg
9µg
3%
Protein
0.93g
1.88g
2%
Carbs
9.58g
4.13g
2%
Vitamin B2
0.058mg
0.086mg
2%
Vitamin B5
0.273mg
0.163mg
2%
Calories
41kcal
20kcal
1%
Zinc
0.24mg
0.33mg
1%
Starch
1.43g
1%
Selenium
0.1µg
0.9µg
1%
Polyunsaturated fat
0.117g
0.028g
1%
Fructose
0.55g
1%
Protein per 100 calories
2.3g
9.4g
N/A
Calories per 10 g protein
441kcal
106kcal
N/A
Weight per 100 calories
244g
500g
N/A
Fats
0.24g
0.08g
0%
Net carbs
6.78g
2.03g
N/A
Sugar
4.74g
1.1g
N/A
Phosphorus
35mg
33mg
0%
Saturated fat
0.037g
0.012g
0%
Monounsaturated fat
0.014g
0.016g
0%
Tryptophan
0.012mg
0.018mg
0%
Threonine
0.191mg
0.086mg
0%
Isoleucine
0.077mg
0.154mg
0%
Leucine
0.102mg
0.135mg
0%
Lysine
0.101mg
0.103mg
0%
Methionine
0.02mg
0.02mg
0%
Phenylalanine
0.061mg
0.114mg
0%
Valine
0.069mg
0.114mg
0%
Histidine
0.04mg
0.038mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
10%
88%
Protein:
0.93 g
Fats:
0.24 g
Carbs:
9.58 g
Water:
88.29 g
Other:
0.96 g
3
2%
4%
93%
Protein:
1.88 g
Fats:
0.08 g
Carbs:
4.13 g
Water:
92.65 g
Other:
1.26 g
Contains
more
Fats Fats
+200%
Contains
more
Carbs Carbs
+132%
Contains
more
Protein Protein
+102.2%
Contains
more
Other Other
+31.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
22%
8%
70%
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.117 g
2
21%
29%
50%
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.028 g
Contains
more
Poly. Fat Polyunsaturated fat
+317.9%
Contains
less
Sat. Fat Saturated fat
-67.6%
Contains
more
Mono. Fat Monounsaturated fat
+14.3%