Carrot vs. Garden cress — In-Depth Nutrition Comparison
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What are the differences between carrots and garden cress?
- Carrots are higher in vitamin A, yet garden cress is higher in vitamin K, vitamin C, manganese, vitamin B2, folate, copper, iron, potassium, and vitamin B6.
- Garden cress's daily need coverage for vitamin K is 441% more.
- Carrots have 2 times more vitamin A than garden cress. While carrots have 16706IU of vitamin A, garden cress has only 6917IU.
We used Carrots, raw and Cress, garden, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +216.7% |
Contains more CalciumCalcium | +145.5% |
Contains more PotassiumPotassium | +89.4% |
Contains more IronIron | +333.3% |
Contains more CopperCopper | +277.8% |
Contains more PhosphorusPhosphorus | +117.1% |
Contains less SodiumSodium | -79.7% |
Contains more ManganeseManganese | +286.7% |
Contains more SeleniumSelenium | +800% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +141.3% |
Contains more Vitamin B5Vitamin B5 | +12.8% |
Contains more Vitamin CVitamin C | +1069.5% |
Contains more Vitamin B1Vitamin B1 | +21.2% |
Contains more Vitamin B2Vitamin B2 | +348.3% |
Contains more Vitamin B6Vitamin B6 | +79% |
Contains more Vitamin KVitamin K | +4005.3% |
Contains more FolateFolate | +321.1% |
Contains more CholineCholine | +121.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 13.2µg | 541.9µg | 441% |
Vitamin C | 5.9mg | 69mg | 70% |
Vitamin A | 835µg | 346µg | 54% |
Manganese | 0.143mg | 0.553mg | 18% |
Vitamin B2 | 0.058mg | 0.26mg | 16% |
Folate | 19µg | 80µg | 15% |
Copper | 0.045mg | 0.17mg | 14% |
Iron | 0.3mg | 1.3mg | 13% |
Potassium | 320mg | 606mg | 8% |
Vitamin B6 | 0.138mg | 0.247mg | 8% |
Fiber | 2.8g | 1.1g | 7% |
Magnesium | 12mg | 38mg | 6% |
Phosphorus | 35mg | 76mg | 6% |
Calcium | 33mg | 81mg | 5% |
Protein | 0.93g | 2.6g | 3% |
Choline | 8.8mg | 19.5mg | 2% |
Sodium | 69mg | 14mg | 2% |
Monounsaturated fat | 0.014g | 0.239g | 1% |
Vitamin B5 | 0.273mg | 0.242mg | 1% |
Polyunsaturated fat | 0.117g | 0.228g | 1% |
Fructose | 0.55g | 1% | |
Vitamin B1 | 0.066mg | 0.08mg | 1% |
Selenium | 0.1µg | 0.9µg | 1% |
Carbs | 9.58g | 5.5g | 1% |
Fats | 0.24g | 0.7g | 1% |
Starch | 1.43g | 1% | |
Calories | 41kcal | 32kcal | 0% |
Net carbs | 6.78g | 4.4g | N/A |
Sugar | 4.74g | 4.4g | N/A |
Zinc | 0.24mg | 0.23mg | 0% |
Vitamin E | 0.66mg | 0.7mg | 0% |
Vitamin B3 | 0.983mg | 1mg | 0% |
Saturated fat | 0.037g | 0.023g | 0% |
Tryptophan | 0.012mg | 0% | |
Threonine | 0.191mg | 0% | |
Isoleucine | 0.077mg | 0% | |
Leucine | 0.102mg | 0% | |
Lysine | 0.101mg | 0% | |
Methionine | 0.02mg | 0% | |
Phenylalanine | 0.061mg | 0% | |
Valine | 0.069mg | 0% | |
Histidine | 0.04mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.93 g
Fats:
0.24 g
Carbs:
9.58 g
Water:
88.29 g
Other:
0.96 g
Protein:
2.6 g
Fats:
0.7 g
Carbs:
5.5 g
Water:
89.4 g
Other:
1.8 g
Contains more CarbsCarbs | +74.2% |
Contains more ProteinProtein | +179.6% |
Contains more FatsFats | +191.7% |
Contains more OtherOther | +87.5% |
~equal in
Water
~89.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.037 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.117 g
Saturated fat:
Sat. Fat
0.023 g
Monounsaturated fat:
Mono. Fat
0.239 g
Polyunsaturated fat:
Poly. Fat
0.228 g
Contains less Sat. FatSaturated fat | -37.8% |
Contains more Mono. FatMonounsaturated fat | +1607.1% |
Contains more Poly. FatPolyunsaturated fat | +94.9% |