Cashew butter vs. Brazil nut — In-Depth Nutrition Comparison
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What are the main differences between cashew butter and brazil nut?
- Cashew butter is richer in iron and vitamin K, while brazil nut is higher in selenium, phosphorus, magnesium, vitamin B1, fiber, and calcium.
- Brazil nut's daily need coverage for selenium is 3469% higher.
- Brazil nut is lower in sodium.
We used Nuts, cashew butter, plain, with salt added and Nuts, brazilnuts, dried, unblanched types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +102.1% |
Contains more MagnesiumMagnesium | +82.5% |
Contains more CalciumCalcium | +162.3% |
Contains more PotassiumPotassium | +47.4% |
Contains more PhosphorusPhosphorus | +86.9% |
Contains less SodiumSodium | -99% |
Contains more SeleniumSelenium | +20512.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B2Vitamin B2 | +354.3% |
Contains more Vitamin B3Vitamin B3 | +275.6% |
Contains more Vitamin B6Vitamin B6 | +101% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +150% |
Contains more CholineCholine | +67.7% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +11.2% |
Contains more Vitamin B1Vitamin B1 | +290.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 9.3µg | 1917µg | 3469% |
Polyunsaturated fat | 13.371g | 24.399g | 74% |
Manganese | 1.223mg | 53% | |
Phosphorus | 388mg | 725mg | 48% |
Magnesium | 206mg | 376mg | 40% |
Vitamin B1 | 0.158mg | 0.617mg | 38% |
Iron | 4.91mg | 2.43mg | 31% |
Vitamin K | 30.3µg | 0µg | 25% |
Saturated fat | 10.606g | 16.134g | 25% |
Fats | 53.03g | 67.1g | 22% |
Fiber | 3g | 7.5g | 18% |
Sodium | 295mg | 3mg | 13% |
Calcium | 61mg | 160mg | 10% |
Vitamin B2 | 0.159mg | 0.035mg | 10% |
Vitamin B6 | 0.203mg | 0.101mg | 8% |
Folate | 55µg | 22µg | 8% |
Monounsaturated fat | 26.709g | 23.879g | 7% |
Potassium | 447mg | 659mg | 6% |
Carbs | 30.3g | 11.74g | 6% |
Vitamin B3 | 1.108mg | 0.295mg | 5% |
Choline | 48.3mg | 28.8mg | 4% |
Protein | 12.12g | 14.32g | 4% |
Vitamin E | 5.08mg | 5.65mg | 4% |
Vitamin B5 | 0.184mg | 4% | |
Calories | 609kcal | 659kcal | 3% |
Zinc | 4.43mg | 4.06mg | 3% |
Copper | 1.758mg | 1.743mg | 2% |
Vitamin C | 0mg | 0.7mg | 1% |
Net carbs | 27.3g | 4.24g | N/A |
Sugar | 9.09g | 2.33g | N/A |
Starch | 0.25g | 0% | |
Tryptophan | 0.162mg | 0.135mg | 0% |
Threonine | 0.388mg | 0.365mg | 0% |
Isoleucine | 0.445mg | 0.518mg | 0% |
Leucine | 0.831mg | 1.19mg | 0% |
Lysine | 0.523mg | 0.49mg | 0% |
Methionine | 0.204mg | 1.124mg | 0% |
Phenylalanine | 0.537mg | 0.639mg | 0% |
Valine | 0.617mg | 0.76mg | 0% |
Histidine | 0.257mg | 0.409mg | 0% |
Omega-3 - ALA | 0.018g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.018g | N/A | |
Omega-6 - Linoleic acid | 23.859g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.12 g
Fats:
53.03 g
Carbs:
30.3 g
Water:
2.34 g
Other:
2.21 g
Protein:
14.32 g
Fats:
67.1 g
Carbs:
11.74 g
Water:
3.42 g
Other:
3.42 g
Contains more CarbsCarbs | +158.1% |
Contains more ProteinProtein | +18.2% |
Contains more FatsFats | +26.5% |
Contains more WaterWater | +46.2% |
Contains more OtherOther | +54.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
10.606 g
Monounsaturated fat:
Mono. Fat
26.709 g
Polyunsaturated fat:
Poly. Fat
13.371 g
Saturated fat:
Sat. Fat
16.134 g
Monounsaturated fat:
Mono. Fat
23.879 g
Polyunsaturated fat:
Poly. Fat
24.399 g
Contains less Sat. FatSaturated fat | -34.3% |
Contains more Mono. FatMonounsaturated fat | +11.9% |
Contains more Poly. FatPolyunsaturated fat | +82.5% |