Cashew vs. Oatmeal — In-Depth Nutrition Comparison
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Significant differences between Cashew and Oatmeal
- Cashew has more Copper, Phosphorus, Magnesium, Manganese, Zinc, Vitamin K, Selenium, and Potassium, however, Oatmeal is richer in Vitamin A RAE.
- Cashew covers your daily Copper needs 237% more than Oatmeal.
- Oatmeal has 85 times less Vitamin K than Cashew. Cashew has 34.1µg of Vitamin K, while Oatmeal has 0.4µg.
- Oatmeal contains less Saturated Fat.
Specific food types used in this comparison are Nuts, cashew nuts, raw and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1023.1% |
| Contains more PotassiumPotassium | +982% |
| Contains more IronIron | +12.1% |
| Contains more CopperCopper | +3225.8% |
| Contains more ZincZinc | +832.3% |
| Contains more PhosphorusPhosphorus | +670.1% |
| Contains less SodiumSodium | -75.5% |
| Contains more ManganeseManganese | +196.6% |
| Contains more SeleniumSelenium | +298% |
| Contains more CalciumCalcium | +116.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin E Vitamin E | +1185.7% |
| Contains more Vitamin B1Vitamin B1 | +62.7% |
| Contains more Vitamin B5Vitamin B5 | +172.6% |
| Contains more Vitamin B6Vitamin B6 | +43.8% |
| Contains more Vitamin KVitamin K | +8425% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +270.7% |
| Contains more Vitamin B3Vitamin B3 | +184.8% |
| Contains more FolateFolate | +76% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +668.8% |
| Contains more FatsFats | +3124.3% |
| Contains more CarbsCarbs | +158.7% |
| Contains more OtherOther | +345.6% |
| Contains more WaterWater | +1516% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated Fat | +5986.2% |
| Contains more Poly. FatPolyunsaturated fat | +1741.5% |
| Contains less Sat. FatSaturated Fat | -97.1% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more StarchStarch | +126.5% |
| Contains more SucroseSucrose | +1903.4% |
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 553kcal | 68kcal |
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| Protein | 18.22g | 2.37g |
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| Fats | 43.85g | 1.36g |
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| Vitamin C | 0.5mg | 0mg |
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| Net carbs | 26.89g | 9.97g |
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| Carbs | 30.19g | 11.67g |
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| Magnesium | 292mg | 26mg |
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| Calcium | 37mg | 80mg |
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| Potassium | 660mg | 61mg |
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| Iron | 6.68mg | 5.96mg |
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| Sugar | 5.91g | 0.46g |
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| Fiber | 3.3g | 1.7g |
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| Copper | 2.195mg | 0.066mg |
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| Zinc | 5.78mg | 0.62mg |
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| Starch | 23.49g | 10.37g |
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| Phosphorus | 593mg | 77mg |
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| Sodium | 12mg | 49mg |
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| Vitamin A | 0IU | 433IU |
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| Vitamin A RAE | 0µg | 130µg |
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| Vitamin E | 0.9mg | 0.07mg |
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| Manganese | 1.655mg | 0.558mg |
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| Selenium | 19.9µg | 5µg |
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| Vitamin B1 | 0.423mg | 0.26mg |
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| Vitamin B2 | 0.058mg | 0.215mg |
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| Vitamin B3 | 1.062mg | 3.025mg |
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| Vitamin B5 | 0.864mg | 0.317mg |
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| Vitamin B6 | 0.417mg | 0.29mg |
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| Vitamin K | 34.1µg | 0.4µg |
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| Folate | 25µg | 44µg |
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| Trans Fat | 0.003g |
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| Choline | 4.7mg |
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| Saturated Fat | 7.783g | 0.226g |
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| Monounsaturated Fat | 23.797g | 0.391g |
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| Polyunsaturated fat | 7.845g | 0.426g |
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| Tryptophan | 0.287mg | 0.04mg |
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| Threonine | 0.688mg | 0.083mg |
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| Isoleucine | 0.789mg | 0.105mg |
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| Leucine | 1.472mg | 0.2mg |
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| Lysine | 0.928mg | 0.135mg |
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| Methionine | 0.362mg | 0.04mg |
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| Phenylalanine | 0.951mg | 0.13mg |
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| Valine | 1.094mg | 0.151mg |
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| Histidine | 0.456mg | 0.057mg |
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| Fructose | 0.05g | 0g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
25%
Minerals Daily Need Coverage Score
200%
45%
Comparison summary
Which food is lower in Sugar?
Oatmeal is lower in Sugar (difference - 5.45g)
Which food is lower in Saturated Fat?
Oatmeal is lower in Saturated Fat (difference - 7.557g)
Which food is cheaper?
Oatmeal is cheaper (difference - $2.5)
Which food contains less Sodium?
Cashew contains less Sodium (difference - 37mg)
Which food is lower in glycemic index?
Cashew is lower in glycemic index (difference - 54)
Which food is richer in minerals?
Cashew is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.