What are the differences between celeriac and ginger? Celeriac is higher in vitamin K and phosphorus, yet ginger is higher in copper and magnesium. Celeriac's daily need coverage for vitamin K is 34% more. Celeriac has 3 times more phosphorus than ginger. While celeriac has 115mg of phosphorus, ginger has only 34mg. The glycemic index of ginger is lower. We used Celeriac, raw and Ginger root, raw types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 156g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
13%
26%
26%
23%
9%
49%
13%
21%
3.8%
5
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
4.8%
37%
23%
75%
9.3%
15%
1.7%
30%
3.8%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 cup - 156g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
27%
0%
0%
7.2%
13%
14%
13%
21%
38%
0%
103%
6%
1
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
17%
0%
0%
5.2%
6.3%
7.8%
14%
12%
37%
0%
0.25%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
41µg
0.1µg
34%
Copper
0.07mg
0.226mg
17%
Phosphorus
115mg
34mg
12%
Magnesium
20mg
43mg
5%
Sodium
100mg
13mg
4%
Choline
9mg
28.8mg
4%
Vitamin C
8mg
5mg
3%
Carbs
9.2g
17.77g
3%
Calcium
43mg
16mg
3%
Potassium
300mg
415mg
3%
Manganese
0.158mg
0.229mg
3%
Vitamin B5
0.352mg
0.203mg
3%
Calories
42kcal
80kcal
2%
Vitamin B1
0.05mg
0.025mg
2%
Vitamin B2
0.06mg
0.034mg
2%
Protein
1.5g
1.82g
1%
Fats
0.3g
0.75g
1%
Iron
0.7mg
0.6mg
1%
Fiber
1.8g
2g
1%
Vitamin E
0.36mg
0.26mg
1%
Folate
8µg
11µg
1%
Saturated fat
0.079g
0.203g
1%
Protein per 100 calories
3.6g
2.3g
N/A
Calories per 10 g protein
280kcal
440kcal
N/A
Weight per 100 calories
238g
125g
N/A
Net carbs
7.4g
15.77g
N/A
Sugar
1.6g
1.7g
N/A
Zinc
0.33mg
0.34mg
0%
Selenium
0.7µg
0.7µg
0%
Vitamin B3
0.7mg
0.75mg
0%
Vitamin B6
0.165mg
0.16mg
0%
Monounsaturated fat
0.058g
0.154g
0%
Polyunsaturated fat
0.148g
0.154g
0%
Tryptophan
0.012mg
0%
Threonine
0.036mg
0%
Isoleucine
0.051mg
0%
Leucine
0.074mg
0%
Lysine
0.057mg
0%
Methionine
0.013mg
0%
Phenylalanine
0.045mg
0%
Valine
0.073mg
0%
Histidine
0.03mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
9%
88%
Protein:
1.5 g
Fats:
0.3 g
Carbs:
9.2 g
Water:
88 g
Other:
1 g
3
2%
18%
79%
Protein:
1.82 g
Fats:
0.75 g
Carbs:
17.77 g
Water:
78.89 g
Other:
0.77 g
Contains
more
Water Water
+11.5%
Contains
more
Other Other
+29.9%
Contains
more
Protein Protein
+21.3%
Contains
more
Fats Fats
+150%
Contains
more
Carbs Carbs
+93.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
20%
52%
Saturated fat:
Sat. Fat
0.079 g
Monounsaturated fat:
Mono. Fat
0.058 g
Polyunsaturated fat:
Poly. Fat
0.148 g
2
40%
30%
30%
Saturated fat:
Sat. Fat
0.203 g
Monounsaturated fat:
Mono. Fat
0.154 g
Polyunsaturated fat:
Poly. Fat
0.154 g
Contains
less
Sat. Fat Saturated fat
-61.1%
Contains
more
Mono. Fat Monounsaturated fat
+165.5%
~equal in
Polyunsaturated fat
~0.154g