Chayote, fruit, cooked, boiled, drained, without salt vs. Potatoes, boiled, cooked in skin, flesh, without salt — In-Depth Nutrition Comparison
Compare
A recap on differences between Chayote, fruit, cooked, boiled, drained, without salt and Potatoes, boiled, cooked in skin, flesh, without salt
- Chayote, fruit, cooked, boiled, drained, without salt has less Vitamin B6, Copper, Vitamin B1, Vitamin B3, Potassium, and Vitamin C.
- Potatoes, boiled, cooked in skin, flesh, without salt covers your daily Vitamin B6 needs 14% more than Chayote, fruit, cooked, boiled, drained, without salt.
- Potatoes, boiled, cooked in skin, flesh, without salt contains 2 times less Fiber than Chayote, fruit, cooked, boiled, drained, without salt. Chayote, fruit, cooked, boiled, drained, without salt contains 2.8g of Fiber, while Potatoes, boiled, cooked in skin, flesh, without salt contains 1.8g.
Food varieties used in this article are Chayote, fruit, cooked, boiled, drained, without salt and Potatoes, boiled, cooked in skin, flesh, without salt.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +160% |
Contains less SodiumSodium | -75% |
Contains more ManganeseManganese | +22.5% |
Contains more MagnesiumMagnesium | +83.3% |
Contains more PotassiumPotassium | +119.1% |
Contains more IronIron | +40.9% |
Contains more CopperCopper | +70.9% |
Contains more PhosphorusPhosphorus | +51.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin E Vitamin E | +1300% |
Contains more Vitamin B2Vitamin B2 | +100% |
Contains more Vitamin KVitamin K | +113.6% |
Contains more FolateFolate | +80% |
Contains more Vitamin CVitamin C | +62.5% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +307.7% |
Contains more Vitamin B3Vitamin B3 | +242.6% |
Contains more Vitamin B5Vitamin B5 | +27.5% |
Contains more Vitamin B6Vitamin B6 | +153.4% |
Contains more CholineCholine | +28.6% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.62 g
Fats:
0.48 g
Carbs:
5.09 g
Water:
93.43 g
Other:
0.38 g
Protein:
1.87 g
Fats:
0.1 g
Carbs:
20.13 g
Water:
76.98 g
Other:
0.92 g
Contains more FatsFats | +380% |
Contains more WaterWater | +21.4% |
Contains more ProteinProtein | +201.6% |
Contains more CarbsCarbs | +295.5% |
Contains more OtherOther | +142.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Rich in minerals | |||
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Cholesterol | Equal | ||
Lower in Glycemic Index | Equal | ||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 24kcal | 87kcal | |
Protein | 0.62g | 1.87g | |
Fats | 0.48g | 0.1g | |
Vitamin C | 8mg | 13mg | |
Net carbs | 2.29g | 18.33g | |
Carbs | 5.09g | 20.13g | |
Magnesium | 12mg | 22mg | |
Calcium | 13mg | 5mg | |
Potassium | 173mg | 379mg | |
Iron | 0.22mg | 0.31mg | |
Sugar | 1.89g | 0.91g | |
Fiber | 2.8g | 1.8g | |
Copper | 0.11mg | 0.188mg | |
Zinc | 0.31mg | 0.3mg | |
Phosphorus | 29mg | 44mg | |
Sodium | 1mg | 4mg | |
Vitamin A | 0IU | 3IU | |
Vitamin E | 0.14mg | 0.01mg | |
Manganese | 0.169mg | 0.138mg | |
Selenium | 0.3µg | 0.3µg | |
Vitamin B1 | 0.026mg | 0.106mg | |
Vitamin B2 | 0.04mg | 0.02mg | |
Vitamin B3 | 0.42mg | 1.439mg | |
Vitamin B5 | 0.408mg | 0.52mg | |
Vitamin B6 | 0.118mg | 0.299mg | |
Vitamin K | 4.7µg | 2.2µg | |
Folate | 18µg | 10µg | |
Choline | 10.5mg | 13.5mg | |
Saturated Fat | 0g | 0.026g | |
Monounsaturated Fat | 0g | 0.002g | |
Polyunsaturated fat | 0g | 0.043g | |
Tryptophan | 0.008mg | 0.029mg | |
Threonine | 0.031mg | 0.068mg | |
Isoleucine | 0.033mg | 0.076mg | |
Leucine | 0.058mg | 0.112mg | |
Lysine | 0.03mg | 0.114mg | |
Methionine | 0.001mg | 0.03mg | |
Phenylalanine | 0.036mg | 0.083mg | |
Valine | 0.047mg | 0.105mg | |
Histidine | 0.011mg | 0.041mg | |
Fructose | 0.29g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
17%
Minerals Daily Need Coverage Score
12%
17%
Comparison summary
Which food is richer in minerals?
Potatoes, boiled, cooked in skin, flesh, without salt is relatively richer in minerals
Which food is lower in Sugar?
Potatoes, boiled, cooked in skin, flesh, without salt is lower in Sugar (difference - 0.98g)
Which food contains less Sodium?
Chayote, fruit, cooked, boiled, drained, without salt contains less Sodium (difference - 3mg)
Which food is lower in Saturated Fat?
Chayote, fruit, cooked, boiled, drained, without salt is lower in Saturated Fat (difference - 0.026g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.