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Cheese vs. Pasta — In-Depth Nutrition Comparison

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Summary of differences between cheese and pasta

  • Cheese has more calcium, phosphorus, vitamin B12, zinc, vitamin A, and vitamin B2; however, pasta is higher in vitamin B1.
  • Cheese covers your daily need for saturated fat, 94% more than pasta.
  • Cheese has 118 times more calcium than pasta. While cheese has 710mg of calcium, pasta has only 6mg.
  • Pasta has less saturated fat.
  • The glycemic index of pasta is higher.

These are the specific foods used in this comparison Cheese, cheddar and Pasta, fresh-refrigerated, plain, cooked.

Infographic

Cheese vs Pasta infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cheese
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 213% 6.7% 5.3% 10% 99% 195% 85% 3.5% 155%
Pasta
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.8% 2.1% 43% 31% 15% 27% 0.78% 29% 0%
Contains more MagnesiumMagnesium +50%
Contains more CalciumCalcium +11733.3%
Contains more PotassiumPotassium +216.7%
Contains more ZincZinc +550%
Contains more PhosphorusPhosphorus +622.2%
Contains more SeleniumSelenium +∞%
Contains more IronIron +714.3%
Contains more CopperCopper +210%
Contains less SodiumSodium -99.1%
Contains more ManganeseManganese +729.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Cheese
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 110% 14% 9% 7.3% 99% 1.1% 25% 15% 138% 6% 20% 9%
Pasta
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 2% 0% 0% 52% 35% 19% 11% 7.8% 18% 0% 48% 0%
Contains more Vitamin AVitamin A +5400%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +185.3%
Contains more Vitamin B5Vitamin B5 +124%
Contains more Vitamin B6Vitamin B6 +94.1%
Contains more Vitamin B12Vitamin B12 +685.7%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +620.7%
Contains more Vitamin B3Vitamin B3 +1581.4%
Contains more FolateFolate +137%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Cheese Pasta DV% diff.
Saturated fat 18.867g 0.15g 85%
Calcium 710mg 6mg 70%
Phosphorus 455mg 63mg 56%
Selenium 28.5µg 52%
Fats 33.31g 1.05g 50%
Vitamin B12 1.1µg 0.14µg 40%
Vitamin A 330µg 6µg 36%
Protein 22.87g 5.15g 35%
Sodium 653mg 6mg 28%
Zinc 3.64mg 0.56mg 28%
Monounsaturated fat 9.246g 0.124g 23%
Cholesterol 99mg 33mg 22%
Vitamin B2 0.428mg 0.15mg 21%
Vitamin B1 0.029mg 0.209mg 15%
Calories 404kcal 131kcal 14%
Iron 0.14mg 1.14mg 13%
Folate 27µg 64µg 9%
Manganese 0.027mg 0.224mg 9%
Copper 0.03mg 0.093mg 7%
Carbs 3.09g 24.93g 7%
Polyunsaturated fat 1.421g 0.429g 7%
Vitamin B3 0.059mg 0.992mg 6%
Vitamin E 0.71mg 5%
Vitamin B5 0.41mg 0.183mg 5%
Vitamin D 0.6µg 3%
Choline 16.5mg 3%
Vitamin D 24IU 3%
Vitamin B6 0.066mg 0.034mg 2%
Vitamin K 2.4µg 2%
Potassium 76mg 24mg 2%
Magnesium 27mg 18mg 2%
Net carbs 3.09g 24.93g N/A
Sugar 0.48g N/A
Trans fat 0.917g N/A
Tryptophan 0.547mg 0.065mg 0%
Threonine 1.044mg 0.134mg 0%
Isoleucine 1.206mg 0.197mg 0%
Leucine 1.939mg 0.348mg 0%
Lysine 1.025mg 0.097mg 0%
Methionine 0.547mg 0.079mg 0%
Phenylalanine 1.074mg 0.247mg 0%
Valine 1.404mg 0.217mg 0%
Histidine 0.547mg 0.103mg 0%
Omega-3 - EPA 0.01g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.017g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Cheese
3
23% 33% 3% 37% 4%
Protein: 22.87 g
Fats: 33.31 g
Carbs: 3.09 g
Water: 37.02 g
Other: 3.71 g
Pasta
2
5% 25% 69%
Protein: 5.15 g
Fats: 1.05 g
Carbs: 24.93 g
Water: 68.56 g
Other: 0.31 g
Contains more ProteinProtein +344.1%
Contains more FatsFats +3072.4%
Contains more OtherOther +1096.8%
Contains more CarbsCarbs +706.8%
Contains more WaterWater +85.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Cheese
2
64% 31% 5%
Saturated fat: Sat. Fat 18.867 g
Monounsaturated fat: Mono. Fat 9.246 g
Polyunsaturated fat: Poly. Fat 1.421 g
Pasta
1
21% 18% 61%
Saturated fat: Sat. Fat 0.15 g
Monounsaturated fat: Mono. Fat 0.124 g
Polyunsaturated fat: Poly. Fat 0.429 g
Contains more Mono. FatMonounsaturated fat +7356.5%
Contains more Poly. FatPolyunsaturated fat +231.2%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173414/nutrients
  2. Pasta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169728/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.