Cheesecake vs. English muffins — In-Depth Nutrition Comparison
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A recap on differences between Cheesecake and English muffins
- Cheesecake is higher in Vitamin A RAE, yet English muffins are higher in Iron, Vitamin B1, Selenium, Vitamin B3, Folate, Manganese, and Copper.
- Cheesecake covers your daily Saturated Fat needs 46% more than English muffins.
Food varieties used in this article are Cheesecake commercially prepared and English muffins, plain, enriched, with ca prop (includes sourdough).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+219.6%
Contains
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Iron
+534.9%
Contains
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Magnesium
+118.2%
Contains
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Potassium
+21.1%
Contains
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Zinc
+105.9%
Contains
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Copper
+575%
Contains
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Manganese
+260.7%
Contains
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Selenium
+330.8%
Equal in Phosphorus - 92
Equal in Sodium - 425
Contains
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Calcium
+219.6%
Contains
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Iron
+534.9%
Contains
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Magnesium
+118.2%
Contains
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Potassium
+21.1%
Contains
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Zinc
+105.9%
Contains
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Copper
+575%
Contains
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Manganese
+260.7%
Contains
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Selenium
+330.8%
Equal in Phosphorus - 92
Equal in Sodium - 425
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+80.6%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+57.3%
Contains
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Vitamin B12
+325%
Contains
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Vitamin K
+266.7%
Contains
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Vitamin C
+350%
Contains
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Vitamin B1
+1603.6%
Contains
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Vitamin B2
+29.5%
Contains
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Vitamin B3
+1987.2%
Contains
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Folate
+422.2%
Equal in Vitamin B6 - 0.054
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+80.6%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+57.3%
Contains
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Vitamin B12
+325%
Contains
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Vitamin K
+266.7%
Contains
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Vitamin C
+350%
Contains
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Vitamin B1
+1603.6%
Contains
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Vitamin B2
+29.5%
Contains
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Vitamin B3
+1987.2%
Contains
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Folate
+422.2%
Equal in Vitamin B6 - 0.054
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+1231.4%
Contains
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Protein
+61.3%
Contains
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Carbs
+73.2%
Contains
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Other
+90%
Equal in Water - 43.56
Protein:
5.5 g
Fats:
22.5 g
Carbs:
25.5 g
Water:
45.6 g
Other:
0.9 g
Protein:
8.87 g
Fats:
1.69 g
Carbs:
44.17 g
Water:
43.56 g
Other:
1.71 g
Contains
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Fats
+1231.4%
Contains
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Protein
+61.3%
Contains
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Carbs
+73.2%
Contains
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Other
+90%
Equal in Water - 43.56
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+2154.3%
Contains
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Polyunsaturated fat
+221.7%
Contains
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Saturated Fat
-92.6%
Saturated Fat:
9.921 g
Monounsaturated Fat:
8.634 g
Polyunsaturated fat:
1.602 g
Saturated Fat:
0.733 g
Monounsaturated Fat:
0.383 g
Polyunsaturated fat:
0.498 g
Contains
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Monounsaturated Fat
+2154.3%
Contains
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Polyunsaturated fat
+221.7%
Contains
less
Saturated Fat
-92.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 25.1g | 40.67g |
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| Protein | 5.5g | 8.87g |
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| Fats | 22.5g | 1.69g |
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| Carbs | 25.5g | 44.17g |
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| Calories | 321kcal | 227kcal |
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| Starch | 37.2g |
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| Fructose | 0.69g |
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| Sugar | 21.8g | 3.53g |
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| Fiber | 0.4g | 3.5g |
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| Calcium | 51mg | 163mg |
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| Iron | 0.63mg | 4mg |
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| Magnesium | 11mg | 24mg |
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| Phosphorus | 93mg | 92mg |
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| Potassium | 90mg | 109mg |
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| Sodium | 438mg | 425mg |
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| Zinc | 0.51mg | 1.05mg |
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| Copper | 0.02mg | 0.135mg |
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| Manganese | 0.14mg | 0.505mg |
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| Selenium | 5.2µg | 22.4µg |
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| Vitamin A | 547IU | 0IU |
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| Vitamin A RAE | 159µg | 0µg |
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| Vitamin E | 0.56mg | 0.31mg |
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| Vitamin D | 18IU | 0IU |
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| Vitamin D | 0.5µg | 0µg |
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| Vitamin C | 0.4mg | 1.8mg |
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| Vitamin B1 | 0.028mg | 0.477mg |
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| Vitamin B2 | 0.193mg | 0.25mg |
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| Vitamin B3 | 0.195mg | 4.07mg |
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| Vitamin B5 | 0.571mg | 0.363mg |
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| Vitamin B6 | 0.052mg | 0.054mg |
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| Folate | 18µg | 94µg |
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| Vitamin B12 | 0.17µg | 0.04µg |
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| Vitamin K | 4.4µg | 1.2µg |
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| Tryptophan | 0.064mg | 0.108mg |
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| Threonine | 0.222mg | 0.331mg |
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| Isoleucine | 0.281mg | 0.404mg |
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| Leucine | 0.464mg | 0.652mg |
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| Lysine | 0.372mg | 0.45mg |
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| Methionine | 0.136mg | 153mg |
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| Phenylalanine | 0.258mg | 0.417mg |
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| Valine | 0.314mg | 0.454mg |
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| Histidine | 0.133mg | 0.201mg |
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| Cholesterol | 55mg | 0mg |
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| Saturated Fat | 9.921g | 0.733g |
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| Omega-3 - DHA | 0.005g | 0g |
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| Monounsaturated Fat | 8.634g | 0.383g |
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| Polyunsaturated fat | 1.602g | 0.498g |
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| Omega-3 - ALA | 0.048g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
32%
Minerals Daily Need Coverage Score
22%
58%
Comparison summary
Which food is lower in Sugar?
English muffins is lower in Sugar (difference - 18.27g)
Which food contains less Sodium?
English muffins contains less Sodium (difference - 13mg)
Which food is lower in Cholesterol?
English muffins is lower in Cholesterol (difference - 55mg)
Which food is lower in Saturated Fat?
English muffins is lower in Saturated Fat (difference - 9.188g)
Which food is lower in glycemic index?
English muffins is lower in glycemic index (difference - 5)
Which food is richer in minerals?
English muffins is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.