Chicken feet vs. Lamb leg — In-Depth Nutrition Comparison
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What are the main differences between Chicken feet and Lamb leg?
- Chicken feet is richer in Folate, and Calcium, yet Lamb leg is richer in Vitamin B12, Vitamin B3, Selenium, Zinc, Phosphorus, Vitamin B6, and Iron.
- Lamb leg's daily need coverage for Vitamin B12 is 85% higher.
- Chicken feet has 10 times more Calcium than Lamb leg. Chicken feet has 88mg of Calcium, while Lamb leg has 9mg.
- Chicken feet contains less Saturated Fat.
We used Chicken, feet, boiled and Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
9
Contains more CalciumCalcium | +877.8% |
Contains more MagnesiumMagnesium | +360% |
Contains more PotassiumPotassium | +703.2% |
Contains more IronIron | +82.4% |
Contains more CopperCopper | +10.8% |
Contains more ZincZinc | +381.2% |
Contains more PhosphorusPhosphorus | +104.8% |
Contains less SodiumSodium | -16.4% |
Contains more SeleniumSelenium | +475% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +28.6% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +352.6% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +116.7% |
Contains more Vitamin B2Vitamin B2 | +15% |
Contains more Vitamin B3Vitamin B3 | +1465% |
Contains more Vitamin B6Vitamin B6 | +1400% |
Contains more Vitamin B12Vitamin B12 | +431.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.4 g
Fats:
14.6 g
Carbs:
0.2 g
Water:
65.8 g
Other:
0 g
2
Protein:
17.91 g
Fats:
17.07 g
Carbs:
0 g
Water:
64.32 g
Other:
0.7 g
Contains more CarbsCarbs | +∞% |
Contains more FatsFats | +16.9% |
Contains more OtherOther | +∞% |
~equal in
Protein
~17.91g
~equal in
Water
~64.32g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.92 g
Monounsaturated Fat:
Mono. Fat
5.5 g
Polyunsaturated fat:
Poly. Fat
2.98 g
1
Saturated Fat:
Sat. Fat
7.43 g
Monounsaturated Fat:
Mono. Fat
7 g
Polyunsaturated fat:
Poly. Fat
1.35 g
Contains less Sat. FatSaturated Fat | -47.2% |
Contains more Poly. FatPolyunsaturated fat | +120.7% |
Contains more Mono. FatMonounsaturated Fat | +27.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Sodium | |||
Rich in minerals | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | Equal | ||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 215kcal | 230kcal | |
Protein | 19.4g | 17.91g | |
Fats | 14.6g | 17.07g | |
Net carbs | 0.2g | 0g | |
Carbs | 0.2g | 0g | |
Cholesterol | 84mg | 69mg | |
Vitamin D | 8IU | ||
Magnesium | 5mg | 23mg | |
Calcium | 88mg | 9mg | |
Potassium | 31mg | 249mg | |
Iron | 0.91mg | 1.66mg | |
Copper | 0.102mg | 0.113mg | |
Zinc | 0.69mg | 3.32mg | |
Phosphorus | 83mg | 170mg | |
Sodium | 67mg | 56mg | |
Vitamin A | 100IU | 0IU | |
Vitamin A | 30µg | 0µg | |
Vitamin E | 0.27mg | 0.21mg | |
Vitamin D | 0.2µg | ||
Manganese | 0.02mg | ||
Selenium | 3.6µg | 20.7µg | |
Vitamin B1 | 0.06mg | 0.13mg | |
Vitamin B2 | 0.2mg | 0.23mg | |
Vitamin B3 | 0.4mg | 6.26mg | |
Vitamin B5 | 0.69mg | ||
Vitamin B6 | 0.01mg | 0.15mg | |
Vitamin B12 | 0.47µg | 2.5µg | |
Vitamin K | 0.2µg | ||
Folate | 86µg | 19µg | |
Choline | 13.3mg | ||
Saturated Fat | 3.92g | 7.43g | |
Monounsaturated Fat | 5.5g | 7g | |
Polyunsaturated fat | 2.98g | 1.35g | |
Tryptophan | 0.209mg | ||
Threonine | 0.767mg | ||
Isoleucine | 0.864mg | ||
Leucine | 1.393mg | ||
Lysine | 1.582mg | ||
Methionine | 0.46mg | ||
Phenylalanine | 0.729mg | ||
Valine | 0.967mg | ||
Histidine | 0.567mg | ||
Omega-3 - EPA | 0.014g | ||
Omega-3 - DHA | 0.043g | ||
Omega-3 - DPA | 0.022g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet | Equal |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
47%
Minerals Daily Need Coverage Score
18%
43%
Comparison summary
Which food is lower in Cholesterol?
Lamb leg is lower in Cholesterol (difference - 15mg)
Which food is lower in Sugar?
Lamb leg is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Lamb leg contains less Sodium (difference - 11mg)
Which food is richer in minerals?
Lamb leg is relatively richer in minerals
Which food is lower in Saturated Fat?
Chicken feet is lower in Saturated Fat (difference - 3.51g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.