Chicken feet vs. Pork leg — In-Depth Nutrition Comparison
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Summary of differences between Chicken feet and Pork leg
- Chicken feet has more Folate, and Calcium, however, Pork leg is higher in Vitamin B1, Selenium, Vitamin B6, Vitamin B3, Phosphorus, Zinc, and Potassium.
- Pork leg covers your daily need of Vitamin B1 56% more than Chicken feet.
- Chicken feet has 18 times more Calcium than Pork leg. While Chicken feet has 88mg of Calcium, Pork leg has only 5mg.
- Chicken feet has less Saturated Fat.
These are the specific foods used in this comparison Chicken, feet, boiled and Pork, fresh, leg (ham), whole, separable lean and fat, raw.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +1660% |
| Contains more CopperCopper | +56.9% |
| Contains more MagnesiumMagnesium | +300% |
| Contains more PotassiumPotassium | +916.1% |
| Contains more ZincZinc | +179.7% |
| Contains more PhosphorusPhosphorus | +139.8% |
| Contains less SodiumSodium | -29.9% |
| Contains more SeleniumSelenium | +716.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1328.6% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +1128.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +150% |
| Contains more Vitamin B1Vitamin B1 | +1126.7% |
| Contains more Vitamin B3Vitamin B3 | +1043.5% |
| Contains more Vitamin B6Vitamin B6 | +3910% |
| Contains more Vitamin B12Vitamin B12 | +34% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
19.4 g
Fats:
14.6 g
Carbs:
0.2 g
Water:
65.8 g
Other:
0 g
Protein:
17.43 g
Fats:
18.87 g
Carbs:
0 g
Water:
62.47 g
Other:
1.23 g
| Contains more ProteinProtein | +11.3% |
| Contains more CarbsCarbs | +∞% |
| Contains more FatsFats | +29.2% |
| Contains more OtherOther | +∞% |
~equal in
Water
~62.47g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
3.92 g
Monounsaturated Fat:
Mono. Fat
5.5 g
Polyunsaturated fat:
Poly. Fat
2.98 g
Saturated Fat:
Sat. Fat
6.54 g
Monounsaturated Fat:
Mono. Fat
8.38 g
Polyunsaturated fat:
Poly. Fat
2.01 g
| Contains less Sat. FatSaturated Fat | -40.1% |
| Contains more Poly. FatPolyunsaturated fat | +48.3% |
| Contains more Mono. FatMonounsaturated Fat | +52.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 215kcal | 245kcal |
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| Protein | 19.4g | 17.43g |
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| Fats | 14.6g | 18.87g |
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| Vitamin C | 0mg | 0.7mg |
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| Net carbs | 0.2g | 0g |
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| Carbs | 0.2g | 0g |
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| Cholesterol | 84mg | 73mg |
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| Vitamin D | 8IU | 20IU |
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| Magnesium | 5mg | 20mg |
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| Calcium | 88mg | 5mg |
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| Potassium | 31mg | 315mg |
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| Iron | 0.91mg | 0.85mg |
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| Copper | 0.102mg | 0.065mg |
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| Zinc | 0.69mg | 1.93mg |
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| Phosphorus | 83mg | 199mg |
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| Sodium | 67mg | 47mg |
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| Vitamin A | 100IU | 7IU |
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| Vitamin A | 30µg | 0µg |
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| Vitamin E | 0.27mg |
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| Vitamin D | 0.2µg | 0.5µg |
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| Manganese | 0.023mg |
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| Selenium | 3.6µg | 29.4µg |
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| Vitamin B1 | 0.06mg | 0.736mg |
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| Vitamin B2 | 0.2mg | 0.2mg | |
| Vitamin B3 | 0.4mg | 4.574mg |
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| Vitamin B5 | 0.685mg |
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| Vitamin B6 | 0.01mg | 0.401mg |
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| Vitamin B12 | 0.47µg | 0.63µg |
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| Vitamin K | 0.2µg |
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| Folate | 86µg | 7µg |
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| Choline | 13.3mg |
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| Saturated Fat | 3.92g | 6.54g |
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| Monounsaturated Fat | 5.5g | 8.38g |
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| Polyunsaturated fat | 2.98g | 2.01g |
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| Tryptophan | 0.208mg |
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| Threonine | 0.776mg |
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| Isoleucine | 0.787mg |
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| Leucine | 1.376mg |
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| Lysine | 1.55mg |
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| Methionine | 0.444mg |
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| Phenylalanine | 0.689mg |
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| Valine | 0.931mg |
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| Histidine | 0.659mg |
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| Omega-3 - EPA | 0.014g |
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| Omega-3 - DHA | 0.043g |
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| Omega-3 - DPA | 0.022g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
42%
Minerals Daily Need Coverage Score
18%
40%
Comparison summary
Which food is lower in Cholesterol?
Pork leg is lower in Cholesterol (difference - 11mg)
Which food is lower in Sugar?
Pork leg is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Pork leg contains less Sodium (difference - 20mg)
Which food is lower in Saturated Fat?
Chicken feet is lower in Saturated Fat (difference - 2.62g)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.