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Chicken fingers vs. Oyster breaded and fried — In-Depth Nutrition Comparison

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How are chicken fingers and oyster breaded and fried different?

  • Chicken fingers are higher in vitamin B3, vitamin B6, vitamin B5, and phosphorus; however, oyster breaded, and fried is richer in zinc, vitamin B12, copper, selenium, and iron.
  • Daily need coverage for zinc for oyster breaded and fried is 786% higher.
  • Chicken fingers contain 7 times more vitamin B6 than oyster breaded and fried. While chicken fingers contain 0.426mg of vitamin B6, oyster breaded, and fried contains only 0.064mg.
  • Oyster breaded and fried has less sodium.
  • Oyster breaded and fried has a lower glycemic index (0) than chicken fingers (46).

Fast foods, chicken tenders and Mollusks, oyster, eastern, cooked, breaded, and fried are the varieties used in this article.

Infographic

Chicken fingers vs Oyster breaded and fried infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 5.1% 33% 27% 23% 19% 121% 100% 30% 95%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 41% 19% 22% 261% 1431% 2376% 68% 54% 64% 363%
Contains more PotassiumPotassium +52.9%
Contains more PhosphorusPhosphorus +77.4%
Contains more MagnesiumMagnesium +107.1%
Contains more CalciumCalcium +264.7%
Contains more IronIron +852.1%
Contains more CopperCopper +6123.2%
Contains more ZincZinc +12171.8%
Contains less SodiumSodium -45.8%
Contains more ManganeseManganese +114.9%
Contains more SeleniumSelenium +280%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.7% 1% 63% 3% 28% 41% 154% 75% 98% 20% 20% 14% 24%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 30% 0% 0% 38% 47% 31% 16% 15% 1954% 0% 23% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +398%
Contains more Vitamin B5Vitamin B5 +360.7%
Contains more Vitamin B6Vitamin B6 +565.6%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +245.5%
Contains more Vitamin AVitamin A +2900%
Contains more Vitamin B1Vitamin B1 +36.4%
Contains more Vitamin B2Vitamin B2 +12.8%
Contains more Vitamin B12Vitamin B12 +9668.8%
Contains more FolateFolate +63.2%

All nutrients comparison - raw data values

Nutrient Chicken fingers Oyster breaded and fried DV% diff.
Zinc 0.71mg 87.13mg 786%
Vitamin B12 0.16µg 15.63µg 645%
Copper 0.069mg 4.294mg 469%
Selenium 17.5µg 66.5µg 89%
Iron 0.73mg 6.95mg 78%
Vitamin B3 8.217mg 1.65mg 41%
Vitamin B6 0.426mg 0.064mg 28%
Vitamin E 3.17mg 21%
Protein 19.22g 8.77g 21%
Vitamin B5 1.244mg 0.27mg 19%
Phosphorus 282mg 159mg 18%
Polyunsaturated fat 5.783g 3.313g 16%
Sodium 769mg 417mg 15%
Manganese 0.228mg 0.49mg 11%
Vitamin A 3µg 90µg 10%
Cholesterol 48mg 71mg 8%
Choline 43.7mg 8%
Vitamin K 8µg 7%
Starch 17.03g 7%
Magnesium 28mg 58mg 7%
Calcium 17mg 62mg 5%
Fiber 1.2g 5%
Calories 271kcal 199kcal 4%
Potassium 373mg 244mg 4%
Vitamin B1 0.11mg 0.15mg 3%
Folate 19µg 31µg 3%
Vitamin C 1.1mg 3.8mg 3%
Saturated fat 2.493g 3.197g 3%
Vitamin B2 0.179mg 0.202mg 2%
Carbs 17.25g 11.62g 2%
Fats 13.95g 12.58g 2%
Vitamin D 0.2µg 1%
Vitamin D 7IU 1%
Net carbs 16.05g 11.62g N/A
Sugar 0.4g N/A
Trans fat 0.052g N/A
Monounsaturated fat 4.83g 4.702g 0%
Tryptophan 0.222mg 0.105mg 0%
Threonine 0.803mg 0.365mg 0%
Isoleucine 0.845mg 0.396mg 0%
Leucine 1.553mg 0.638mg 0%
Lysine 1.616mg 0.582mg 0%
Methionine 0.518mg 0.199mg 0%
Phenylalanine 1.437mg 0.352mg 0%
Valine 0.908mg 0.409mg 0%
Histidine 0.655mg 0.175mg 0%
Omega-3 - EPA 0g 0.202g N/A
Omega-3 - DHA 0.002g 0.218g N/A
Omega-3 - ALA 0.211g N/A
Omega-3 - DPA 0.003g 0.048g N/A
Omega-6 - Gamma-linoleic acid 0.015g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.008g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A
Omega-6 - Linoleic acid 5.439g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 14% 17% 47% 3%
Protein: 19.22 g
Fats: 13.95 g
Carbs: 17.25 g
Water: 46.64 g
Other: 2.94 g
9% 13% 12% 65% 2%
Protein: 8.77 g
Fats: 12.58 g
Carbs: 11.62 g
Water: 64.72 g
Other: 2.31 g
Contains more ProteinProtein +119.2%
Contains more CarbsCarbs +48.5%
Contains more OtherOther +27.3%
Contains more WaterWater +38.8%
~equal in Fats ~12.58g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 37% 44%
Saturated fat: Sat. Fat 2.493 g
Monounsaturated fat: Mono. Fat 4.83 g
Polyunsaturated fat: Poly. Fat 5.783 g
29% 42% 30%
Saturated fat: Sat. Fat 3.197 g
Monounsaturated fat: Mono. Fat 4.702 g
Polyunsaturated fat: Poly. Fat 3.313 g
Contains less Sat. FatSaturated fat -22%
Contains more Poly. FatPolyunsaturated fat +74.6%
~equal in Monounsaturated fat ~4.702g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chicken fingers - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173321/nutrients
  2. Oyster breaded and fried - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171979/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.