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Chickpea raw vs. Cutlet — In-Depth Nutrition Comparison

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Important differences between chickpea raw and cutlet

  • Chickpea raw has more folate, vitamin B1, iron, fiber, phosphorus, magnesium, and potassium; however, cutlet has more vitamin B3, vitamin E, and vitamin B2.
  • Cutlet's daily need coverage for vitamin B3 is 155% more.
  • Chickpea raw has 279 times more folate than cutlet. Chickpea raw has 557µg of folate, while cutlet has 2µg.
  • Chickpea raw has a higher glycemic index than cutlet.

The food varieties used in the comparison are Chickpeas (garbanzo beans, bengal gram), mature seeds, raw and WORTHINGTON Multigrain Cutlets, canned, unprepared.

Infographic

Chickpea raw vs Cutlet infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 56% 17% 63% 162% 219% 75% 108% 3.1% 2779% 0%
Cutlet
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 6.6% 9.3% 64% 0% 27% 24% 48% 0% 0%
Contains more MagnesiumMagnesium +2533.3%
Contains more CalciumCalcium +159.1%
Contains more PotassiumPotassium +583.8%
Contains more IronIron +153.5%
Contains more CopperCopper +∞%
Contains more ZincZinc +176%
Contains more PhosphorusPhosphorus +350%
Contains less SodiumSodium -93.5%
Contains more ManganeseManganese +∞%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 1% 16% 0% 119% 49% 29% 95% 123% 0% 23% 418% 54%
Cutlet
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 362% 0% 13% 307% 493% 0% 115% 0% 0% 1.5% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +854%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +27750%
Contains more CholineCholine +∞%
Contains more Vitamin EVitamin E +2106.1%
Contains more Vitamin B2Vitamin B2 +527.4%
Contains more Vitamin B3Vitamin B3 +1606%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.5mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Chickpea raw Cutlet DV% diff.
Manganese 21.306mg 926%
Vitamin B3 1.541mg 26.29mg 155%
Folate 557µg 2µg 139%
Vitamin E 0.82mg 18.09mg 115%
Vitamin B2 0.212mg 1.33mg 86%
Copper 0.656mg 73%
Vitamin B1 0.477mg 0.05mg 36%
Iron 4.31mg 1.7mg 33%
Vitamin B5 1.588mg 32%
Fiber 12.2g 4.5g 31%
Phosphorus 252mg 56mg 28%
Carbs 62.95g 7.3g 19%
Potassium 718mg 105mg 18%
Magnesium 79mg 3mg 18%
Choline 99.3mg 18%
Zinc 2.76mg 1mg 16%
Sodium 24mg 371mg 15%
Polyunsaturated fat 2.731g 0.8g 13%
Calories 378kcal 117kcal 13%
Vitamin K 9µg 8%
Fats 6.04g 1.5g 7%
Protein 20.47g 23.29g 6%
Calcium 57mg 22mg 4%
Vitamin C 4mg 0mg 4%
Vitamin B6 0.535mg 0.5mg 3%
Monounsaturated fat 1.377g 0.2g 3%
Saturated fat 0.603g 0.3g 1%
Net carbs 50.75g 2.8g N/A
Sugar 10.7g 0.2g N/A
Vitamin A 3µg 0%
Tryptophan 0.2mg 0%
Threonine 0.766mg 0%
Isoleucine 0.882mg 0%
Leucine 1.465mg 0%
Lysine 1.377mg 0%
Methionine 0.27mg 0%
Phenylalanine 1.103mg 0%
Valine 0.865mg 0%
Histidine 0.566mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 6% 63% 8% 3%
Protein: 20.47 g
Fats: 6.04 g
Carbs: 62.95 g
Water: 7.68 g
Other: 2.86 g
Cutlet
2
23% 7% 67%
Protein: 23.29 g
Fats: 1.5 g
Carbs: 7.3 g
Water: 66.69 g
Other: 1.22 g
Contains more FatsFats +302.7%
Contains more CarbsCarbs +762.3%
Contains more OtherOther +134.4%
Contains more ProteinProtein +13.8%
Contains more WaterWater +768.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
13% 29% 58%
Saturated fat: Sat. Fat 0.603 g
Monounsaturated fat: Mono. Fat 1.377 g
Polyunsaturated fat: Poly. Fat 2.731 g
Cutlet
1
23% 15% 62%
Saturated fat: Sat. Fat 0.3 g
Monounsaturated fat: Mono. Fat 0.2 g
Polyunsaturated fat: Poly. Fat 0.8 g
Contains more Mono. FatMonounsaturated fat +588.5%
Contains more Poly. FatPolyunsaturated fat +241.4%
Contains less Sat. FatSaturated fat -50.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Chickpea raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173756/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.