Chinese broccoli vs. Tortilla — In-Depth Nutrition Comparison
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Important differences between chinese broccoli and tortilla
- Chinese broccoli has more vitamin K and vitamin C; however, tortilla has more iron, selenium, vitamin B3, vitamin B1, and phosphorus.
- Chinese broccoli's daily need coverage for vitamin K is 70% more.
- Chinese broccoli is lower in sodium.
- Tortilla has a higher glycemic index than chinese broccoli.
The food varieties used in the comparison are Broccoli, chinese, cooked and Tortilla, includes plain and from mutton sandwich (Navajo).
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +42.9% |
| Contains more PotassiumPotassium | +148.6% |
| Contains more ZincZinc | +21.9% |
| Contains less SodiumSodium | -98.5% |
| Contains more IronIron | +580.4% |
| Contains more CopperCopper | +67.2% |
| Contains more PhosphorusPhosphorus | +256.1% |
| Contains more SeleniumSelenium | +1176.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +152.6% |
| Contains more Vitamin B2Vitamin B2 | +28.1% |
| Contains more Vitamin B6Vitamin B6 | +16.7% |
| Contains more Vitamin KVitamin K | +21100% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +289.5% |
| Contains more Vitamin B3Vitamin B3 | +843.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
Protein:
7.28 g
Fats:
0.95 g
Carbs:
49.94 g
Water:
39.96 g
Other:
1.87 g
| Contains more WaterWater | +134.1% |
| Contains more ProteinProtein | +538.6% |
| Contains more FatsFats | +31.9% |
| Contains more CarbsCarbs | +1210.8% |
| Contains more OtherOther | +136.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.11 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
Saturated fat:
Sat. Fat
0.296 g
Monounsaturated fat:
Mono. Fat
0.185 g
Polyunsaturated fat:
Poly. Fat
0.391 g
| Contains less Sat. FatSaturated fat | -62.8% |
| Contains more Mono. FatMonounsaturated fat | +270% |
| Contains more Poly. FatPolyunsaturated fat | +18.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 84.8µg | 0.4µg | 70% |
| Iron | 0.56mg | 3.81mg | 41% |
| Vitamin C | 28.2mg | 0mg | 31% |
| Selenium | 1.3µg | 16.6µg | 28% |
| Vitamin B1 | 0.095mg | 0.37mg | 23% |
| Vitamin B3 | 0.437mg | 4.125mg | 23% |
| Sodium | 7mg | 482mg | 21% |
| Starch | 43.02g | 18% | |
| Carbs | 3.81g | 49.94g | 15% |
| Phosphorus | 41mg | 146mg | 15% |
| Protein | 1.14g | 7.28g | 12% |
| Calories | 22kcal | 237kcal | 11% |
| Vitamin A | 82µg | 9% | |
| Copper | 0.061mg | 0.102mg | 5% |
| Potassium | 261mg | 105mg | 5% |
| Choline | 25.3mg | 5% | |
| Calcium | 100mg | 70mg | 3% |
| Vitamin B2 | 0.146mg | 0.114mg | 2% |
| Vitamin E | 0.48mg | 0.19mg | 2% |
| Saturated fat | 0.11g | 0.296g | 1% |
| Vitamin B6 | 0.07mg | 0.06mg | 1% |
| Zinc | 0.39mg | 0.32mg | 1% |
| Fats | 0.72g | 0.95g | 0% |
| Net carbs | 1.31g | 47.54g | N/A |
| Magnesium | 18mg | 19mg | 0% |
| Sugar | 0.84g | 2.75g | N/A |
| Fiber | 2.5g | 2.4g | 0% |
| Manganese | 0.264mg | 0.268mg | 0% |
| Vitamin B5 | 0.159mg | 0.17mg | 0% |
| Folate | 99µg | 98µg | 0% |
| Monounsaturated fat | 0.05g | 0.185g | 0% |
| Polyunsaturated fat | 0.33g | 0.391g | 0% |
| Tryptophan | 0.06mg | 0% | |
| Threonine | 0.182mg | 0% | |
| Isoleucine | 0.286mg | 0% | |
| Leucine | 0.53mg | 0% | |
| Lysine | 0.157mg | 0% | |
| Methionine | 0.122mg | 0% | |
| Phenylalanine | 0.375mg | 0% | |
| Valine | 0.326mg | 0% | |
| Histidine | 0.165mg | 0% | |
| Omega-3 - ALA | 0.019g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
23%
Minerals Daily Need Coverage Score
18%
48%
Comparison summary
Which food is richer in minerals?
Tortilla is relatively richer in minerals
Which food is lower in Cholesterol?
Tortilla is lower in Cholesterol (difference - 0mg)
Which food is lower in Sugar?
Chinese broccoli is lower in Sugar (difference - 1.91g)
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 475mg)
Which food is lower in Saturated fat?
Chinese broccoli is lower in Saturated fat (difference - 0.186g)
Which food is lower in glycemic index?
Chinese broccoli is lower in glycemic index (difference - 20)
Which food is richer in vitamins?
Chinese broccoli is relatively richer in vitamins
Which food is cheaper?
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The foods are relatively equal in price ($)