Chives vs. Portobello — In-Depth Nutrition Comparison
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How are Chives and Portobello different?
- Chives are higher in Vitamin K, Vitamin C, Vitamin A RAE, Folate, and Iron, however, Portobello is richer in Selenium, Vitamin B3, Copper, Vitamin B2, and Vitamin B5.
- Daily need coverage for Vitamin K from Chives is 177% higher.
Chives, raw and Mushrooms, portabella, grilled are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+2966.7%
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Iron
+300%
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Magnesium
+223.1%
Contains
less
Sodium
-72.7%
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Manganese
+456.7%
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Phosphorus
+132.8%
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Potassium
+47.6%
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Zinc
+16.1%
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Copper
+147.8%
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Selenium
+2333.3%
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Calcium
+2966.7%
Contains
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Iron
+300%
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Magnesium
+223.1%
Contains
less
Sodium
-72.7%
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Manganese
+456.7%
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Phosphorus
+132.8%
Contains
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Potassium
+47.6%
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Zinc
+16.1%
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Copper
+147.8%
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Selenium
+2333.3%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin A
+∞%
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Vitamin E
+∞%
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Vitamin C
+∞%
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Vitamin B6
+13.1%
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Folate
+452.6%
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Vitamin K
+∞%
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Vitamin D
+∞%
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Vitamin B2
+250.4%
Contains
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Vitamin B3
+866.8%
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Vitamin B5
+289.5%
Equal in Vitamin B1 - 0.072
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
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Vitamin C
+∞%
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Vitamin B6
+13.1%
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Folate
+452.6%
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Vitamin K
+∞%
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Vitamin D
+∞%
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Vitamin B2
+250.4%
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Vitamin B3
+866.8%
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Vitamin B5
+289.5%
Equal in Vitamin B1 - 0.072
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+25.9%
Equal in Protein - 3.28
Equal in Carbs - 4.44
Equal in Water - 90.66
Equal in Other - 1.04
Protein:
3.27 g
Fats:
0.73 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1 g
Protein:
3.28 g
Fats:
0.58 g
Carbs:
4.44 g
Water:
90.66 g
Other:
1.04 g
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Fats
+25.9%
Equal in Protein - 3.28
Equal in Carbs - 4.44
Equal in Water - 90.66
Equal in Other - 1.04
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Monounsaturated Fat
+955.6%
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Polyunsaturated fat
+15.1%
Contains
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Saturated Fat
-56.2%
Saturated Fat:
0.146 g
Monounsaturated Fat:
0.095 g
Polyunsaturated fat:
0.267 g
Saturated Fat:
0.064 g
Monounsaturated Fat:
0.009 g
Polyunsaturated fat:
0.232 g
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Monounsaturated Fat
+955.6%
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Polyunsaturated fat
+15.1%
Contains
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Saturated Fat
-56.2%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 1.85g | 2.24g |
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| Protein | 3.27g | 3.28g |
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| Fats | 0.73g | 0.58g |
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| Carbs | 4.35g | 4.44g |
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| Calories | 30kcal | 29kcal |
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| Starch | 0.43g |
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| Sugar | 1.85g | 2.26g |
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| Fiber | 2.5g | 2.2g |
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| Calcium | 92mg | 3mg |
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| Iron | 1.6mg | 0.4mg |
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| Magnesium | 42mg | 13mg |
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| Phosphorus | 58mg | 135mg |
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| Potassium | 296mg | 437mg |
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| Sodium | 3mg | 11mg |
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| Zinc | 0.56mg | 0.65mg |
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| Copper | 0.157mg | 0.389mg |
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| Manganese | 0.373mg | 0.067mg |
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| Selenium | 0.9µg | 21.9µg |
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| Vitamin A | 4353IU | 0IU |
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| Vitamin A RAE | 218µg | 0µg |
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| Vitamin E | 0.21mg | 0mg |
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| Vitamin D | 0IU | 14IU |
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| Vitamin D | 0µg | 0.3µg |
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| Vitamin C | 58.1mg | 0mg |
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| Vitamin B1 | 0.078mg | 0.072mg |
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| Vitamin B2 | 0.115mg | 0.403mg |
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| Vitamin B3 | 0.647mg | 6.255mg |
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| Vitamin B5 | 0.324mg | 1.262mg |
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| Vitamin B6 | 0.138mg | 0.122mg |
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| Folate | 105µg | 19µg |
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| Vitamin K | 212.7µg | 0µg |
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| Tryptophan | 0.037mg | 0.045mg |
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| Threonine | 0.128mg | 0.125mg |
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| Isoleucine | 0.139mg | 0.09mg |
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| Leucine | 0.195mg | 0.15mg |
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| Lysine | 0.163mg | 0.11mg |
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| Methionine | 0.036mg | 0.035mg |
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| Phenylalanine | 0.105mg | 0.1mg |
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| Valine | 0.145mg | 0.41mg |
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| Histidine | 0.057mg | 0.065mg |
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| Saturated Fat | 0.146g | 0.064g |
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| Monounsaturated Fat | 0.095g | 0.009g |
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| Polyunsaturated fat | 0.267g | 0.232g |
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| Omega-6 - Linoleic acid | 0.232g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
98%
30%
Minerals Daily Need Coverage Score
29%
40%
Comparison summary
Which food is lower in Saturated Fat?
Portobello is lower in Saturated Fat (difference - 0.082g)
Which food is lower in glycemic index?
Portobello is lower in glycemic index (difference - 45)
Which food is cheaper?
Portobello is cheaper (difference - $0.4)
Which food is lower in Sugar?
Chives is lower in Sugar (difference - 0.41g)
Which food contains less Sodium?
Chives contains less Sodium (difference - 8mg)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.