Chocolate cake vs. Pork Meat — In-Depth Nutrition Comparison
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Important differences between chocolate cake and pork Meat
- Pork Meat has more vitamin B1, vitamin B6, selenium, vitamin B3, phosphorus, vitamin B12, zinc, vitamin B5, and vitamin B2 than chocolate cake.
- Pork Meat's daily need coverage for vitamin B1 is 67% more.
- Chocolate cake contains 5 times more saturated fat than pork Meat. Chocolate cake contains 5.43g of saturated fat, while pork Meat contains 1.198g.
- Chocolate cake has a higher glycemic index. The glycemic index of chocolate cake is 41, while the glycemic index of pork Meat is 0.
The food varieties used in the comparison are Cake, chocolate, prepared from recipe without frosting and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +900% |
Contains more IronIron | +40% |
Contains more CopperCopper | +86.5% |
Contains more ManganeseManganese | +2053.8% |
Contains more PotassiumPotassium | +200.7% |
Contains more ZincZinc | +250.7% |
Contains more PhosphorusPhosphorus | +151.9% |
Contains less SodiumSodium | -81.9% |
Contains more SeleniumSelenium | +221% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +44.4% |
Contains more Vitamin B1Vitamin B1 | +573.8% |
Contains more Vitamin B2Vitamin B2 | +81.7% |
Contains more Vitamin B3Vitamin B3 | +553.6% |
Contains more Vitamin B5Vitamin B5 | +232.9% |
Contains more Vitamin B6Vitamin B6 | +1702.4% |
Contains more Vitamin B12Vitamin B12 | +256.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B1 | 0.141mg | 0.95mg | 67% |
Vitamin B6 | 0.041mg | 0.739mg | 54% |
Selenium | 11.9µg | 38.2µg | 48% |
Protein | 5.3g | 26.17g | 42% |
Vitamin B3 | 1.137mg | 7.432mg | 39% |
Phosphorus | 106mg | 267mg | 23% |
Saturated fat | 5.43g | 1.198g | 19% |
Fats | 15.1g | 3.51g | 18% |
Carbs | 53.4g | 0g | 18% |
Vitamin B12 | 0.16µg | 0.57µg | 17% |
Zinc | 0.69mg | 2.42mg | 16% |
Polyunsaturated fat | 2.761g | 0.506g | 15% |
Vitamin B5 | 0.304mg | 1.012mg | 14% |
Vitamin B2 | 0.213mg | 0.387mg | 13% |
Manganese | 0.28mg | 0.013mg | 12% |
Monounsaturated fat | 6.039g | 1.334g | 12% |
Calories | 371kcal | 143kcal | 11% |
Sodium | 315mg | 57mg | 11% |
Copper | 0.207mg | 0.111mg | 11% |
Potassium | 140mg | 421mg | 8% |
Folate | 27µg | 0µg | 7% |
Choline | 128.4mg | 88.9mg | 7% |
Fiber | 1.6g | 0g | 6% |
Iron | 1.61mg | 1.15mg | 6% |
Calcium | 60mg | 6mg | 5% |
Cholesterol | 58mg | 73mg | 5% |
Vitamin E | 0.08mg | 1% | |
Vitamin D | 0.2µg | 1% | |
Magnesium | 32mg | 29mg | 1% |
Vitamin D | 10IU | 1% | |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 51.8g | 0g | N/A |
Trans fat | 0.033g | N/A | |
Tryptophan | 0.068mg | 0.275mg | 0% |
Threonine | 0.202mg | 1.175mg | 0% |
Isoleucine | 0.24mg | 1.288mg | 0% |
Leucine | 0.407mg | 2.229mg | 0% |
Lysine | 0.268mg | 2.427mg | 0% |
Methionine | 0.116mg | 0.721mg | 0% |
Phenylalanine | 0.265mg | 1.1mg | 0% |
Valine | 0.283mg | 1.367mg | 0% |
Histidine | 0.12mg | 1.13mg | 0% |
Omega-3 - DHA | 0.005g | 0g | N/A |
Omega-3 - ALA | 0.013g | N/A | |
Omega-6 - Eicosadienoic acid | 0.013g | N/A | |
Omega-6 - Linoleic acid | 0.411g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
Protein:
26.17 g
Fats:
3.51 g
Carbs:
0 g
Water:
69.45 g
Other:
0.87 g
Contains more FatsFats | +330.2% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +106.9% |
Contains more ProteinProtein | +393.8% |
Contains more WaterWater | +184.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
5.43 g
Monounsaturated fat:
Mono. Fat
6.039 g
Polyunsaturated fat:
Poly. Fat
2.761 g
Saturated fat:
Sat. Fat
1.198 g
Monounsaturated fat:
Mono. Fat
1.334 g
Polyunsaturated fat:
Poly. Fat
0.506 g
Contains more Mono. FatMonounsaturated fat | +352.7% |
Contains more Poly. FatPolyunsaturated fat | +445.7% |
Contains less Sat. FatSaturated fat | -77.9% |