Cod vs. Custard — In-Depth Nutrition Comparison
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A recap on differences between cod and custard
- Cod has more vitamin B5, selenium, vitamin B12, vitamin B6, vitamin B3, phosphorus, and choline; however, custard is higher in calcium and vitamin B2.
- Cod covers your daily vitamin B5 needs 3046% more than custard.
- Custard contains 16 times less vitamin B3 than cod. Cod contains 2.063mg of vitamin B3, while custard contains 0.132mg.
- Cod has less saturated fat.
- The glycemic index of custard is higher.
Food varieties used in this article are Fish, cod, Atlantic, raw and Egg custards, dry mix, prepared with whole milk.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +100% |
Contains more PotassiumPotassium | +99.5% |
Contains more IronIron | +11.8% |
Contains more PhosphorusPhosphorus | +56.2% |
Contains less SodiumSodium | -35.7% |
Contains more ManganeseManganese | +114.3% |
Contains more SeleniumSelenium | +451.7% |
Contains more CalciumCalcium | +768.8% |
Contains more ZincZinc | +13.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +900% |
Contains more Vitamin EVitamin E | +966.7% |
Contains more Vitamin B1Vitamin B1 | +24.6% |
Contains more Vitamin B3Vitamin B3 | +1462.9% |
Contains more Vitamin B5Vitamin B5 | +21788.4% |
Contains more Vitamin B6Vitamin B6 | +282.8% |
Contains more Vitamin B12Vitamin B12 | +75% |
Contains more CholineCholine | +452.5% |
Contains more Vitamin AVitamin A | +333.3% |
Contains more Vitamin DVitamin D | +33.3% |
Contains more Vitamin B2Vitamin B2 | +238.5% |
Contains more Vitamin KVitamin K | +100% |
Contains more FolateFolate | +28.6% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B5 | 153mg | 0.699mg | 3046% |
Selenium | 33.1µg | 6µg | 49% |
Protein | 17.81g | 3.99g | 28% |
Vitamin B12 | 0.91µg | 0.52µg | 16% |
Vitamin B6 | 0.245mg | 0.064mg | 14% |
Vitamin B2 | 0.065mg | 0.22mg | 12% |
Vitamin B3 | 2.063mg | 0.132mg | 12% |
Calcium | 16mg | 139mg | 12% |
Choline | 65.2mg | 11.8mg | 10% |
Phosphorus | 203mg | 130mg | 10% |
Saturated fat | 0.131g | 2.032g | 9% |
Potassium | 413mg | 207mg | 6% |
Carbs | 0g | 17.6g | 6% |
Fats | 0.67g | 4g | 5% |
Magnesium | 32mg | 16mg | 4% |
Vitamin A | 12µg | 52µg | 4% |
Vitamin E | 0.64mg | 0.06mg | 4% |
Cholesterol | 43mg | 51mg | 3% |
Monounsaturated fat | 0.094g | 1.127g | 3% |
Calories | 82kcal | 122kcal | 2% |
Vitamin D | 0.9µg | 1.2µg | 2% |
Polyunsaturated fat | 0.231g | 0.312g | 1% |
Vitamin C | 1mg | 0.1mg | 1% |
Vitamin B1 | 0.076mg | 0.061mg | 1% |
Sodium | 54mg | 84mg | 1% |
Zinc | 0.45mg | 0.51mg | 1% |
Folate | 7µg | 9µg | 1% |
Vitamin D | 36IU | 47IU | 1% |
Net carbs | 0g | 17.6g | N/A |
Iron | 0.38mg | 0.34mg | 0% |
Sugar | 0g | 4.82g | N/A |
Copper | 0.028mg | 0.03mg | 0% |
Manganese | 0.015mg | 0.007mg | 0% |
Vitamin K | 0.1µg | 0.2µg | 0% |
Tryptophan | 0.199mg | 0.082mg | 0% |
Threonine | 0.781mg | 0.192mg | 0% |
Isoleucine | 0.821mg | 0.207mg | 0% |
Leucine | 1.447mg | 0.337mg | 0% |
Lysine | 1.635mg | 0.214mg | 0% |
Methionine | 0.527mg | 0.091mg | 0% |
Phenylalanine | 0.695mg | 0.173mg | 0% |
Valine | 0.917mg | 0.233mg | 0% |
Histidine | 0.524mg | 0.092mg | 0% |
Omega-3 - EPA | 0.064g | 0g | N/A |
Omega-3 - DHA | 0.12g | 0.003g | N/A |
Omega-3 - DPA | 0.01g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +346.4% |
Contains more FatsFats | +497% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +220% |
~equal in
Water
~73.45g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -93.6% |
Contains more Mono. FatMonounsaturated fat | +1098.9% |
Contains more Poly. FatPolyunsaturated fat | +35.1% |