Collard Greens vs. Spinach pasta — In-Depth Nutrition Comparison
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What are the differences between collard Greens and spinach pasta?
- Collard Greens are higher in vitamin A and vitamin C, yet spinach pasta is higher in vitamin B1, folate, iron, vitamin B2, vitamin B3, phosphorus, and copper.
- Spinach pasta's daily need coverage for vitamin B1 is 47% more.
We used Collards, cooked, boiled, drained, without salt and Pasta, fresh-refrigerated, spinach, as purchased types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +227.9% |
| Contains less SodiumSodium | -44.4% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +200% |
| Contains more PotassiumPotassium | +132.5% |
| Contains more IronIron | +192% |
| Contains more CopperCopper | +286.3% |
| Contains more ZincZinc | +508.7% |
| Contains more PhosphorusPhosphorus | +362.5% |
| Contains more ManganeseManganese | +53.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +1420% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1422.5% |
| Contains more Vitamin B2Vitamin B2 | +275.5% |
| Contains more Vitamin B3Vitamin B3 | +501.7% |
| Contains more Vitamin B5Vitamin B5 | +215.6% |
| Contains more Vitamin B6Vitamin B6 | +146.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +1006.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.71 g
Fats:
0.72 g
Carbs:
5.65 g
Water:
90.18 g
Other:
0.74 g
Protein:
11.26 g
Fats:
2.1 g
Carbs:
55.72 g
Water:
30.1 g
Other:
0.82 g
| Contains more WaterWater | +199.6% |
| Contains more ProteinProtein | +315.5% |
| Contains more FatsFats | +191.7% |
| Contains more CarbsCarbs | +886.2% |
| Contains more OtherOther | +10.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.047 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.173 g
Saturated fat:
Sat. Fat
0.483 g
Monounsaturated fat:
Mono. Fat
0.659 g
Polyunsaturated fat:
Poly. Fat
0.467 g
| Contains less Sat. FatSaturated fat | -90.3% |
| Contains more Mono. FatMonounsaturated fat | +2434.6% |
| Contains more Poly. FatPolyunsaturated fat | +169.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Rich in minerals |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 406.6µg | 339% | |
| Vitamin B1 | 0.04mg | 0.609mg | 47% |
| Folate | 16µg | 177µg | 40% |
| Vitamin A | 380µg | 25µg | 39% |
| Iron | 1.13mg | 3.3mg | 27% |
| Cholesterol | 0mg | 73mg | 24% |
| Vitamin B2 | 0.106mg | 0.398mg | 22% |
| Vitamin C | 18.2mg | 0mg | 20% |
| Vitamin B3 | 0.575mg | 3.46mg | 18% |
| Carbs | 5.65g | 55.72g | 17% |
| Protein | 2.71g | 11.26g | 17% |
| Phosphorus | 32mg | 148mg | 17% |
| Fiber | 4g | 16% | |
| Copper | 0.051mg | 0.197mg | 16% |
| Vitamin B6 | 0.128mg | 0.315mg | 14% |
| Vitamin B12 | 0µg | 0.31µg | 13% |
| Calories | 33kcal | 289kcal | 13% |
| Manganese | 0.51mg | 0.781mg | 12% |
| Zinc | 0.23mg | 1.4mg | 11% |
| Calcium | 141mg | 43mg | 10% |
| Magnesium | 21mg | 63mg | 10% |
| Vitamin B5 | 0.218mg | 0.688mg | 9% |
| Choline | 38.4mg | 7% | |
| Vitamin E | 0.88mg | 6% | |
| Potassium | 117mg | 272mg | 5% |
| Polyunsaturated fat | 0.173g | 0.467g | 2% |
| Monounsaturated fat | 0.026g | 0.659g | 2% |
| Saturated fat | 0.047g | 0.483g | 2% |
| Fats | 0.72g | 2.1g | 2% |
| Sodium | 15mg | 27mg | 1% |
| Selenium | 0.5µg | 1% | |
| Net carbs | 1.65g | 55.72g | N/A |
| Sugar | 0.4g | N/A | |
| Tryptophan | 0.027mg | 0.15mg | 0% |
| Threonine | 0.074mg | 0.352mg | 0% |
| Isoleucine | 0.086mg | 0.488mg | 0% |
| Leucine | 0.13mg | 0.813mg | 0% |
| Lysine | 0.101mg | 0.336mg | 0% |
| Methionine | 0.028mg | 0.208mg | 0% |
| Phenylalanine | 0.075mg | 0.56mg | 0% |
| Valine | 0.104mg | 0.544mg | 0% |
| Histidine | 0.04mg | 0.237mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
103%
46%
Minerals Daily Need Coverage Score
22%
48%
Comparison summary
Which food is richer in minerals?
Spinach pasta is relatively richer in minerals
Which food is lower in Sugar?
Spinach pasta is lower in Sugar (difference - 0.4g)
Which food is lower in Cholesterol?
Collard Greens is lower in Cholesterol (difference - 73mg)
Which food contains less Sodium?
Collard Greens contains less Sodium (difference - 12mg)
Which food is lower in Saturated fat?
Collard Greens is lower in Saturated fat (difference - 0.436g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.