The main differences between plantains and peach Plantains are richer than peach in vitamin B6, vitamin A, potassium, folate, and magnesium. Daily need coverage for vitamin B6 for plantains is 17% higher. Plantains contain 7 times more folate than peach. Plantains contain 26µg of folate, while peach contains 4µg. Peach contains less sugar. Food types used in this article are Plantains, cooked and Peaches, yellow, raw .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
23%
0.6%
41%
22%
22%
3.5%
12%
0.65%
0%
7.6%
4
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
6.4%
1.8%
17%
9.4%
23%
4.6%
8.6%
0%
8%
0.55%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup slices - 154g 1 cup, mashed - 200g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
36%
0%
15%
2.6%
12%
12%
14%
14%
55%
0%
1.8%
20%
2
100 g
300 g
1 small (2-1/2" dia) - 130g 1 NLEA serving - 147g 1 medium (2-2/3" dia) - 150g 1 cup slices - 154g 1 large (2-3/4" dia) - 175g 1 extra large (3" dia) - 224g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
22%
0%
5.3%
15%
6%
7.2%
15%
9.2%
5.8%
0%
6.5%
3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B6
0.24mg
0.025mg
17%
Potassium
465mg
190mg
8%
Carbs
31.15g
9.54g
7%
Folate
26µg
4µg
6%
Vitamin C
10.9mg
6.6mg
5%
Magnesium
32mg
9mg
5%
Calories
116kcal
39kcal
4%
Iron
0.58mg
0.25mg
4%
Vitamin E
0.13mg
0.73mg
4%
Fiber
2.3g
1.5g
3%
Vitamin A
45µg
16µg
3%
Manganese
0.061mg
3%
Selenium
1.4µg
0.1µg
2%
Vitamin B1
0.046mg
0.024mg
2%
Vitamin B2
0.052mg
0.031mg
2%
Vitamin B5
0.233mg
0.153mg
2%
Vitamin K
0.7µg
2.6µg
2%
Fructose
1.53g
2%
Phosphorus
28mg
20mg
1%
Choline
12.7mg
6.1mg
1%
Protein
0.79g
0.91g
0%
Protein per 100 calories
0.68g
2.3g
N/A
Calories per 10 g protein
1468kcal
429kcal
N/A
Weight per 100 calories
86g
256g
N/A
Fats
0.18g
0.25g
0%
Net carbs
28.85g
8.04g
N/A
Calcium
2mg
6mg
0%
Sugar
14g
8.39g
N/A
Copper
0.066mg
0.068mg
0%
Zinc
0.13mg
0.17mg
0%
Sodium
5mg
0mg
0%
Vitamin B3
0.756mg
0.806mg
0%
Saturated fat
0.069g
0.019g
0%
Monounsaturated fat
0.015g
0.067g
0%
Polyunsaturated fat
0.033g
0.086g
0%
Tryptophan
0.009mg
0.01mg
0%
Threonine
0.021mg
0.016mg
0%
Isoleucine
0.022mg
0.017mg
0%
Leucine
0.036mg
0.027mg
0%
Lysine
0.037mg
0.03mg
0%
Methionine
0.01mg
0.01mg
0%
Phenylalanine
0.027mg
0.019mg
0%
Valine
0.028mg
0.022mg
0%
Histidine
0.039mg
0.013mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
31%
67%
Protein:
0.79 g
Fats:
0.18 g
Carbs:
31.15 g
Water:
67.3 g
Other:
0.58 g
3
10%
89%
Protein:
0.91 g
Fats:
0.25 g
Carbs:
9.54 g
Water:
88.87 g
Other:
0.43 g
Contains
more
Carbs Carbs
+226.5%
Contains
more
Other Other
+34.9%
Contains
more
Protein Protein
+15.2%
Contains
more
Fats Fats
+38.9%
Contains
more
Water Water
+32.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
0
59%
13%
28%
Saturated fat:
Sat. Fat
0.069 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.033 g
3
11%
39%
50%
Saturated fat:
Sat. Fat
0.019 g
Monounsaturated fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.086 g
Contains
less
Sat. Fat Saturated fat
-72.5%
Contains
more
Mono. Fat Monounsaturated fat
+346.7%
Contains
more
Poly. Fat Polyunsaturated fat
+160.6%