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Corn grits vs. Rice cakes — In-Depth Nutrition Comparison

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A recap on the differences between corn grits and rice cakes

  • Corn grits has more iron; however, rice cakes are higher in manganese, phosphorus, copper, vitamin B3, magnesium, vitamin B5, zinc, fiber, and potassium.
  • Rice cakes cover your daily manganese needs 267% more than corn grits.
  • Rice cakes contain 6 times less iron than corn grits. Corn grits contains 6.71mg of iron, while rice cakes contain 1.14mg.

Food varieties used in this article are Cereals, QUAKER, corn grits, instant, plain, prepared (microwaved or boiling water added), without salt and Snacks, rice cakes, brown rice, buckwheat.

Infographic

Corn grits vs Rice cakes infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 19% 2.4% 252% 0% 2.5% 6% 30% 6.4% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 108% 3.3% 26% 43% 127% 68% 163% 15% 806% 89%
Contains more CalciumCalcium +481.8%
Contains more IronIron +488.6%
Contains more MagnesiumMagnesium +2416.7%
Contains more PotassiumPotassium +1007.4%
Contains more CopperCopper +∞%
Contains more ZincZinc +2677.8%
Contains more PhosphorusPhosphorus +2614.3%
Contains less SodiumSodium -48.9%
Contains more ManganeseManganese +12512.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.2% 0% 36% 31% 31% 3.1% 6.5% 0% 0% 20% 1.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 14% 24% 152% 70% 30% 0% 0% 16% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +155.4%
Contains more Vitamin B2Vitamin B2 +31.1%
Contains more FolateFolate +28.6%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +384.2%
Contains more Vitamin B5Vitamin B5 +2130.8%
Contains more Vitamin B6Vitamin B6 +364.3%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Corn grits Rice cakes DV% diff.
Manganese 0.049mg 6.18mg 267%
Iron 6.71mg 1.14mg 70%
Phosphorus 14mg 380mg 52%
Copper 0mg 0.38mg 42%
Vitamin B3 1.672mg 8.096mg 40%
Magnesium 6mg 151mg 35%
Selenium 16.4µg 30%
Vitamin B5 0.052mg 1.16mg 22%
Zinc 0.09mg 2.5mg 22%
Carbs 15.95g 80.1g 21%
Calories 74kcal 380kcal 15%
Protein 1.58g 9g 15%
Fiber 1.1g 3.8g 11%
Vitamin B6 0.028mg 0.13mg 8%
Potassium 27mg 299mg 8%
Vitamin B1 0.143mg 0.056mg 7%
Starch 15.39g 6%
Polyunsaturated fat 0.191g 1.11g 6%
Sodium 227mg 116mg 5%
Calcium 64mg 11mg 5%
Fats 0.49g 3.5g 5%
Monounsaturated fat 0.081g 1.11g 3%
Saturated fat 0.076g 0.64g 3%
Vitamin B2 0.135mg 0.103mg 2%
Folate 27µg 21µg 2%
Net carbs 14.85g 76.3g N/A
Sugar 0.1g N/A
Vitamin E 0.01mg 0%
Choline 2.6mg 0%
Tryptophan 0.011mg 0.125mg 0%
Threonine 0.052mg 0.34mg 0%
Isoleucine 0.058mg 0.358mg 0%
Leucine 0.228mg 0.638mg 0%
Lysine 0.031mg 0.414mg 0%
Methionine 0.029mg 0.152mg 0%
Phenylalanine 0.087mg 0.399mg 0%
Valine 0.077mg 0.489mg 0%
Histidine 0.048mg 0.218mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 81%
Protein: 1.58 g
Fats: 0.49 g
Carbs: 15.95 g
Water: 81.22 g
Other: 0.76 g
9% 4% 80% 6%
Protein: 9 g
Fats: 3.5 g
Carbs: 80.1 g
Water: 5.9 g
Other: 1.5 g
Contains more WaterWater +1276.6%
Contains more ProteinProtein +469.6%
Contains more FatsFats +614.3%
Contains more CarbsCarbs +402.2%
Contains more OtherOther +97.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 23% 55%
Saturated fat: Sat. Fat 0.076 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.191 g
22% 39% 39%
Saturated fat: Sat. Fat 0.64 g
Monounsaturated fat: Mono. Fat 1.11 g
Polyunsaturated fat: Poly. Fat 1.11 g
Contains less Sat. FatSaturated fat -88.1%
Contains more Mono. FatMonounsaturated fat +1270.4%
Contains more Poly. FatPolyunsaturated fat +481.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corn grits - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173897/nutrients
  2. Rice cakes - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167967/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.