Corn oil vs. Marinara sauce — In-Depth Nutrition Comparison
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The main differences between corn oil and marinara sauce
- Corn oil is richer in vitamin E, yet marinara sauce is richer in vitamin B3, vitamin B6, vitamin A, vitamin K, iron, potassium, copper, and fiber.
- Daily need coverage for vitamin E for corn oil is 79% higher.
- Corn oil contains 76 times more saturated fat than marinara sauce. Corn oil contains 12.948g of saturated fat, while marinara sauce contains 0.17g.
Food types used in this article are Oil, corn, industrial, and retail, all purpose salad or cooking and Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +495.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +631.6% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +6750% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Polyunsaturated fat | 54.677g | 0.508g | 361% |
| Fats | 100g | 1.48g | 152% |
| Vitamin E | 14.3mg | 2.4mg | 79% |
| Monounsaturated fat | 27.576g | 0.377g | 68% |
| Saturated fat | 12.948g | 0.17g | 58% |
| Calories | 900kcal | 51kcal | 42% |
| Vitamin B3 | 0mg | 3.917mg | 24% |
| Vitamin B6 | 0mg | 0.173mg | 13% |
| Iron | 0mg | 0.78mg | 10% |
| Vitamin K | 1.9µg | 13.9µg | 10% |
| Copper | 0mg | 0.081mg | 9% |
| Potassium | 0mg | 319mg | 9% |
| Fiber | 0g | 1.8g | 7% |
| Manganese | 0.137mg | 6% | |
| Phosphorus | 0mg | 34mg | 5% |
| Vitamin B2 | 0mg | 0.061mg | 5% |
| Vitamin A | 0µg | 33µg | 4% |
| Magnesium | 0mg | 18mg | 4% |
| Protein | 0g | 1.41g | 3% |
| Calcium | 0mg | 27mg | 3% |
| Carbs | 0g | 8.06g | 3% |
| Folate | 0µg | 13µg | 3% |
| Choline | 0.2mg | 13.7mg | 2% |
| Zinc | 0mg | 0.2mg | 2% |
| Selenium | 0µg | 1.1µg | 2% |
| Vitamin B1 | 0mg | 0.024mg | 2% |
| Vitamin C | 0mg | 2mg | 2% |
| Sodium | 0mg | 30mg | 1% |
| Cholesterol | 0mg | 2mg | 1% |
| Net carbs | 0g | 6.26g | N/A |
| Sugar | 0g | 5.5g | N/A |
| Omega-3 - ALA | 1.161g | N/A | |
| Omega-6 - Linoleic acid | 53.23g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
| Contains more FatsFats | +6656.8% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
12.948 g
Monounsaturated fat:
Mono. Fat
27.576 g
Polyunsaturated fat:
Poly. Fat
54.677 g
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.508 g
| Contains more Mono. FatMonounsaturated fat | +7214.6% |
| Contains more Poly. FatPolyunsaturated fat | +10663.2% |
| Contains less Sat. FatSaturated fat | -98.7% |
