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Cream of celery soup vs. Chicken rice soup — In-Depth Nutrition Comparison

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Important differences between cream of celery soup and chicken rice soup

  • Cream of celery soup has more vitamin B5, calcium, and polyunsaturated fat; however, chicken rice soup is richer in vitamin A, vitamin B3, and iron.
  • Chicken rice soup's daily need coverage for vitamin A is 45% more.
  • Cream of celery soup contains 5 times more calcium than chicken rice soup. Cream of celery soup contains 75mg of calcium, while chicken rice soup contains 14mg.
  • Chicken rice soup contains less saturated fat.

The food varieties used in the comparison are Soup, cream of celery, canned, prepared with equal volume milk and Soup, chicken rice, canned, chunky, ready-to-serve.

Infographic

Cream of celery soup vs Chicken rice soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 23% 11% 11% 21% 2.2% 26% 35% 13% 10%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 4.2% 4% 29% 33% 11% 13% 48% 13% 25%
Contains more MagnesiumMagnesium +125%
Contains more CalciumCalcium +435.7%
Contains more PotassiumPotassium +177.8%
Contains more PhosphorusPhosphorus +103.3%
Contains less SodiumSodium -26.5%
Contains more IronIron +178.6%
Contains more CopperCopper +61.3%
Contains more ZincZinc +400%
Contains more SeleniumSelenium +136.8%
~equal in Manganese ~0.1mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 0% 0% 0% 7.5% 23% 3.3% 37% 6% 25% 0% 2.3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.3% 41% 4.8% 0% 2.5% 9.5% 32% 9% 4.6% 16% 18% 1.5% 2.7%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B2Vitamin B2 +143.9%
Contains more Vitamin B5Vitamin B5 +306.7%
Contains more Vitamin B6Vitamin B6 +30%
Contains more Vitamin B12Vitamin B12 +53.8%
Contains more FolateFolate +50%
Contains more Vitamin CVitamin C +166.7%
Contains more Vitamin B3Vitamin B3 +871.6%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Cream of celery soup Chicken rice soup DV% diff.
Vitamin A 122µg 14%
Vitamin B3 0.176mg 1.71mg 10%
Vitamin B5 0.61mg 0.15mg 9%
Vitamin K 7.2µg 6%
Calcium 75mg 14mg 6%
Protein 2.29g 5.11g 6%
Iron 0.28mg 0.78mg 6%
Selenium 1.9µg 4.5µg 5%
Vitamin B2 0.1mg 0.041mg 5%
Saturated fat 1.59g 0.4g 5%
Polyunsaturated fat 1.07g 0.28g 5%
Phosphorus 61mg 30mg 4%
Copper 0.062mg 0.1mg 4%
Sodium 272mg 370mg 4%
Fats 3.91g 1.33g 4%
Cholesterol 13mg 5mg 3%
Vitamin B12 0.2µg 0.13µg 3%
Zinc 0.08mg 0.4mg 3%
Potassium 125mg 45mg 2%
Vitamin E 0.24mg 2%
Vitamin B1 0.03mg 0.01mg 2%
Choline 4.9mg 1%
Monounsaturated fat 0.99g 0.6g 1%
Calories 66kcal 53kcal 1%
Vitamin C 0.6mg 1.6mg 1%
Magnesium 9mg 4mg 1%
Carbs 5.86g 5.41g 0%
Net carbs 5.56g 5.01g N/A
Sugar 0.6g N/A
Fiber 0.3g 0.4g 0%
Manganese 0.102mg 0.1mg 0%
Vitamin B6 0.026mg 0.02mg 0%
Folate 3µg 2µg 0%
Tryptophan 0.03mg 0%
Threonine 0.097mg 0%
Isoleucine 0.13mg 0%
Leucine 0.209mg 0%
Lysine 0.159mg 0%
Methionine 0.053mg 0%
Phenylalanine 0.11mg 0%
Valine 0.145mg 0%
Histidine 0.06mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 6% 86%
Protein: 2.29 g
Fats: 3.91 g
Carbs: 5.86 g
Water: 86.46 g
Other: 1.48 g
5% 5% 87%
Protein: 5.11 g
Fats: 1.33 g
Carbs: 5.41 g
Water: 86.78 g
Other: 1.37 g
Contains more FatsFats +194%
Contains more ProteinProtein +123.1%
~equal in Carbs ~5.41g
~equal in Water ~86.78g
~equal in Other ~1.37g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 27% 29%
Saturated fat: Sat. Fat 1.59 g
Monounsaturated fat: Mono. Fat 0.99 g
Polyunsaturated fat: Poly. Fat 1.07 g
31% 47% 22%
Saturated fat: Sat. Fat 0.4 g
Monounsaturated fat: Mono. Fat 0.6 g
Polyunsaturated fat: Poly. Fat 0.28 g
Contains more Mono. FatMonounsaturated fat +65%
Contains more Poly. FatPolyunsaturated fat +282.1%
Contains less Sat. FatSaturated fat -74.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream of celery soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172893/nutrients
  2. Chicken rice soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171544/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.