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Crustaceans, shrimp, mixed species, cooked, breaded and fried vs. Oyster breaded and fried — In-Depth Nutrition Comparison

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How are crustaceans, shrimp, mixed species, cooked, breaded and fried and oyster breaded and fried different?

  • Crustaceans, shrimp, mixed species, cooked, breaded, and fried is richer in vitamin B3 and phosphorus, while oyster breaded and fried is higher in zinc, vitamin B12, copper, iron, selenium, and manganese.
  • Oyster breaded and fried covers your daily need for zinc, 780% more than crustaceans, shrimp, mixed species, cooked, breaded, and fried.
  • Crustaceans, shrimp, mixed species, cooked, breaded,, and fried contains 2 times more cholesterol than oyster breaded and fried. Crustaceans, shrimp, mixed species, cooked, breaded,, and fried contains 138mg of cholesterol, while oyster breaded and fried contains 71mg.

Crustaceans, shrimp, mixed species, cooked, breaded and fried and Mollusks, oyster, eastern, cooked, breaded and fried types were used in this article.

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Crustaceans, shrimp, mixed species, cooked, breaded and fried vs Oyster breaded and fried infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 20% 20% 47% 91% 38% 93% 45% 13% 227%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 41% 19% 22% 261% 1431% 2376% 68% 54% 64% 363%
Contains more PhosphorusPhosphorus +37.1%
Contains less SodiumSodium -17.5%
Contains more MagnesiumMagnesium +45%
Contains more IronIron +451.6%
Contains more CopperCopper +1467.2%
Contains more ZincZinc +6213.8%
Contains more ManganeseManganese +390%
Contains more SeleniumSelenium +59.5%
~equal in Calcium ~62mg
~equal in Potassium ~244mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 19% 26% 1.5% 32% 31% 58% 21% 23% 234% 2.5% 25% 50%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 30% 0% 0% 38% 47% 31% 16% 15% 1954% 0% 23% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +86.1%
Contains more Vitamin B5Vitamin B5 +29.6%
Contains more Vitamin B6Vitamin B6 +53.1%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +153.3%
Contains more Vitamin AVitamin A +60.7%
Contains more Vitamin B1Vitamin B1 +16.3%
Contains more Vitamin B2Vitamin B2 +48.5%
Contains more Vitamin B12Vitamin B12 +735.8%
~equal in Folate ~31µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
21% 12% 11% 53% 2%
Protein: 21.39 g
Fats: 12.28 g
Carbs: 11.47 g
Water: 52.86 g
Other: 2 g
9% 13% 12% 65% 2%
Protein: 8.77 g
Fats: 12.58 g
Carbs: 11.62 g
Water: 64.72 g
Other: 2.31 g
Contains more ProteinProtein +143.9%
Contains more WaterWater +22.4%
Contains more OtherOther +15.5%
~equal in Fats ~12.58g
~equal in Carbs ~11.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 35% 46%
Saturated fat: Sat. Fat 2.087 g
Monounsaturated fat: Mono. Fat 3.812 g
Polyunsaturated fat: Poly. Fat 5.085 g
29% 42% 30%
Saturated fat: Sat. Fat 3.197 g
Monounsaturated fat: Mono. Fat 4.702 g
Polyunsaturated fat: Poly. Fat 3.313 g
Contains less Sat. FatSaturated fat -34.7%
Contains more Poly. FatPolyunsaturated fat +53.5%
Contains more Mono. FatMonounsaturated fat +23.3%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Crustaceans, shrimp, mixed species, cooked, breaded and fried Oyster breaded and fried
Lower in Cholesterol ok
Lower in Sugar ok
Rich in minerals ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Crustaceans, shrimp, mixed species, cooked, breaded and fried Oyster breaded and fried DV% diff.
Zinc 1.38mg 87.13mg 780%
Vitamin B12 1.87µg 15.63µg 573%
Copper 0.274mg 4.294mg 447%
Iron 1.26mg 6.95mg 71%
Selenium 41.7µg 66.5µg 45%
Protein 21.39g 8.77g 25%
Cholesterol 138mg 71mg 22%
Manganese 0.1mg 0.49mg 17%
Choline 91.2mg 17%
Polyunsaturated fat 5.085g 3.313g 12%
Vitamin B3 3.07mg 1.65mg 9%
Vitamin E 1.3mg 9%
Phosphorus 218mg 159mg 8%
Vitamin B2 0.136mg 0.202mg 5%
Saturated fat 2.087g 3.197g 5%
Magnesium 40mg 58mg 4%
Vitamin A 56µg 90µg 4%
Vitamin C 1.5mg 3.8mg 3%
Starch 6.7g 3%
Sodium 344mg 417mg 3%
Vitamin B6 0.098mg 0.064mg 3%
Calories 242kcal 199kcal 2%
Monounsaturated fat 3.812g 4.702g 2%
Vitamin B5 0.35mg 0.27mg 2%
Vitamin B1 0.129mg 0.15mg 2%
Fiber 0.4g 2%
Vitamin D 0.1µg 1%
Potassium 225mg 244mg 1%
Calcium 67mg 62mg 1%
Vitamin K 1µg 1%
Folate 33µg 31µg 1%
Vitamin D 5IU 1%
Fats 12.28g 12.58g 0%
Carbs 11.47g 11.62g 0%
Net carbs 11.07g 11.62g N/A
Sugar 0.8g N/A
Tryptophan 0.299mg 0.105mg 0%
Threonine 0.86mg 0.365mg 0%
Isoleucine 1.042mg 0.396mg 0%
Leucine 1.698mg 0.638mg 0%
Lysine 1.764mg 0.582mg 0%
Methionine 0.591mg 0.199mg 0%
Phenylalanine 0.928mg 0.352mg 0%
Valine 1.025mg 0.409mg 0%
Histidine 0.437mg 0.175mg 0%
Omega-3 - EPA 0.109g 0.202g N/A
Omega-3 - DHA 0.124g 0.218g N/A
Omega-3 - DPA 0.035g 0.048g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Crustaceans, shrimp, mixed species, cooked, breaded and fried Oyster breaded and fried
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
41%
Crustaceans, shrimp, mixed species, cooked, breaded and fried
167%
Oyster breaded and fried
Minerals Daily Need Coverage Score
62%
Crustaceans, shrimp, mixed species, cooked, breaded and fried
470%
Oyster breaded and fried

Comparison summary

Which food is lower in Cholesterol?
Oyster breaded and fried
Oyster breaded and fried is lower in Cholesterol (difference - 67mg)
Which food is lower in Sugar?
Oyster breaded and fried
Oyster breaded and fried is lower in Sugar (difference - 0.8g)
Which food is richer in minerals?
Oyster breaded and fried
Oyster breaded and fried is relatively richer in minerals
Which food contains less Sodium?
Crustaceans, shrimp, mixed species, cooked, breaded and fried
Crustaceans, shrimp, mixed species, cooked, breaded and fried contains less Sodium (difference - 73mg)
Which food is lower in Saturated fat?
Crustaceans, shrimp, mixed species, cooked, breaded and fried
Crustaceans, shrimp, mixed species, cooked, breaded and fried is lower in Saturated fat (difference - 1.11g)
Which food is lower in glycemic index?
Crustaceans, shrimp, mixed species, cooked, breaded and fried
Crustaceans, shrimp, mixed species, cooked, breaded and fried is lower in glycemic index (difference - 0)
Which food is cheaper?
Crustaceans, shrimp, mixed species, cooked, breaded and fried
Crustaceans, shrimp, mixed species, cooked, breaded and fried is cheaper (difference - $3)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crustaceans, shrimp, mixed species, cooked, breaded and fried - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171970/nutrients
  2. Oyster breaded and fried - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171979/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.