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Dates vs. Basil — In-Depth Nutrition Comparison

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Differences between dates and basil

  • Dates have more fiber and potassium, while basil has more vitamin K, vitamin A, manganese, iron, copper, vitamin C, calcium, and folate.
  • Basil's daily need coverage for vitamin K is 343% higher.
  • Basil contains 5 times less fiber than dates. Dates contain 8g of fiber, while basil contains 1.6g.
  • Dates have a lower glycemic index. The glycemic index of dates is 42, while the glycemic index of basil is 70.

The food types used in this comparison are Dates, deglet noor and Basil, fresh.

Infographic

Dates vs Basil infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dates
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 12% 58% 38% 69% 7.9% 27% 0.26% 34% 16%
Basil
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 46% 53% 26% 119% 128% 22% 24% 0.52% 150% 1.6%
Contains more PotassiumPotassium +122.4%
Contains less SodiumSodium -50%
Contains more SeleniumSelenium +900%
Contains more MagnesiumMagnesium +48.8%
Contains more CalciumCalcium +353.8%
Contains more IronIron +210.8%
Contains more CopperCopper +86.9%
Contains more ZincZinc +179.3%
Contains more ManganeseManganese +338.2%
~equal in Phosphorus ~56mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dates
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 0% 1% 0% 13% 15% 24% 35% 38% 0% 6.8% 14% 3.4%
Basil
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 60% 88% 16% 0% 8.5% 18% 17% 13% 36% 0% 1037% 51% 6.2%
Contains more Vitamin B1Vitamin B1 +52.9%
Contains more Vitamin B3Vitamin B3 +41.2%
Contains more Vitamin B5Vitamin B5 +181.8%
Contains more Vitamin CVitamin C +4400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1500%
Contains more Vitamin B2Vitamin B2 +15.2%
Contains more Vitamin KVitamin K +15263%
Contains more FolateFolate +257.9%
Contains more CholineCholine +81%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.155mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dates Basil DV% diff.
Vitamin K 2.7µg 414.8µg 343%
Manganese 0.262mg 1.148mg 39%
Vitamin A 0µg 264µg 29%
Iron 1.02mg 3.17mg 27%
Fiber 8g 1.6g 26%
Fructose 19.56g 0.02g 24%
Carbs 75.03g 2.65g 24%
Vitamin C 0.4mg 18mg 20%
Copper 0.206mg 0.385mg 20%
Calcium 39mg 177mg 14%
Calories 282kcal 23kcal 13%
Folate 19µg 68µg 12%
Potassium 656mg 295mg 11%
Vitamin B5 0.589mg 0.209mg 8%
Zinc 0.29mg 0.81mg 5%
Magnesium 43mg 64mg 5%
Vitamin E 0.05mg 0.8mg 5%
Selenium 3µg 0.3µg 5%
Vitamin B3 1.274mg 0.902mg 2%
Polyunsaturated fat 0.019g 0.389g 2%
Vitamin B1 0.052mg 0.034mg 2%
Vitamin B2 0.066mg 0.076mg 1%
Phosphorus 62mg 56mg 1%
Vitamin B6 0.165mg 0.155mg 1%
Protein 2.45g 3.15g 1%
Choline 6.3mg 11.4mg 1%
Fats 0.39g 0.64g 0%
Net carbs 67.03g 1.05g N/A
Sugar 63.35g 0.3g N/A
Sodium 2mg 4mg 0%
Saturated fat 0.032g 0.041g 0%
Monounsaturated fat 0.036g 0.088g 0%
Tryptophan 0.012mg 0.039mg 0%
Threonine 0.043mg 0.104mg 0%
Isoleucine 0.049mg 0.104mg 0%
Leucine 0.084mg 0.191mg 0%
Lysine 0.066mg 0.11mg 0%
Methionine 0.022mg 0.036mg 0%
Phenylalanine 0.05mg 0.13mg 0%
Valine 0.071mg 0.127mg 0%
Histidine 0.032mg 0.051mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dates
2
2% 75% 21%
Protein: 2.45 g
Fats: 0.39 g
Carbs: 75.03 g
Water: 20.53 g
Other: 1.6 g
Basil
3
3% 3% 92%
Protein: 3.15 g
Fats: 0.64 g
Carbs: 2.65 g
Water: 92.06 g
Other: 1.5 g
Contains more CarbsCarbs +2731.3%
Contains more ProteinProtein +28.6%
Contains more FatsFats +64.1%
Contains more WaterWater +348.4%
~equal in Other ~1.5g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dates
1
37% 41% 22%
Saturated fat: Sat. Fat 0.032 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.019 g
Basil
2
8% 17% 75%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.088 g
Polyunsaturated fat: Poly. Fat 0.389 g
Contains less Sat. FatSaturated fat -22%
Contains more Mono. FatMonounsaturated fat +144.4%
Contains more Poly. FatPolyunsaturated fat +1947.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Dates
4
38% 31% 31%
Starch: 0 g
Sucrose: 23.84 g
Glucose: 19.87 g
Fructose: 19.56 g
Lactose: 0 g
Maltose: 0.12 g
Galactose: 0 g
Basil
1
6% 6% 87%
Starch: 0 g
Sucrose: 0 g
Glucose: 0.02 g
Fructose: 0.02 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.27 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +99250%
Contains more FructoseFructose +97700%
Contains more MaltoseMaltose +∞%
Contains more GalactoseGalactose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dates - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171726/nutrients
  2. Basil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172232/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.