Dill vs. Chili pepper — In-Depth Nutrition Comparison
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The main differences between dill and chili pepper
- Dill is richer in vitamin A, iron, manganese, folate, calcium, vitamin B2, potassium, and magnesium, yet chili pepper is richer in vitamin C and vitamin B6.
- Daily need coverage for vitamin A for dill is 135% higher.
- Dill contains 15 times more calcium than chili pepper. Dill contains 208mg of calcium, while chili pepper contains 14mg.
- Dill has a lower glycemic index than chili pepper.
Food types used in this article are Dill weed, fresh and Peppers, hot chili, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +139.1% |
Contains more CalciumCalcium | +1385.7% |
Contains more PotassiumPotassium | +129.2% |
Contains more IronIron | +539.8% |
Contains more CopperCopper | +13.2% |
Contains more ZincZinc | +250% |
Contains more PhosphorusPhosphorus | +53.5% |
Contains more ManganeseManganese | +575.9% |
Contains less SodiumSodium | -85.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +704.2% |
Contains more Vitamin B2Vitamin B2 | +244.2% |
Contains more Vitamin B3Vitamin B3 | +26.2% |
Contains more Vitamin B5Vitamin B5 | +97.5% |
Contains more FolateFolate | +552.2% |
Contains more Vitamin CVitamin C | +69.1% |
Contains more Vitamin B1Vitamin B1 | +24.1% |
Contains more Vitamin B6Vitamin B6 | +173.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 6.59mg | 1.03mg | 70% |
Vitamin C | 85mg | 143.7mg | 65% |
Manganese | 1.264mg | 0.187mg | 47% |
Vitamin A | 386µg | 48µg | 38% |
Folate | 150µg | 23µg | 32% |
Vitamin B6 | 0.185mg | 0.506mg | 25% |
Calcium | 208mg | 14mg | 19% |
Vitamin B2 | 0.296mg | 0.086mg | 16% |
Vitamin K | 14µg | 12% | |
Potassium | 738mg | 322mg | 12% |
Magnesium | 55mg | 23mg | 8% |
Zinc | 0.91mg | 0.26mg | 6% |
Vitamin E | 0.69mg | 5% | |
Vitamin B5 | 0.397mg | 0.201mg | 4% |
Phosphorus | 66mg | 43mg | 3% |
Protein | 3.46g | 1.87g | 3% |
Copper | 0.146mg | 0.129mg | 2% |
Choline | 10.9mg | 2% | |
Sodium | 61mg | 9mg | 2% |
Fiber | 2.1g | 1.5g | 2% |
Monounsaturated fat | 0.802g | 0.024g | 2% |
Vitamin B3 | 1.57mg | 1.244mg | 2% |
Selenium | 0.5µg | 1% | |
Carbs | 7.02g | 8.81g | 1% |
Polyunsaturated fat | 0.095g | 0.239g | 1% |
Fats | 1.12g | 0.44g | 1% |
Vitamin B1 | 0.058mg | 0.072mg | 1% |
Calories | 43kcal | 40kcal | 0% |
Net carbs | 4.92g | 7.31g | N/A |
Sugar | 5.3g | N/A | |
Saturated fat | 0.06g | 0.042g | 0% |
Tryptophan | 0.014mg | 0.026mg | 0% |
Threonine | 0.068mg | 0.074mg | 0% |
Isoleucine | 0.195mg | 0.065mg | 0% |
Leucine | 0.159mg | 0.105mg | 0% |
Lysine | 0.246mg | 0.089mg | 0% |
Methionine | 0.011mg | 0.024mg | 0% |
Phenylalanine | 0.065mg | 0.062mg | 0% |
Valine | 0.154mg | 0.084mg | 0% |
Histidine | 0.071mg | 0.041mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
1.87 g
Fats:
0.44 g
Carbs:
8.81 g
Water:
88.02 g
Other:
0.86 g
Contains more ProteinProtein | +85% |
Contains more FatsFats | +154.5% |
Contains more OtherOther | +184.9% |
Contains more CarbsCarbs | +25.5% |
~equal in
Water
~88.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated fat:
Sat. Fat
0.042 g
Monounsaturated fat:
Mono. Fat
0.024 g
Polyunsaturated fat:
Poly. Fat
0.239 g
Contains more Mono. FatMonounsaturated fat | +3241.7% |
Contains less Sat. FatSaturated fat | -30% |
Contains more Poly. FatPolyunsaturated fat | +151.6% |