Dill vs. Peppermint — In-Depth Nutrition Comparison
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How are Dill and Peppermint different?
- Dill is higher in Vitamin C, Vitamin A, Iron, and Folate, however, Peppermint is richer in Fiber, Copper, and Magnesium.
- Daily need coverage for Vitamin C from Dill is 59% higher.
- Dill contains 2 times more Vitamin A than Peppermint. While Dill contains 386µg of Vitamin A, Peppermint contains only 212µg.
Dill weed, fresh and Peppermint, fresh are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +29.7% |
| Contains more IronIron | +29.7% |
| Contains more MagnesiumMagnesium | +45.5% |
| Contains more CalciumCalcium | +16.8% |
| Contains more CopperCopper | +125.3% |
| Contains more ZincZinc | +22% |
| Contains more PhosphorusPhosphorus | +10.6% |
| Contains less SodiumSodium | -49.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +167.3% |
| Contains more Vitamin AVitamin A | +81.7% |
| Contains more Vitamin B2Vitamin B2 | +11.3% |
| Contains more Vitamin B5Vitamin B5 | +17.5% |
| Contains more Vitamin B6Vitamin B6 | +43.4% |
| Contains more FolateFolate | +31.6% |
| Contains more Vitamin B1Vitamin B1 | +41.4% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Protein:
3.75 g
Fats:
0.94 g
Carbs:
14.89 g
Water:
78.65 g
Other:
1.77 g
| Contains more FatsFats | +19.1% |
| Contains more OtherOther | +38.4% |
| Contains more CarbsCarbs | +112.1% |
~equal in
Protein
~3.75g
~equal in
Water
~78.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.06 g
Monounsaturated Fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Saturated Fat:
Sat. Fat
0.246 g
Monounsaturated Fat:
Mono. Fat
0.033 g
Polyunsaturated fat:
Poly. Fat
0.508 g
| Contains less Sat. FatSaturated Fat | -75.6% |
| Contains more Mono. FatMonounsaturated Fat | +2330.3% |
| Contains more Poly. FatPolyunsaturated fat | +434.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 43kcal | 70kcal |
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| Protein | 3.46g | 3.75g |
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| Fats | 1.12g | 0.94g |
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| Vitamin C | 85mg | 31.8mg |
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| Net carbs | 4.92g | 6.89g |
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| Carbs | 7.02g | 14.89g |
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| Magnesium | 55mg | 80mg |
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| Calcium | 208mg | 243mg |
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| Potassium | 738mg | 569mg |
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| Iron | 6.59mg | 5.08mg |
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| Fiber | 2.1g | 8g |
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| Copper | 0.146mg | 0.329mg |
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| Zinc | 0.91mg | 1.11mg |
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| Phosphorus | 66mg | 73mg |
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| Sodium | 61mg | 31mg |
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| Vitamin A | 7718IU | 4248IU |
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| Vitamin A | 386µg | 212µg |
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| Manganese | 1.264mg | 1.176mg |
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| Vitamin B1 | 0.058mg | 0.082mg |
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| Vitamin B2 | 0.296mg | 0.266mg |
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| Vitamin B3 | 1.57mg | 1.706mg |
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| Vitamin B5 | 0.397mg | 0.338mg |
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| Vitamin B6 | 0.185mg | 0.129mg |
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| Folate | 150µg | 114µg |
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| Saturated Fat | 0.06g | 0.246g |
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| Monounsaturated Fat | 0.802g | 0.033g |
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| Polyunsaturated fat | 0.095g | 0.508g |
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| Tryptophan | 0.014mg | 0.058mg |
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| Threonine | 0.068mg | 0.154mg |
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| Isoleucine | 0.195mg | 0.154mg |
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| Leucine | 0.159mg | 0.281mg |
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| Lysine | 0.246mg | 0.161mg |
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| Methionine | 0.011mg | 0.053mg |
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| Phenylalanine | 0.065mg | 0.191mg |
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| Valine | 0.154mg | 0.187mg |
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| Histidine | 0.071mg | 0.075mg |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
80%
47%
Minerals Daily Need Coverage Score
69%
70%
Comparison summary
Which food contains less Sodium?
Peppermint contains less Sodium (difference - 30mg)
Which food is lower in Saturated Fat?
Dill is lower in Saturated Fat (difference - 0.186g)
Which food is lower in glycemic index?
Dill is lower in glycemic index (difference - 55)
Which food is cheaper?
Dill is cheaper (difference - $1.2)
Which food is richer in vitamins?
Dill is relatively richer in vitamins
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.