Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Doughnuts vs. Baking powder — In-Depth Nutrition Comparison

Compare

What are the differences between doughnuts and baking powder?

  • Doughnuts are higher in vitamin B1, vitamin B2, folate, vitamin B3, and selenium; however, baking powder is richer in calcium, phosphorus, and iron.
  • Baking powder's daily need coverage for calcium is 584% more.
  • Doughnuts have a lower glycemic index (75) than baking powder (92).

We used Doughnuts, cake-type, plain (includes unsugared, old-fashioned) and Leavening agents, baking powder, double-acting, sodium aluminum sulfate types in this article.

Infographic

Doughnuts vs Baking powder infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 12% 12% 95% 30% 14% 111% 62% 43% 55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 1763% 1.8% 413% 3.3% 0.27% 939% 1383% 1.4% 1.1%
Contains more PotassiumPotassium +570%
Contains more CopperCopper +800%
Contains more ZincZinc +4900%
Contains less SodiumSodium -95.5%
Contains more ManganeseManganese +2927.3%
Contains more SeleniumSelenium +4950%
Contains more MagnesiumMagnesium +58.8%
Contains more CalciumCalcium +14590%
Contains more IronIron +335.6%
Contains more PhosphorusPhosphorus +742.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 40% 0% 98% 69% 55% 23% 12% 7.5% 25% 69% 20%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Doughnuts Baking powder DV% diff.
Calcium 40mg 5876mg 584%
Sodium 477mg 10600mg 440%
Phosphorus 260mg 2191mg 276%
Iron 2.53mg 11.02mg 106%
Saturated fat 11.105g 0g 50%
Fats 24.93g 0g 38%
Vitamin B1 0.39mg 0mg 33%
Polyunsaturated fat 3.915g 0g 26%
Folate 92µg 0µg 23%
Vitamin B2 0.301mg 0mg 23%
Monounsaturated fat 8.544g 0g 21%
Calories 434kcal 53kcal 19%
Vitamin B3 2.91mg 0mg 18%
Selenium 10.1µg 0.2µg 18%
Manganese 0.333mg 0.011mg 14%
Vitamin E 1.99mg 0mg 13%
Starch 25.91g 11%
Protein 5.31g 0g 11%
Copper 0.09mg 0.01mg 9%
Vitamin B5 0.377mg 0mg 8%
Vitamin K 9.8µg 0µg 8%
Choline 37.3mg 0mg 7%
Fiber 1.7g 0.2g 6%
Carbs 47.06g 27.7g 6%
Zinc 0.5mg 0.01mg 4%
Vitamin B6 0.05mg 0mg 4%
Cholesterol 10mg 0mg 3%
Vitamin B12 0.06µg 0µg 3%
Potassium 134mg 20mg 3%
Magnesium 17mg 27mg 2%
Net carbs 45.36g 27.5g N/A
Sugar 18.15g 0g N/A
Vitamin A 4µg 0µg 0%
Omega-3 - DHA 0.001g 0g N/A
Omega-3 - ALA 0.239g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.017g N/A
Omega-6 - Eicosadienoic acid 0.006g N/A
Omega-6 - Linoleic acid 3.573g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 25% 47% 21% 2%
Protein: 5.31 g
Fats: 24.93 g
Carbs: 47.06 g
Water: 20.82 g
Other: 1.88 g
28% 5% 67%
Protein: 0 g
Fats: 0 g
Carbs: 27.7 g
Water: 5 g
Other: 67.3 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +69.9%
Contains more WaterWater +316.4%
Contains more OtherOther +3479.8%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Doughnuts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174990/nutrients
  2. Baking powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172803/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.