Doughnuts vs. Carrot cake — In-Depth Nutrition Comparison
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Significant differences between Doughnuts and Carrot cake
- Doughnuts have more Vitamin B1, Vitamin B2, Iron, and Folate, however, Carrot cake is richer in Calcium, Vitamin A, Selenium, and Manganese.
- Doughnuts covers your daily Saturated Fat needs 48% more than Carrot cake.
- Carrot cake has 2 times less Vitamin B2 than Doughnuts. Doughnuts have 0.301mg of Vitamin B2, while Carrot cake has 0.17mg.
- Carrot cake contains less Saturated Fat.
Specific food types used in this comparison are Doughnuts, cake-type, plain (includes unsugared, old-fashioned) and Cake, pudding-type, carrot, dry mix.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +112.5% |
Contains more IronIron | +40.6% |
Contains more CopperCopper | +80% |
Contains more ZincZinc | +150% |
Contains less SodiumSodium | -15.9% |
Contains more CalciumCalcium | +330% |
Contains more PotassiumPotassium | +26.1% |
Contains more ManganeseManganese | +58.6% |
Contains more SeleniumSelenium | +47.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +47.2% |
Contains more Vitamin B2Vitamin B2 | +77.1% |
Contains more Vitamin B3Vitamin B3 | +32% |
Contains more Vitamin B5Vitamin B5 | +28.2% |
Contains more Vitamin B12Vitamin B12 | +50% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +37.3% |
Contains more CholineCholine | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +13685.7% |
Contains more Vitamin B6Vitamin B6 | +58% |
~equal in
Vitamin D
~µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.31 g
Fats:
24.93 g
Carbs:
47.06 g
Water:
20.82 g
Other:
1.88 g
Protein:
5.1 g
Fats:
9.8 g
Carbs:
79.2 g
Water:
3.6 g
Other:
2.3 g
Contains more FatsFats | +154.4% |
Contains more WaterWater | +478.3% |
Contains more CarbsCarbs | +68.3% |
Contains more OtherOther | +22.3% |
~equal in
Protein
~5.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
11.105 g
Monounsaturated Fat:
Mono. Fat
8.544 g
Polyunsaturated fat:
Poly. Fat
3.915 g
Saturated Fat:
Sat. Fat
1.472 g
Monounsaturated Fat:
Mono. Fat
4.036 g
Polyunsaturated fat:
Poly. Fat
3.702 g
Contains more Mono. FatMonounsaturated Fat | +111.7% |
Contains less Sat. FatSaturated Fat | -86.7% |
~equal in
Polyunsaturated fat
~3.702g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sodium | |||
Rich in vitamins | |||
Lower in Cholesterol | |||
Lower in Sugar | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Lower in price | Equal | ||
Rich in minerals | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 434kcal | 415kcal | |
Protein | 5.31g | 5.1g | |
Fats | 24.93g | 9.8g | |
Vitamin C | 0mg | 1.2mg | |
Net carbs | 45.36g | 79.2g | |
Carbs | 47.06g | 79.2g | |
Cholesterol | 10mg | 0mg | |
Magnesium | 17mg | 8mg | |
Calcium | 40mg | 172mg | |
Potassium | 134mg | 169mg | |
Iron | 2.53mg | 1.8mg | |
Sugar | 18.15g | ||
Fiber | 1.7g | ||
Copper | 0.09mg | 0.05mg | |
Zinc | 0.5mg | 0.2mg | |
Starch | 25.91g | ||
Phosphorus | 260mg | 247mg | |
Sodium | 477mg | 567mg | |
Vitamin A | 14IU | 1930IU | |
Vitamin A | 4µg | 97µg | |
Vitamin E | 1.99mg | ||
Manganese | 0.333mg | 0.528mg | |
Selenium | 10.1µg | 14.9µg | |
Vitamin B1 | 0.39mg | 0.265mg | |
Vitamin B2 | 0.301mg | 0.17mg | |
Vitamin B3 | 2.91mg | 2.205mg | |
Vitamin B5 | 0.377mg | 0.294mg | |
Vitamin B6 | 0.05mg | 0.079mg | |
Vitamin B12 | 0.06µg | 0.04µg | |
Vitamin K | 9.8µg | ||
Folate | 92µg | 67µg | |
Choline | 37.3mg | ||
Saturated Fat | 11.105g | 1.472g | |
Monounsaturated Fat | 8.544g | 4.036g | |
Polyunsaturated fat | 3.915g | 3.702g | |
Tryptophan | 0.061mg | ||
Threonine | 0.149mg | ||
Isoleucine | 0.186mg | ||
Leucine | 0.336mg | ||
Lysine | 0.142mg | ||
Methionine | 0.083mg | ||
Phenylalanine | 0.238mg | ||
Valine | 0.212mg | ||
Histidine | 0.109mg | ||
Omega-3 - DHA | 0.001g | ||
Omega-3 - ALA | 0.239g | ||
Omega-3 - Eicosatrienoic acid | 0.001g | ||
Omega-6 - Gamma-linoleic acid | 0.017g | ||
Omega-6 - Eicosadienoic acid | 0.006g | ||
Omega-6 - Linoleic acid | 3.573g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
28%
Minerals Daily Need Coverage Score
45%
49%
Comparison summary
Which food contains less Sodium?
Doughnuts contains less Sodium (difference - 90mg)
Which food is richer in vitamins?
Doughnuts is relatively richer in vitamins
Which food is lower in Cholesterol?
Carrot cake is lower in Cholesterol (difference - 10mg)
Which food is lower in Sugar?
Carrot cake is lower in Sugar (difference - 18.15g)
Which food is lower in Saturated Fat?
Carrot cake is lower in Saturated Fat (difference - 9.633g)
Which food is lower in glycemic index?
Carrot cake is lower in glycemic index (difference - 38)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.