Dried fruit vs. French fries — In-Depth Nutrition Comparison
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Significant differences between dried fruit and french fries
- Dried fruit has more vitamin A, copper, iron, vitamin E, potassium, and fiber; however, french fries are richer in vitamin B6 and vitamin B1.
- Dried fruit covers your daily vitamin A needs 72% more than french fries.
- French fries have 3 times less iron than dried fruit. Dried fruit has 2.66mg of iron, while french fries have 0.81mg.
- Dried fruit contains less sodium.
- French fries have a higher glycemic index. The glycemic index of french fries is 70, while the glycemic index of dried fruit is 31.
Specific food types used in this comparison are Apricots, dried, sulfured, uncooked and Fast foods, potato, french fried in vegetable oil.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +205.6% |
Contains more PotassiumPotassium | +100.7% |
Contains more IronIron | +228.4% |
Contains more CopperCopper | +176.6% |
Contains less SodiumSodium | -95.2% |
Contains more SeleniumSelenium | +144.4% |
Contains more ZincZinc | +28.2% |
Contains more PhosphorusPhosphorus | +76.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +159.3% |
Contains more Vitamin B2Vitamin B2 | +89.7% |
Contains more Vitamin CVitamin C | +370% |
Contains more Vitamin B1Vitamin B1 | +1033.3% |
Contains more Vitamin B3Vitamin B3 | +16% |
Contains more Vitamin B5Vitamin B5 | +12.4% |
Contains more Vitamin B6Vitamin B6 | +160.1% |
Contains more Vitamin KVitamin K | +261.3% |
Contains more FolateFolate | +200% |
Contains more CholineCholine | +164.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 0.074g | 5.398g | 35% |
Copper | 0.343mg | 0.124mg | 24% |
Iron | 2.66mg | 0.81mg | 23% |
Fats | 0.51g | 14.73g | 22% |
Vitamin A | 180µg | 0µg | 20% |
Vitamin E | 4.33mg | 1.67mg | 18% |
Vitamin B6 | 0.143mg | 0.372mg | 18% |
Potassium | 1162mg | 579mg | 17% |
Fructose | 12.47g | 16% | |
Monounsaturated fat | 0.074g | 5.969g | 15% |
Fiber | 7.3g | 3.8g | 14% |
Vitamin B1 | 0.015mg | 0.17mg | 13% |
Saturated fat | 0.017g | 2.336g | 11% |
Sodium | 10mg | 210mg | 9% |
Phosphorus | 71mg | 125mg | 8% |
Vitamin K | 3.1µg | 11.2µg | 7% |
Carbs | 62.64g | 41.44g | 7% |
Folate | 10µg | 30µg | 5% |
Choline | 13.9mg | 36.8mg | 4% |
Calcium | 55mg | 18mg | 4% |
Vitamin C | 1mg | 4.7mg | 4% |
Calories | 241kcal | 312kcal | 4% |
Vitamin B2 | 0.074mg | 0.039mg | 3% |
Vitamin B3 | 2.589mg | 3.004mg | 3% |
Selenium | 2.2µg | 0.9µg | 2% |
Vitamin B5 | 0.516mg | 0.58mg | 1% |
Magnesium | 32mg | 35mg | 1% |
Zinc | 0.39mg | 0.5mg | 1% |
Manganese | 0.235mg | 0.247mg | 1% |
Protein | 3.39g | 3.43g | 0% |
Net carbs | 55.34g | 37.64g | N/A |
Sugar | 53.44g | 0.3g | N/A |
Starch | 0.35g | 0% | |
Trans fat | 0.06g | N/A | |
Tryptophan | 0.016mg | 0% | |
Threonine | 0.073mg | 0% | |
Isoleucine | 0.063mg | 0% | |
Leucine | 0.105mg | 0% | |
Lysine | 0.083mg | 0% | |
Methionine | 0.015mg | 0% | |
Phenylalanine | 0.062mg | 0% | |
Valine | 0.078mg | 0% | |
Histidine | 0.047mg | 0% | |
Omega-3 - ALA | 0.407g | N/A | |
Omega-3 - Eicosatrienoic acid | 0.001g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.029g | N/A | |
Omega-6 - Eicosadienoic acid | 0.007g | N/A | |
Omega-6 - Linoleic acid | 4.898g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
Protein:
3.43 g
Fats:
14.73 g
Carbs:
41.44 g
Water:
38.55 g
Other:
1.85 g
Contains more CarbsCarbs | +51.2% |
Contains more OtherOther | +38.9% |
Contains more FatsFats | +2788.2% |
Contains more WaterWater | +24.8% |
~equal in
Protein
~3.43g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Saturated fat:
Sat. Fat
2.336 g
Monounsaturated fat:
Mono. Fat
5.969 g
Polyunsaturated fat:
Poly. Fat
5.398 g
Contains less Sat. FatSaturated fat | -99.3% |
Contains more Mono. FatMonounsaturated fat | +7966.2% |
Contains more Poly. FatPolyunsaturated fat | +7194.6% |