Duck meat vs. Black turtle bean — In-Depth Nutrition Comparison
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What are the main differences between duck meat and black turtle bean?
- Duck meat has less folate, copper, iron, fiber, vitamin B1, manganese, phosphorus, potassium, and magnesium than black turtle bean.
- Black turtle bean's daily need coverage for folate is 110% higher.
- Duck meat has 42 times more saturated fat than black turtle bean. Duck meat has 9.67g of saturated fat, while black turtle bean has 0.232g.
- Duck meat has a lower glycemic index than black turtle bean.
We used Duck, domesticated, meat and skin, cooked, roasted and Beans, black turtle, mature seeds, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more SeleniumSelenium | +525% |
| Contains more MagnesiumMagnesium | +900% |
| Contains more CalciumCalcium | +1354.5% |
| Contains more PotassiumPotassium | +635.3% |
| Contains more IronIron | +222.2% |
| Contains more CopperCopper | +340.5% |
| Contains more ZincZinc | +18.3% |
| Contains more PhosphorusPhosphorus | +182.1% |
| Contains less SodiumSodium | -84.7% |
| Contains more ManganeseManganese | +5163.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +233.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +39.4% |
| Contains more Vitamin B3Vitamin B3 | +146.8% |
| Contains more Vitamin B5Vitamin B5 | +22.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +417.2% |
| Contains more Vitamin B6Vitamin B6 | +58.9% |
| Contains more FolateFolate | +7300% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
Protein:
21.25 g
Fats:
0.9 g
Carbs:
63.25 g
Water:
11 g
Other:
3.6 g
| Contains more FatsFats | +3050% |
| Contains more WaterWater | +371.3% |
| Contains more ProteinProtein | +11.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +339% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
Saturated fat:
Sat. Fat
0.232 g
Monounsaturated fat:
Mono. Fat
0.078 g
Polyunsaturated fat:
Poly. Fat
0.387 g
| Contains more Mono. FatMonounsaturated fat | +16438.5% |
| Contains more Poly. FatPolyunsaturated fat | +843.2% |
| Contains less Sat. FatSaturated fat | -97.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals |
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All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Folate | 6µg | 444µg | 110% |
| Copper | 0.227mg | 1mg | 86% |
| Iron | 2.7mg | 8.7mg | 75% |
| Fiber | 0g | 15.5g | 62% |
| Vitamin B1 | 0.174mg | 0.9mg | 61% |
| Manganese | 0.019mg | 1mg | 43% |
| Saturated fat | 9.67g | 0.232g | 43% |
| Fats | 28.35g | 0.9g | 42% |
| Phosphorus | 156mg | 440mg | 41% |
| Potassium | 204mg | 1500mg | 38% |
| Magnesium | 16mg | 160mg | 34% |
| Monounsaturated fat | 12.9g | 0.078g | 32% |
| Selenium | 20µg | 3.2µg | 31% |
| Cholesterol | 84mg | 0mg | 28% |
| Polyunsaturated fat | 3.65g | 0.387g | 22% |
| Carbs | 0g | 63.25g | 21% |
| Vitamin B3 | 4.825mg | 1.955mg | 18% |
| Calcium | 11mg | 160mg | 15% |
| Vitamin B12 | 0.3µg | 0µg | 13% |
| Choline | 50.4mg | 9% | |
| Vitamin B6 | 0.18mg | 0.286mg | 8% |
| Vitamin A | 63µg | 0µg | 7% |
| Vitamin B2 | 0.269mg | 0.193mg | 6% |
| Protein | 18.99g | 21.25g | 5% |
| Vitamin B5 | 1.098mg | 0.899mg | 4% |
| Vitamin E | 0.7mg | 0.21mg | 3% |
| Zinc | 1.86mg | 2.2mg | 3% |
| Sodium | 59mg | 9mg | 2% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Calories | 337kcal | 339kcal | 0% |
| Net carbs | 0g | 47.75g | N/A |
| Vitamin D | 3IU | 0IU | 0% |
| Sugar | 0g | 2.12g | N/A |
| Vitamin K | 5.1µg | 5.6µg | 0% |
| Tryptophan | 0.232mg | 0.252mg | 0% |
| Threonine | 0.773mg | 0.894mg | 0% |
| Isoleucine | 0.872mg | 0.938mg | 0% |
| Leucine | 1.465mg | 1.697mg | 0% |
| Lysine | 1.486mg | 1.459mg | 0% |
| Methionine | 0.475mg | 0.32mg | 0% |
| Phenylalanine | 0.752mg | 1.149mg | 0% |
| Valine | 0.938mg | 1.112mg | 0% |
| Histidine | 0.462mg | 0.592mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
60%
Minerals Daily Need Coverage Score
45%
135%
Comparison summary
Which food is lower in Sugar?
Duck meat is lower in Sugar (difference - 2.12g)
Which food is lower in glycemic index?
Duck meat is lower in glycemic index (difference - 20)
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins
Which food is lower in Cholesterol?
Black turtle bean is lower in Cholesterol (difference - 84mg)
Which food contains less Sodium?
Black turtle bean contains less Sodium (difference - 50mg)
Which food is lower in Saturated fat?
Black turtle bean is lower in Saturated fat (difference - 9.438g)
Which food is cheaper?
Black turtle bean is cheaper (difference - $0.4)
Which food is richer in minerals?
Black turtle bean is relatively richer in minerals