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Egg bread vs. Biscuit — In-Depth Nutrition Comparison

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Summary of differences between egg bread and biscuits

  • Egg bread has more selenium, vitamin B3, folate, vitamin B2, and copper; however, biscuits are higher in calcium and phosphorus.
  • Egg bread covers your daily need for selenium, 19% more than biscuits.
  • Egg bread has 17 times more cholesterol than biscuits. While egg bread has 51mg of cholesterol, biscuits have only 3mg.
  • The glycemic index of egg bread is higher.

These are the specific foods used in this comparison Bread, egg and Biscuits, plain or buttermilk, prepared from recipe.

Infographic

Egg bread vs Biscuit infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 28% 10% 114% 54% 22% 45% 50% 65% 164%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 71% 11% 109% 27% 15% 70% 76% 49% 106%
Contains more CopperCopper +97.6%
Contains more ZincZinc +46.3%
Contains less SodiumSodium -34.5%
Contains more ManganeseManganese +32.3%
Contains more SeleniumSelenium +54.4%
Contains more CalciumCalcium +152.7%
Contains more PhosphorusPhosphorus +54.7%
~equal in Magnesium ~18mg
~equal in Potassium ~121mg
~equal in Iron ~2.9mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 5.2% 6% 110% 101% 91% 17% 15% 13% 2.3% 79% 46%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0% 0% 89% 72% 55% 17% 8.1% 10% 0% 46% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +23%
Contains more Vitamin B2Vitamin B2 +40.6%
Contains more Vitamin B3Vitamin B3 +64.4%
Contains more Vitamin B6Vitamin B6 +82.9%
Contains more Vitamin B12Vitamin B12 +25%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +72.1%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin B5 ~0.285mg

All nutrients comparison - raw data values

Nutrient Egg bread Biscuit DV% diff.
Polyunsaturated fat 1.106g 4.163g 20%
Selenium 30.1µg 19.5µg 19%
Fats 6g 16.3g 16%
Cholesterol 51mg 3mg 16%
Choline 84.3mg 15%
Calcium 93mg 235mg 14%
Monounsaturated fat 2.302g 6.93g 12%
Saturated fat 1.593g 4.324g 12%
Vitamin B3 4.848mg 2.949mg 12%
Folate 105µg 61µg 11%
Vitamin B2 0.436mg 0.31mg 10%
Copper 0.162mg 0.082mg 9%
Sodium 380mg 580mg 9%
Phosphorus 106mg 164mg 8%
Vitamin A 63µg 7%
Vitamin B1 0.438mg 0.356mg 7%
Protein 9.5g 7g 5%
Manganese 0.5mg 0.378mg 5%
Calories 287kcal 353kcal 3%
Fiber 2.3g 1.5g 3%
Vitamin E 0.26mg 2%
Vitamin B6 0.064mg 0.035mg 2%
Zinc 0.79mg 0.54mg 2%
Vitamin D 0.4µg 2%
Iron 3.04mg 2.9mg 2%
Vitamin D 16IU 2%
Vitamin K 0.9µg 1%
Carbs 47.8g 44.6g 1%
Vitamin B12 0.1µg 0.08µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 45.5g 43.1g N/A
Magnesium 19mg 18mg 0%
Potassium 115mg 121mg 0%
Sugar 1.78g 2.18g N/A
Vitamin B5 0.282mg 0.285mg 0%
Tryptophan 0.112mg 0.087mg 0%
Threonine 0.306mg 0.211mg 0%
Isoleucine 0.394mg 0.273mg 0%
Leucine 0.692mg 0.514mg 0%
Lysine 0.311mg 0.226mg 0%
Methionine 0.189mg 0.132mg 0%
Phenylalanine 0.475mg 0.347mg 0%
Valine 0.443mg 0.313mg 0%
Histidine 0.21mg 0.161mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.012g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 6% 48% 35% 2%
Protein: 9.5 g
Fats: 6 g
Carbs: 47.8 g
Water: 34.7 g
Other: 2 g
7% 16% 45% 29% 3%
Protein: 7 g
Fats: 16.3 g
Carbs: 44.6 g
Water: 28.9 g
Other: 3.2 g
Contains more ProteinProtein +35.7%
Contains more WaterWater +20.1%
Contains more FatsFats +171.7%
Contains more OtherOther +60%
~equal in Carbs ~44.6g

Fat Type Comparison

Fat type breakdown side-by-side comparison
32% 46% 22%
Saturated fat: Sat. Fat 1.593 g
Monounsaturated fat: Mono. Fat 2.302 g
Polyunsaturated fat: Poly. Fat 1.106 g
28% 45% 27%
Saturated fat: Sat. Fat 4.324 g
Monounsaturated fat: Mono. Fat 6.93 g
Polyunsaturated fat: Poly. Fat 4.163 g
Contains less Sat. FatSaturated fat -63.2%
Contains more Mono. FatMonounsaturated fat +201%
Contains more Poly. FatPolyunsaturated fat +276.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172673/nutrients
  2. Biscuit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172670/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.