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English muffins, plain, enriched, with ca prop (includes sourdough) vs. Dough — In-Depth Nutrition Comparison

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What are the differences between english muffins, plain, enriched, with ca prop (includes sourdough) and dough?

  • English muffins, plain, enriched, with ca prop (includes sourdough) are higher in calcium and fiber; however, dough is richer in vitamin B1, vitamin B2, selenium, and folate.
  • Dough's daily need coverage for vitamin B1 is 19% more.
  • Dough contains 3 times less calcium than english muffins, plain, enriched, with ca prop (includes sourdough). English muffins, plain, enriched, with ca prop (includes sourdough) contain 163mg of calcium, while dough contains 52mg.
  • English muffins, plain, enriched, with ca prop (includes sourdough) have less sodium.
  • English muffins, plain, enriched, with ca prop (includes sourdough) have a lower glycemic index (45) than dough (70).

We used English muffins, plain, enriched, with ca prop (includes sourdough) and Bread, french or vienna (includes sourdough) types in this article.

Infographic

English muffins, plain, enriched, with ca prop (includes sourdough) vs Dough infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 49% 9.6% 150% 45% 29% 39% 55% 66% 122%
Dough
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Contains more CalciumCalcium +213.5%
Contains less SodiumSodium -29.4%
Contains more MagnesiumMagnesium +33.3%
Contains more CopperCopper +12.6%
Contains more PhosphorusPhosphorus +14.1%
Contains more ManganeseManganese +14.3%
Contains more SeleniumSelenium +27.7%
~equal in Potassium ~117mg
~equal in Iron ~3.91mg
~equal in Zinc ~1.04mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 0% 6.2% 0% 119% 58% 76% 22% 12% 5% 3% 71% 8.7%
Dough
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +47.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +71.4%
Contains more CholineCholine +100%
Contains more Vitamin B1Vitamin B1 +48.8%
Contains more Vitamin B2Vitamin B2 +70.8%
Contains more Vitamin B3Vitamin B3 +18.4%
Contains more Vitamin B5Vitamin B5 +25.3%
Contains more Vitamin B6Vitamin B6 +98.1%
Contains more FolateFolate +30.9%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient English muffins, plain, enriched, with ca prop (includes sourdough) Dough DV% diff.
Vitamin B1 0.477mg 0.71mg 19%
Methionine 153mg 15%
Vitamin B2 0.25mg 0.427mg 14%
Selenium 22.4µg 28.6µg 11%
Calcium 163mg 52mg 11%
Sodium 425mg 602mg 8%
Folate 94µg 123µg 7%
Vitamin B3 4.07mg 4.817mg 5%
Fiber 3.5g 2.2g 5%
Vitamin B6 0.054mg 0.107mg 4%
Protein 8.87g 10.75g 4%
Manganese 0.505mg 0.577mg 3%
Carbs 44.17g 51.88g 3%
Starch 37.2g 44.23g 3%
Vitamin B12 0.04µg 0µg 2%
Polyunsaturated fat 0.498g 0.855g 2%
Calories 227kcal 272kcal 2%
Vitamin B5 0.363mg 0.455mg 2%
Vitamin C 1.8mg 0mg 2%
Magnesium 24mg 32mg 2%
Copper 0.135mg 0.152mg 2%
Phosphorus 92mg 105mg 2%
Fats 1.69g 2.42g 1%
Saturated fat 0.733g 0.529g 1%
Choline 16mg 8mg 1%
Vitamin E 0.31mg 0.21mg 1%
Iron 4mg 3.91mg 1%
Net carbs 40.67g 49.68g N/A
Potassium 109mg 117mg 0%
Sugar 3.53g 4.62g N/A
Zinc 1.05mg 1.04mg 0%
Vitamin K 1.2µg 0.7µg 0%
Trans fat 0g 0.005g N/A
Monounsaturated fat 0.383g 0.362g 0%
Tryptophan 0.108mg 0%
Threonine 0.331mg 0%
Isoleucine 0.404mg 0%
Leucine 0.652mg 0%
Lysine 0.45mg 0%
Phenylalanine 0.417mg 0%
Valine 0.454mg 0%
Histidine 0.201mg 0%
Fructose 0.69g 0.51g 0%
Omega-3 - ALA 0.048g 0.063g N/A
Omega-6 - Gamma-linoleic acid 0g 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 2% 44% 44% 2%
Protein: 8.87 g
Fats: 1.69 g
Carbs: 44.17 g
Water: 43.56 g
Other: 1.71 g
Dough
4
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
Contains more WaterWater +32%
Contains more ProteinProtein +21.2%
Contains more FatsFats +43.2%
Contains more CarbsCarbs +17.5%
Contains more OtherOther +14%

Fat Type Comparison

Fat type breakdown side-by-side comparison
45% 24% 31%
Saturated fat: Sat. Fat 0.733 g
Monounsaturated fat: Mono. Fat 0.383 g
Polyunsaturated fat: Poly. Fat 0.498 g
Dough
2
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
Contains less Sat. FatSaturated fat -27.8%
Contains more Poly. FatPolyunsaturated fat +71.7%
~equal in Monounsaturated fat ~0.362g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
91% 2% 5%
Starch: 37.2 g
Sucrose: 0 g
Glucose: 0.66 g
Fructose: 0.69 g
Lactose: 0 g
Maltose: 2.18 g
Galactose: 0 g
Dough
2
91% 8%
Starch: 44.23 g
Sucrose: 0 g
Glucose: 0.4 g
Fructose: 0.51 g
Lactose: 0 g
Maltose: 3.7 g
Galactose: 0 g
Contains more GlucoseGlucose +65%
Contains more FructoseFructose +35.3%
Contains more StarchStarch +18.9%
Contains more MaltoseMaltose +69.7%
~equal in Sucrose ~0g
~equal in Lactose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. English muffins, plain, enriched, with ca prop (includes sourdough) - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174994/nutrients
  2. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.