Fat, mutton tallow vs. Italian dressing — In-Depth Nutrition Comparison
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Differences between fat, mutton tallow and italian dressing
- Fat, mutton tallow is higher in choline and polyunsaturated fat; however, italian dressing is richer in vitamin K and vitamin E.
- Fat, mutton tallow's daily need coverage for saturated fat is 232% higher.
The food types used in this comparison are Fat, mutton tallow and Salad dressing, italian dressing, commercial, reduced fat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -100% |
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +∞% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more SeleniumSelenium | +700% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more CholineCholine | +2318.2% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +52.9% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 47.3g | 0.833g | 211% |
Fats | 100g | 6.68g | 144% |
Monounsaturated fat | 40.6g | 1.725g | 97% |
Calories | 902kcal | 102kcal | 40% |
Sodium | 0mg | 891mg | 39% |
Cholesterol | 102mg | 0mg | 34% |
Polyunsaturated fat | 7.8g | 3.236g | 30% |
Choline | 79.8mg | 3.3mg | 14% |
Vitamin K | 0µg | 12.5µg | 10% |
Vitamin E | 2.8mg | 4.28mg | 10% |
Fructose | 5.05g | 6% | |
Vitamin D | 28IU | 0IU | 4% |
Vitamin B6 | 0mg | 0.055mg | 4% |
Vitamin D | 0.7µg | 0µg | 4% |
Iron | 0mg | 0.25mg | 3% |
Potassium | 0mg | 90mg | 3% |
Selenium | 0.2µg | 1.6µg | 3% |
Carbs | 0g | 9.99g | 3% |
Copper | 0mg | 0.019mg | 2% |
Phosphorus | 0mg | 12mg | 2% |
Calcium | 0mg | 15mg | 2% |
Folate | 0µg | 3µg | 1% |
Vitamin B3 | 0mg | 0.094mg | 1% |
Protein | 0g | 0.39g | 1% |
Vitamin B1 | 0mg | 0.012mg | 1% |
Manganese | 0.029mg | 1% | |
Zinc | 0mg | 0.06mg | 1% |
Magnesium | 0mg | 4mg | 1% |
Vitamin B2 | 0mg | 0.008mg | 1% |
Net carbs | 0g | 9.99g | N/A |
Sugar | 0g | 9.16g | N/A |
Vitamin A | 0µg | 1µg | 0% |
Trans fat | 0.017g | N/A | |
Tryptophan | 0mg | 0.006mg | 0% |
Threonine | 0mg | 0.012mg | 0% |
Isoleucine | 0mg | 0.016mg | 0% |
Leucine | 0mg | 0.024mg | 0% |
Lysine | 0mg | 0.018mg | 0% |
Methionine | 0mg | 0.008mg | 0% |
Phenylalanine | 0mg | 0.013mg | 0% |
Valine | 0mg | 0.017mg | 0% |
Histidine | 0mg | 0.008mg | 0% |
Omega-3 - ALA | 0.441g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.017g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 2.758g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
0.39 g
Fats:
6.68 g
Carbs:
9.99 g
Water:
80.11 g
Other:
2.83 g
Contains more FatsFats | +1397% |
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
47.3 g
Monounsaturated fat:
Mono. Fat
40.6 g
Polyunsaturated fat:
Poly. Fat
7.8 g
Saturated fat:
Sat. Fat
0.833 g
Monounsaturated fat:
Mono. Fat
1.725 g
Polyunsaturated fat:
Poly. Fat
3.236 g
Contains more Mono. FatMonounsaturated fat | +2253.6% |
Contains more Poly. FatPolyunsaturated fat | +141% |
Contains less Sat. FatSaturated fat | -98.2% |