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Feijoa vs. Green bean raw — In-Depth Nutrition Comparison

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What are the main differences between feijoa and green bean raw?

  • Feijoa is richer in vitamin C and fiber, yet green bean raw is richer in vitamin K, vitamin A, iron, vitamin B2, vitamin B1, manganese, and vitamin B6.
  • Green bean raw's daily need coverage for vitamin K is 33% higher.
  • Feijoa has 3 times more vitamin C than green bean raw. Feijoa has 32.9mg of vitamin C, while green bean raw has 12.2mg.
  • Green bean raw has a lower glycemic index than feijoa.

We used Feijoa, raw and Beans, snap, green, raw types in this comparison.

Infographic

Feijoa vs Green bean raw infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 11% 19% 39% 23% 6.5% 16% 0.78% 28% 3.3%
Contains less SodiumSodium -50%
Contains more MagnesiumMagnesium +177.8%
Contains more CalciumCalcium +117.6%
Contains more PotassiumPotassium +22.7%
Contains more IronIron +635.7%
Contains more CopperCopper +91.7%
Contains more ZincZinc +300%
Contains more PhosphorusPhosphorus +100%
Contains more ManganeseManganese +157.1%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
1
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 41% 12% 8.2% 0% 21% 24% 14% 14% 33% 0% 108% 25% 8.3%
Contains more Vitamin CVitamin C +169.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +156.3%
Contains more Vitamin B1Vitamin B1 +1266.7%
Contains more Vitamin B2Vitamin B2 +477.8%
Contains more Vitamin B3Vitamin B3 +148.8%
Contains more Vitamin B6Vitamin B6 +110.4%
Contains more Vitamin KVitamin K +1128.6%
Contains more FolateFolate +43.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~0.225mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Feijoa Green bean raw DV% diff.
Vitamin K 3.5µg 43µg 33%
Vitamin C 32.9mg 12.2mg 23%
Fiber 6.4g 2.7g 15%
Iron 0.14mg 1.03mg 11%
Vitamin B2 0.018mg 0.104mg 7%
Manganese 0.084mg 0.216mg 6%
Vitamin B6 0.067mg 0.141mg 6%
Vitamin B1 0.006mg 0.082mg 6%
Magnesium 9mg 25mg 4%
Copper 0.036mg 0.069mg 4%
Vitamin A 0µg 35µg 4%
Carbs 15.21g 6.97g 3%
Folate 23µg 33µg 3%
Choline 15.3mg 3%
Vitamin B3 0.295mg 0.734mg 3%
Phosphorus 19mg 38mg 3%
Fructose 2.95g 1.39g 2%
Protein 0.71g 1.83g 2%
Calories 61kcal 31kcal 2%
Vitamin E 0.16mg 0.41mg 2%
Zinc 0.06mg 0.24mg 2%
Calcium 17mg 37mg 2%
Potassium 172mg 211mg 1%
Selenium 0.6µg 1%
Fats 0.42g 0.22g 0%
Net carbs 8.81g 4.27g N/A
Sugar 8.2g 3.26g N/A
Starch 0g 0.88g 0%
Sodium 3mg 6mg 0%
Vitamin B5 0.233mg 0.225mg 0%
Saturated fat 0.104g 0.05g 0%
Monounsaturated fat 0.056g 0.01g 0%
Polyunsaturated fat 0.136g 0.113g 0%
Tryptophan 0.007mg 0.019mg 0%
Threonine 0.019mg 0.079mg 0%
Isoleucine 0.019mg 0.066mg 0%
Leucine 0.028mg 0.112mg 0%
Lysine 0.038mg 0.088mg 0%
Methionine 0.007mg 0.022mg 0%
Phenylalanine 0.019mg 0.067mg 0%
Valine 0.019mg 0.09mg 0%
Histidine 0.009mg 0.034mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Feijoa
2
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
2% 7% 90%
Protein: 1.83 g
Fats: 0.22 g
Carbs: 6.97 g
Water: 90.32 g
Other: 0.66 g
Contains more FatsFats +90.9%
Contains more CarbsCarbs +118.2%
Contains more ProteinProtein +157.7%
Contains more OtherOther +73.7%
~equal in Water ~90.32g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Feijoa
2
35% 19% 46%
Saturated fat: Sat. Fat 0.104 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.136 g
29% 6% 65%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.01 g
Polyunsaturated fat: Poly. Fat 0.113 g
Contains more Mono. FatMonounsaturated fat +460%
Contains more Poly. FatPolyunsaturated fat +20.4%
Contains less Sat. FatSaturated fat -51.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
Feijoa
3
36% 28% 36%
Starch: 0 g
Sucrose: 2.93 g
Glucose: 2.32 g
Fructose: 2.95 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
21% 9% 36% 34%
Starch: 0.88 g
Sucrose: 0.36 g
Glucose: 1.51 g
Fructose: 1.39 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +713.9%
Contains more GlucoseGlucose +53.6%
Contains more FructoseFructose +112.2%
Contains more StarchStarch +∞%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients
  2. Green bean raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169961/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.