Feijoa vs. Millet raw — In-Depth Nutrition Comparison
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A recap on differences between feijoa and millet raw
- Feijoa has more vitamin C; however, millet raw is higher in copper, manganese, phosphorus, iron, vitamin B1, vitamin B3, magnesium, vitamin B6, and vitamin B2.
- Millet raw covers your daily copper needs 79% more than feijoa.
- The glycemic index of millet raw is higher.
Food varieties used in this article are Feijoa, raw and Millet, raw.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +112.5% |
| Contains less SodiumSodium | -40% |
| Contains more MagnesiumMagnesium | +1166.7% |
| Contains more PotassiumPotassium | +13.4% |
| Contains more IronIron | +2050% |
| Contains more CopperCopper | +1983.3% |
| Contains more ZincZinc | +2700% |
| Contains more PhosphorusPhosphorus | +1400% |
| Contains more ManganeseManganese | +1842.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +220% |
| Contains more Vitamin KVitamin K | +288.9% |
| Contains more Vitamin B1Vitamin B1 | +6916.7% |
| Contains more Vitamin B2Vitamin B2 | +1511.1% |
| Contains more Vitamin B3Vitamin B3 | +1500% |
| Contains more Vitamin B5Vitamin B5 | +263.9% |
| Contains more Vitamin B6Vitamin B6 | +473.1% |
| Contains more FolateFolate | +269.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.71 g
Fats:
0.42 g
Carbs:
15.21 g
Water:
83.28 g
Other:
0.38 g
Protein:
11.02 g
Fats:
4.22 g
Carbs:
72.85 g
Water:
8.67 g
Other:
3.24 g
| Contains more WaterWater | +860.6% |
| Contains more ProteinProtein | +1452.1% |
| Contains more FatsFats | +904.8% |
| Contains more CarbsCarbs | +379% |
| Contains more OtherOther | +752.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.104 g
Monounsaturated fat:
Mono. Fat
0.056 g
Polyunsaturated fat:
Poly. Fat
0.136 g
Saturated fat:
Sat. Fat
0.723 g
Monounsaturated fat:
Mono. Fat
0.773 g
Polyunsaturated fat:
Poly. Fat
2.134 g
| Contains less Sat. FatSaturated fat | -85.6% |
| Contains more Mono. FatMonounsaturated fat | +1280.4% |
| Contains more Poly. FatPolyunsaturated fat | +1469.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 0.036mg | 0.75mg | 79% |
| Manganese | 0.084mg | 1.632mg | 67% |
| Phosphorus | 19mg | 285mg | 38% |
| Vitamin C | 32.9mg | 0mg | 37% |
| Iron | 0.14mg | 3.01mg | 36% |
| Vitamin B1 | 0.006mg | 0.421mg | 35% |
| Vitamin B3 | 0.295mg | 4.72mg | 28% |
| Magnesium | 9mg | 114mg | 25% |
| Vitamin B6 | 0.067mg | 0.384mg | 24% |
| Vitamin B2 | 0.018mg | 0.29mg | 21% |
| Protein | 0.71g | 11.02g | 21% |
| Carbs | 15.21g | 72.85g | 19% |
| Folate | 23µg | 85µg | 16% |
| Calories | 61kcal | 378kcal | 16% |
| Zinc | 0.06mg | 1.68mg | 15% |
| Polyunsaturated fat | 0.136g | 2.134g | 13% |
| Vitamin B5 | 0.233mg | 0.848mg | 12% |
| Fiber | 6.4g | 8.5g | 8% |
| Fats | 0.42g | 4.22g | 6% |
| Selenium | 2.7µg | 5% | |
| Fructose | 2.95g | 4% | |
| Saturated fat | 0.104g | 0.723g | 3% |
| Vitamin K | 3.5µg | 0.9µg | 2% |
| Monounsaturated fat | 0.056g | 0.773g | 2% |
| Vitamin E | 0.16mg | 0.05mg | 1% |
| Potassium | 172mg | 195mg | 1% |
| Calcium | 17mg | 8mg | 1% |
| Net carbs | 8.81g | 64.35g | N/A |
| Sugar | 8.2g | N/A | |
| Sodium | 3mg | 5mg | 0% |
| Tryptophan | 0.007mg | 0.119mg | 0% |
| Threonine | 0.019mg | 0.353mg | 0% |
| Isoleucine | 0.019mg | 0.465mg | 0% |
| Leucine | 0.028mg | 1.4mg | 0% |
| Lysine | 0.038mg | 0.212mg | 0% |
| Methionine | 0.007mg | 0.221mg | 0% |
| Phenylalanine | 0.019mg | 0.58mg | 0% |
| Valine | 0.019mg | 0.578mg | 0% |
| Histidine | 0.009mg | 0.236mg | 0% |
| Omega-3 - ALA | 0.029g | N/A | |
| Omega-6 - Linoleic acid | 0.107g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
36%
Minerals Daily Need Coverage Score
7%
86%
Comparison summary
Which food is lower in Sugar?
Millet raw is lower in Sugar (difference - 8.2g)
Which food is cheaper?
Millet raw is cheaper (difference - $0.7)
Which food is richer in minerals?
Millet raw is relatively richer in minerals
Which food is richer in vitamins?
Millet raw is relatively richer in vitamins
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 2mg)
Which food is lower in Saturated fat?
Feijoa is lower in Saturated fat (difference - 0.619g)
Which food is lower in glycemic index?
Feijoa is lower in glycemic index (difference - 40)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)