Fiddlehead ferns vs. Artichoke — In-Depth Nutrition Comparison
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Important differences between fiddlehead ferns and artichoke
- Fiddlehead ferns have more vitamin A, vitamin B3, vitamin C, vitamin B2, manganese, and copper; however, artichoke has more magnesium.
- Fiddlehead ferns' daily need coverage for vitamin A is 72% more.
- Fiddlehead ferns have 5 times more vitamin B3 than artichoke. Fiddlehead ferns have 4.98mg of vitamin B3, while artichoke has 1.046mg.
The food varieties used in the comparison are Fiddlehead ferns, raw and Artichokes, (globe or french), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CopperCopper | +38.5% |
| Contains more ZincZinc | +69.4% |
| Contains more PhosphorusPhosphorus | +12.2% |
| Contains less SodiumSodium | -98.9% |
| Contains more ManganeseManganese | +99.2% |
| Contains more MagnesiumMagnesium | +76.5% |
| Contains more CalciumCalcium | +37.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +127.4% |
| Contains more Vitamin AVitamin A | +18000% |
| Contains more Vitamin B2Vitamin B2 | +218.2% |
| Contains more Vitamin B3Vitamin B3 | +376.1% |
| Contains more Vitamin B1Vitamin B1 | +260% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B3 | 4.98mg | 1.046mg | 25% |
| Fiber | 5.4g | 22% | |
| Vitamin A | 181µg | 1µg | 20% |
| Vitamin C | 26.6mg | 11.7mg | 17% |
| Folate | 68µg | 17% | |
| Vitamin K | 14.8µg | 12% | |
| Manganese | 0.51mg | 0.256mg | 11% |
| Vitamin B2 | 0.21mg | 0.066mg | 11% |
| Copper | 0.32mg | 0.231mg | 10% |
| Vitamin B6 | 0.116mg | 9% | |
| Vitamin B5 | 0.338mg | 7% | |
| Choline | 34.4mg | 6% | |
| Magnesium | 34mg | 60mg | 6% |
| Vitamin B1 | 0.02mg | 0.072mg | 4% |
| Sodium | 1mg | 94mg | 4% |
| Zinc | 0.83mg | 0.49mg | 3% |
| Protein | 4.55g | 3.27g | 3% |
| Phosphorus | 101mg | 90mg | 2% |
| Carbs | 5.54g | 10.51g | 2% |
| Calories | 34kcal | 47kcal | 1% |
| Vitamin E | 0.19mg | 1% | |
| Calcium | 32mg | 44mg | 1% |
| Fats | 0.4g | 0.15g | 0% |
| Net carbs | 5.54g | 5.11g | N/A |
| Potassium | 370mg | 370mg | 0% |
| Iron | 1.31mg | 1.28mg | 0% |
| Sugar | 0.99g | N/A | |
| Selenium | 0.2µg | 0% | |
| Saturated fat | 0.036g | 0% | |
| Monounsaturated fat | 0.005g | 0% | |
| Polyunsaturated fat | 0.064g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.55 g
Fats:
0.4 g
Carbs:
5.54 g
Water:
88.68 g
Other:
0.83 g
Protein:
3.27 g
Fats:
0.15 g
Carbs:
10.51 g
Water:
84.94 g
Other:
1.13 g
| Contains more ProteinProtein | +39.1% |
| Contains more FatsFats | +166.7% |
| Contains more CarbsCarbs | +89.7% |
| Contains more OtherOther | +36.1% |
~equal in
Water
~84.94g
