Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mackerel vs. Lentil — In-Depth Nutrition Comparison

Compare

Significant differences between mackerel and lentil

  • Mackerel is richer in vitamin B12, vitamin D, selenium, and vitamin B6, while lentil is higher in folate, fiber, and iron.
  • Mackerel covers your daily vitamin B12 needs 500% more than lentil.
  • Lentil is lower in cholesterol.
  • Lentil has a higher glycemic index (29) than mackerel (0).

Specific food types used in this comparison are Fish, mackerel, salted and Lentils, mature seeds, cooked, boiled, without salt.

Infographic

Mackerel vs Lentil infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Lentil
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +247.4%
Contains more PotassiumPotassium +40.9%
Contains more PhosphorusPhosphorus +41.1%
Contains more SeleniumSelenium +2521.4%
Contains more IronIron +137.9%
Contains more CopperCopper +151%
Contains more ZincZinc +15.5%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Lentil
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2063.6%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +160.3%
Contains more Vitamin B3Vitamin B3 +211.3%
Contains more Vitamin B6Vitamin B6 +130.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +358.8%
Contains more CholineCholine +210.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +745%
Contains more FolateFolate +1106.7%

All nutrients comparison - raw data values

Nutrient Mackerel Lentil DV% diff.
Vitamin B12 12µg 0µg 500%
Sodium 4450mg 2mg 193%
Selenium 73.4µg 2.8µg 128%
Vitamin D 25.2µg 0µg 126%
Vitamin D 1006IU 0IU 126%
Folate 15µg 181µg 42%
Polyunsaturated fat 6.21g 0.175g 40%
Fats 25.1g 0.38g 38%
Fiber 0g 7.9g 32%
Saturated fat 7.148g 0.053g 32%
Cholesterol 95mg 0mg 32%
Iron 1.4mg 3.33mg 24%
Monounsaturated fat 8.32g 0.064g 21%
Manganese 0.494mg 21%
Protein 18.5g 9.02g 19%
Vitamin B6 0.41mg 0.178mg 18%
Copper 0.1mg 0.251mg 17%
Vitamin E 2.38mg 0.11mg 15%
Vitamin B3 3.3mg 1.06mg 14%
Vitamin B5 0.638mg 13%
Choline 101.6mg 32.7mg 13%
Vitamin B1 0.02mg 0.169mg 12%
Phosphorus 254mg 180mg 11%
Calories 305kcal 116kcal 9%
Vitamin B2 0.19mg 0.073mg 9%
Carbs 0g 20.13g 7%
Magnesium 60mg 36mg 6%
Vitamin A 47µg 0µg 5%
Vitamin K 7.8µg 1.7µg 5%
Calcium 66mg 19mg 5%
Potassium 520mg 369mg 4%
Zinc 1.1mg 1.27mg 2%
Vitamin C 0mg 1.5mg 2%
Net carbs 0g 12.23g N/A
Sugar 0g 1.8g N/A
Tryptophan 0.081mg 0%
Threonine 0.323mg 0%
Isoleucine 0.39mg 0%
Leucine 0.654mg 0%
Lysine 0.63mg 0%
Methionine 0.077mg 0%
Phenylalanine 0.445mg 0%
Valine 0.448mg 0%
Histidine 0.254mg 0%
Omega-3 - EPA 1.619g 0g N/A
Omega-3 - DHA 2.965g 0g N/A
Omega-3 - DPA 0.391g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
Lentil
2
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
Contains more ProteinProtein +105.1%
Contains more FatsFats +6505.3%
Contains more OtherOther +1514.5%
Contains more CarbsCarbs +∞%
Contains more WaterWater +62%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
Lentil
1
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
Contains more Mono. FatMonounsaturated fat +12900%
Contains more Poly. FatPolyunsaturated fat +3448.6%
Contains less Sat. FatSaturated fat -99.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients
  2. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.