Focaccia vs. Bulgur dry — In-Depth Nutrition Comparison
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A recap on differences between focaccia and bulgur dry
- Focaccia has more folate, selenium, and vitamin B1; however, bulgur dry is higher in manganese, fiber, magnesium, copper, phosphorus, and vitamin B6.
- Bulgur dry covers your daily manganese needs 117% more than focaccia.
- Bulgur dry contains 33 times less sodium than focaccia. Focaccia contains 561mg of sodium, while bulgur dry contains 17mg.
- The glycemic index of focaccia is higher.
Food varieties used in this article are Focaccia, Italian flatbread, plain and Bulgur, dry.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +28.5% |
| Contains more SeleniumSelenium | +591.3% |
| Contains more MagnesiumMagnesium | +720% |
| Contains more PotassiumPotassium | +259.6% |
| Contains more CopperCopper | +268.1% |
| Contains more ZincZinc | +45.1% |
| Contains more PhosphorusPhosphorus | +134.4% |
| Contains less SodiumSodium | -97% |
| Contains more ManganeseManganese | +737.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +2266.7% |
| Contains more Vitamin B1Vitamin B1 | +102.6% |
| Contains more Vitamin B2Vitamin B2 | +161.7% |
| Contains more Vitamin KVitamin K | +200% |
| Contains more FolateFolate | +411.1% |
| Contains more Vitamin B3Vitamin B3 | +39.3% |
| Contains more Vitamin B5Vitamin B5 | +62% |
| Contains more Vitamin B6Vitamin B6 | +202.7% |
| Contains more CholineCholine | +869% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.77 g
Fats:
7.89 g
Carbs:
35.82 g
Water:
45.91 g
Other:
1.61 g
Protein:
12.29 g
Fats:
1.33 g
Carbs:
75.87 g
Water:
9 g
Other:
1.51 g
| Contains more FatsFats | +493.2% |
| Contains more WaterWater | +410.1% |
| Contains more ProteinProtein | +40.1% |
| Contains more CarbsCarbs | +111.8% |
~equal in
Other
~1.51g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.877 g
Monounsaturated fat:
Mono. Fat
5.67 g
Polyunsaturated fat:
Poly. Fat
0.994 g
Saturated fat:
Sat. Fat
0.232 g
Monounsaturated fat:
Mono. Fat
0.173 g
Polyunsaturated fat:
Poly. Fat
0.541 g
| Contains more Mono. FatMonounsaturated fat | +3177.5% |
| Contains more Poly. FatPolyunsaturated fat | +83.7% |
| Contains less Sat. FatSaturated fat | -73.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.364mg | 3.048mg | 117% |
| Fiber | 1.8g | 12.5g | 43% |
| Magnesium | 20mg | 164mg | 34% |
| Folate | 138µg | 27µg | 28% |
| Copper | 0.091mg | 0.335mg | 27% |
| Selenium | 15.9µg | 2.3µg | 25% |
| Phosphorus | 128mg | 300mg | 25% |
| Sodium | 561mg | 17mg | 24% |
| Vitamin B1 | 0.47mg | 0.232mg | 20% |
| Vitamin B6 | 0.113mg | 0.342mg | 18% |
| Vitamin B2 | 0.301mg | 0.115mg | 14% |
| Monounsaturated fat | 5.67g | 0.173g | 14% |
| Carbs | 35.82g | 75.87g | 13% |
| Fats | 7.89g | 1.33g | 10% |
| Iron | 3.16mg | 2.46mg | 9% |
| Potassium | 114mg | 410mg | 9% |
| Vitamin E | 1.42mg | 0.06mg | 9% |
| Vitamin B3 | 3.67mg | 5.114mg | 9% |
| Vitamin B5 | 0.645mg | 1.045mg | 8% |
| Protein | 8.77g | 12.29g | 7% |
| Choline | 2.9mg | 28.1mg | 5% |
| Calories | 249kcal | 342kcal | 5% |
| Zinc | 1.33mg | 1.93mg | 5% |
| Vitamin K | 5.7µg | 1.9µg | 3% |
| Saturated fat | 0.877g | 0.232g | 3% |
| Polyunsaturated fat | 0.994g | 0.541g | 3% |
| Net carbs | 34.02g | 63.37g | N/A |
| Calcium | 35mg | 35mg | 0% |
| Sugar | 1.75g | 0.41g | N/A |
| Tryptophan | 0.19mg | 0% | |
| Threonine | 0.354mg | 0% | |
| Isoleucine | 0.455mg | 0% | |
| Leucine | 0.83mg | 0% | |
| Lysine | 0.339mg | 0% | |
| Methionine | 0.19mg | 0% | |
| Phenylalanine | 0.58mg | 0% | |
| Valine | 0.554mg | 0% | |
| Histidine | 0.285mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
28%
Minerals Daily Need Coverage Score
48%
96%
Comparison summary
Which food is cheaper?
Focaccia is cheaper (difference - $2)
Which food is lower in Sugar?
Bulgur dry is lower in Sugar (difference - 1.34g)
Which food contains less Sodium?
Bulgur dry contains less Sodium (difference - 544mg)
Which food is lower in Saturated fat?
Bulgur dry is lower in Saturated fat (difference - 0.645g)
Which food is lower in glycemic index?
Bulgur dry is lower in glycemic index (difference - 16)
Which food is richer in minerals?
Bulgur dry is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.