Fondant icing vs. Pinot noir — In-Depth Nutrition Comparison

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How are fondant icing and pinot noir different?

Fondant icing has a higher glycemic index. The glycemic index of fondant icing is 43, while the glycemic index of pinot noir is 0.

Candies, fondant, prepared-from-recipe and Alcoholic Beverage, wine, table, red, Pinot Noir types were used in this article.

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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.

Fondant icing

Pinot noir

Contains more CalciumCalcium	+∞%
Contains more PotassiumPotassium	+∞%
Contains more IronIron	+∞%
Contains more CopperCopper	+∞%
Contains more ZincZinc	+∞%
Contains more SeleniumSelenium	+∞%

~equal in Magnesium ~mg

~equal in Phosphorus ~mg

~equal in Manganese ~mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.

Fondant icing

Pinot noir

Contains more Vitamin B1Vitamin B1	+∞%
Contains more Vitamin B2Vitamin B2	+∞%

~equal in Vitamin C ~mg

~equal in Vitamin A ~µg

~equal in Vitamin E ~mg

~equal in Vitamin D ~µg

~equal in Vitamin B3 ~mg

~equal in Vitamin B5 ~mg

~equal in Vitamin B6 ~mg

~equal in Vitamin B12 ~µg

~equal in Vitamin K ~µg

~equal in Folate ~µg

~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient			DV% diff.
Carbs	93.18g	2.31g	30%
Calories	373kcal	82kcal	15%
Selenium	0.6µg		1%
Vitamin B2	0.016mg		1%
Protein	0g	0.07g	0%
Fats	0.02g	0g	0%
Net carbs	93.18g	2.31g	N/A
Calcium	3mg		0%
Potassium	4mg		0%
Iron	0.01mg		0%
Sugar	88.9g		N/A
Copper	0.003mg		0%
Zinc	0.04mg		0%
Sodium	11mg		0%
Vitamin B1	0.005mg		0%