French bread vs. Rye bread — In-Depth Nutrition Comparison
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Significant differences between french bread and rye bread
- French bread is richer in iron, vitamin B3, and folate, while rye bread is higher in manganese, fiber, and monounsaturated fat.
- French bread covers your daily iron needs 13% more than rye bread.
- Rye bread is lower in sodium.
- French bread has a higher glycemic index (78) than rye bread (60).
Specific food types used in this comparison are Bread, french or vienna, toasted (includes sourdough) and Bread, rye.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +36.7% |
Contains more MagnesiumMagnesium | +29% |
Contains more CalciumCalcium | +55.3% |
Contains more PotassiumPotassium | +18.6% |
Contains more CopperCopper | +24% |
Contains less SodiumSodium | -16.3% |
Contains more ManganeseManganese | +43.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B3Vitamin B3 | +41.4% |
Contains more Vitamin B5Vitamin B5 | +40% |
Contains more Vitamin B6Vitamin B6 | +28% |
Contains more FolateFolate | +27.3% |
Contains more CholineCholine | +19.9% |
Contains more Vitamin CVitamin C | +100% |
Contains more Vitamin EVitamin E | +73.7% |
Contains more Vitamin KVitamin K | +140% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Iron | 3.87mg | 2.83mg | 13% |
Fiber | 3.1g | 5.8g | 11% |
Manganese | 0.573mg | 0.824mg | 11% |
Vitamin B3 | 5.38mg | 3.805mg | 10% |
Protein | 13g | 8.5g | 9% |
Folate | 140µg | 110µg | 8% |
Carbs | 61.93g | 48.3g | 5% |
Sodium | 720mg | 603mg | 5% |
Vitamin B5 | 0.616mg | 0.44mg | 4% |
Copper | 0.15mg | 0.186mg | 4% |
Calories | 319kcal | 259kcal | 3% |
Vitamin B2 | 0.37mg | 0.335mg | 3% |
Calcium | 47mg | 73mg | 3% |
Monounsaturated fat | 0.386g | 1.311g | 2% |
Selenium | 29.7µg | 30.9µg | 2% |
Magnesium | 31mg | 40mg | 2% |
Vitamin B6 | 0.096mg | 0.075mg | 2% |
Fats | 2.14g | 3.3g | 2% |
Choline | 17.5mg | 14.6mg | 1% |
Saturated fat | 0.502g | 0.626g | 1% |
Potassium | 140mg | 166mg | 1% |
Vitamin E | 0.19mg | 0.33mg | 1% |
Vitamin B1 | 0.427mg | 0.434mg | 1% |
Vitamin K | 0.5µg | 1.2µg | 1% |
Zinc | 1.05mg | 1.14mg | 1% |
Vitamin C | 0.2mg | 0.4mg | 0% |
Net carbs | 58.83g | 42.5g | N/A |
Sugar | 3.59g | 3.85g | N/A |
Phosphorus | 126mg | 125mg | 0% |
Polyunsaturated fat | 0.83g | 0.799g | 0% |
Tryptophan | 0.134mg | 0.096mg | 0% |
Threonine | 0.316mg | 0.255mg | 0% |
Isoleucine | 0.416mg | 0.319mg | 0% |
Leucine | 0.762mg | 0.579mg | 0% |
Lysine | 0.328mg | 0.233mg | 0% |
Methionine | 0.168mg | 0.139mg | 0% |
Phenylalanine | 0.543mg | 0.411mg | 0% |
Valine | 0.476mg | 0.379mg | 0% |
Histidine | 0.234mg | 0.182mg | 0% |
Omega-3 - ALA | 0.05g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13 g
Fats:
2.14 g
Carbs:
61.93 g
Water:
20.61 g
Other:
2.32 g
Protein:
8.5 g
Fats:
3.3 g
Carbs:
48.3 g
Water:
37.3 g
Other:
2.6 g
Contains more ProteinProtein | +52.9% |
Contains more CarbsCarbs | +28.2% |
Contains more FatsFats | +54.2% |
Contains more WaterWater | +81% |
Contains more OtherOther | +12.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.502 g
Monounsaturated fat:
Mono. Fat
0.386 g
Polyunsaturated fat:
Poly. Fat
0.83 g
Saturated fat:
Sat. Fat
0.626 g
Monounsaturated fat:
Mono. Fat
1.311 g
Polyunsaturated fat:
Poly. Fat
0.799 g
Contains less Sat. FatSaturated fat | -19.8% |
Contains more Mono. FatMonounsaturated fat | +239.6% |
~equal in
Polyunsaturated fat
~0.799g