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Frozen yogurt vs. Provolone — In-Depth Nutrition Comparison

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Significant differences between frozen yogurt and provolone

  • Frozen yogurt has more copper; however, provolone is richer in calcium, phosphorus, vitamin B12, zinc, selenium, and vitamin A.
  • Provolone covers your daily saturated fat needs 83% more than frozen yogurt.
  • Provolone has 8 times less copper than frozen yogurt. Frozen yogurt has 0.203mg of copper, while provolone has 0.026mg.
  • Frozen yogurt contains less sodium.
  • Frozen yogurt has a higher glycemic index. The glycemic index of frozen yogurt is 51, while the glycemic index of provolone is 27.

Specific food types used in this comparison are Yogurt, frozen, flavors not chocolate, nonfat milk, with low-calorie sweetener and Cheese, provolone.

Infographic

Frozen yogurt vs Provolone infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 48% 30% 1.5% 68% 13% 55% 11% 0% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 227% 12% 20% 8.7% 88% 213% 114% 1.3% 79%
Contains more MagnesiumMagnesium +42.9%
Contains more PotassiumPotassium +145.7%
Contains more CopperCopper +680.8%
Contains less SodiumSodium -90.8%
Contains more CalciumCalcium +375.5%
Contains more IronIron +1200%
Contains more ZincZinc +559.2%
Contains more PhosphorusPhosphorus +284.5%
Contains more SeleniumSelenium +417.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.67% 1.6% 0% 10% 42% 3.8% 0% 9.2% 61% 0.75% 9% 1.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 79% 4.6% 7.5% 4.8% 74% 2.9% 29% 17% 183% 5.5% 7.5% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +110.5%
Contains more Vitamin B3Vitamin B3 +28.2%
Contains more FolateFolate +20%
Contains more Vitamin AVitamin A +11700%
Contains more Vitamin EVitamin E +187.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +78.3%
Contains more Vitamin B6Vitamin B6 +82.5%
Contains more Vitamin B12Vitamin B12 +198%
Contains more Vitamin KVitamin K +633.3%
Contains more CholineCholine +396.8%

All nutrients comparison - raw data values

Nutrient Frozen yogurt Provolone DV% diff.
Saturated fat 0.488g 17.078g 75%
Calcium 159mg 756mg 60%
Phosphorus 129mg 496mg 52%
Protein 4.4g 25.58g 42%
Fats 0.8g 26.62g 40%
Vitamin B12 0.49µg 1.46µg 40%
Sodium 81mg 876mg 35%
Vitamin A 2µg 236µg 26%
Zinc 0.49mg 3.23mg 25%
Cholesterol 4mg 69mg 22%
Selenium 2.8µg 14.5µg 21%
Copper 0.203mg 0.026mg 20%
Monounsaturated fat 0.205g 7.393g 18%
Calories 104kcal 351kcal 12%
Vitamin B2 0.18mg 0.321mg 11%
Vitamin B5 0.476mg 10%
Fiber 2g 0g 8%
Iron 0.04mg 0.52mg 6%
Potassium 339mg 138mg 6%
Carbs 19.7g 2.14g 6%
Polyunsaturated fat 0.03g 0.769g 5%
Magnesium 40mg 28mg 3%
Vitamin D 0µg 0.5µg 3%
Vitamin D 0IU 20IU 3%
Vitamin B6 0.04mg 0.073mg 3%
Choline 3.1mg 15.4mg 2%
Vitamin K 0.3µg 2.2µg 2%
Vitamin B1 0.04mg 0.019mg 2%
Folate 12µg 10µg 1%
Vitamin C 0.7mg 0mg 1%
Vitamin E 0.08mg 0.23mg 1%
Net carbs 17.7g 2.14g N/A
Sugar 12.61g 0.56g N/A
Manganese 0.01mg 0%
Vitamin B3 0.2mg 0.156mg 0%
Tryptophan 0.345mg 0%
Threonine 0.982mg 0%
Isoleucine 1.091mg 0%
Leucine 2.297mg 0%
Lysine 2.646mg 0%
Methionine 0.686mg 0%
Phenylalanine 1.287mg 0%
Valine 1.64mg 0%
Histidine 1.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 20% 74%
Protein: 4.4 g
Fats: 0.8 g
Carbs: 19.7 g
Water: 73.5 g
Other: 1.6 g
26% 27% 2% 41% 5%
Protein: 25.58 g
Fats: 26.62 g
Carbs: 2.14 g
Water: 40.95 g
Other: 4.71 g
Contains more CarbsCarbs +820.6%
Contains more WaterWater +79.5%
Contains more ProteinProtein +481.4%
Contains more FatsFats +3227.5%
Contains more OtherOther +194.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
67% 28% 4%
Saturated fat: Sat. Fat 0.488 g
Monounsaturated fat: Mono. Fat 0.205 g
Polyunsaturated fat: Poly. Fat 0.03 g
68% 29% 3%
Saturated fat: Sat. Fat 17.078 g
Monounsaturated fat: Mono. Fat 7.393 g
Polyunsaturated fat: Poly. Fat 0.769 g
Contains less Sat. FatSaturated fat -97.1%
Contains more Mono. FatMonounsaturated fat +3506.3%
Contains more Poly. FatPolyunsaturated fat +2463.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Frozen yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173464/nutrients
  2. Provolone - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170850/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.