Fruit roll ups vs. Lo mein — In-Depth Nutrition Comparison
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The main differences between fruit roll ups and lo mein
- Fruit roll ups are richer in vitamin C and monounsaturated fat, yet lo mein is richer in selenium and polyunsaturated fat.
- Daily need coverage for vitamin C for fruit roll ups is 131% higher.
- Fruit roll ups contain 15 times more sugar than lo mein. Fruit roll ups contain 38.7g of sugar, while lo mein contains 2.63g.
Food types used in this article are Snacks, GENERAL MILLS, BETTY CROCKER Fruit Roll Ups, berry flavored, with vitamin C and Restaurant, Chinese, vegetable lo mein, without meat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -26.3% |
Contains more SeleniumSelenium | +265.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +6958.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 120mg | 1.7mg | 131% |
Carbs | 85.2g | 20.16g | 22% |
Selenium | 3.2µg | 11.7µg | 15% |
Calories | 373kcal | 121kcal | 13% |
Iron | 1.07mg | 13% | |
Vitamin K | 12.7µg | 11% | |
Vitamin B2 | 0.124mg | 10% | |
Manganese | 0.24mg | 10% | |
Protein | 0.1g | 4.77g | 9% |
Polyunsaturated fat | 0.093g | 1.291g | 8% |
Copper | 0.064mg | 7% | |
Folate | 28µg | 7% | |
Starch | 16.73g | 7% | |
Phosphorus | 45mg | 6% | |
Sodium | 317mg | 430mg | 5% |
Vitamin B6 | 0.068mg | 5% | |
Vitamin B5 | 0.27mg | 5% | |
Vitamin B3 | 0.81mg | 5% | |
Fiber | 1.3g | 5% | |
Vitamin B1 | 0.047mg | 4% | |
Monounsaturated fat | 1.724g | 0.592g | 3% |
Magnesium | 14mg | 3% | |
Potassium | 105mg | 3% | |
Zinc | 0.36mg | 3% | |
Vitamin E | 0.3mg | 2% | |
Fats | 3.5g | 2.35g | 2% |
Choline | 8.9mg | 2% | |
Saturated fat | 0.99g | 0.464g | 2% |
Calcium | 21mg | 2% | |
Vitamin D | 0.1µg | 1% | |
Vitamin A | 9µg | 1% | |
Vitamin D | 4IU | 1% | |
Net carbs | 85.2g | 18.86g | N/A |
Sugar | 38.7g | 2.63g | N/A |
Trans fat | 0.008g | N/A | |
Fructose | 0.33g | 0% | |
Omega-3 - ALA | 0.141g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.004g | N/A | |
Omega-6 - Eicosadienoic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 1.134g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
3.5 g
Carbs:
85.2 g
Water:
10.2 g
Other:
1 g
Protein:
4.77 g
Fats:
2.35 g
Carbs:
20.16 g
Water:
71.33 g
Other:
1.39 g
Contains more FatsFats | +48.9% |
Contains more CarbsCarbs | +322.6% |
Contains more ProteinProtein | +4670% |
Contains more WaterWater | +599.3% |
Contains more OtherOther | +39% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.99 g
Monounsaturated fat:
Mono. Fat
1.724 g
Polyunsaturated fat:
Poly. Fat
0.093 g
Saturated fat:
Sat. Fat
0.464 g
Monounsaturated fat:
Mono. Fat
0.592 g
Polyunsaturated fat:
Poly. Fat
1.291 g
Contains more Mono. FatMonounsaturated fat | +191.2% |
Contains less Sat. FatSaturated fat | -53.1% |
Contains more Poly. FatPolyunsaturated fat | +1288.2% |